Sterling's Restaurant - Queensgate

#10 The Cod Father

Three pieces of cod hand breaded and deep fried to order with the famous Louisiana fish fry. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#71 The Q Burger

Ground sirloin burger* prepared medium & stacked with ham caramelized in our house BBQ blend, fried onions, white American cheese, & pickles, served with fries. Available upon request.

#73 Bleulistic Burger

Ground sirloin burger prepared medium then stacked melted bleu cheese, jack cheese, jalapenos, bacon, tomato, & finished with garlic aioli, served with fries

#2P- Seared Pepper Corn Steak

8 oz butcher's cut seasoned heavily in our house seasoning and grilled over a flat top the crowned with peppercorn sauce. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#70 Da' Burger

Ground sirloin burger prepared medium & stacked with American cheese, lettuce, tomato, pickle, onion, & 1000 island, served with fries

#75 Black Tie Lounge Burger

Havarti cheese, mushroom, truffle aioli, sautéed shallot, arugula, and garlic onion jam.

#45 Chicken Strips

4 tenderloin chicken strips hand breaded and deep fried to order. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#1 Ribeye Steak

12 oz certified angus beef boneless ribeye steak is rich, tender, juicy and full-flavored, with generous marbling (fat)throughout. Flame broiled and served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#72 Smash Mouth Burger

Classic double-smash burger (6 oz total) with shredded lettuce, American cheese, pickles, onion, sunny side up egg, and house burger sauce.

#76 CBR

Grilled chicken breast, bacon, Swiss cheese, lettuce, tomato, house made ranch dressing on a grilled brioche bun. Served with fries

#167 Crab Stuffed Crêpes

Three savory crêpes filled with snow crab, jack cheese, avocado, and green onions, drizzled with Sterling's house made cream sauce

Steak Frites

A polished classic, featuring a flame-grilled and sliced tenderloin steak, enhanced by our house-made Maître d'Hôtel butter. Paired with crispy truffle fries and your choice of seasonal soup or crisp salad.

#4 Ground Beef Steak

12 oz USDA Cattle Company Angus beef ground daily and cooked to order topped with beef gravy and grilled onions. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#2S Steak Sterling

7oz Choice Black Angus Filet Mignon hand cut and bacon wrapped served over truffle mashed potatoes and crowned with sauteed mushrooms and jumbo asparagus and a touch of melted jack cheese. Flame broiled and served with your choice of tossed green salad or scratch made soup

#74 Barrelhouse Burger

Pepper jack cheese, sautéed mushrooms, caramelized onion, arugula, and whiskey bacon jam.

#166C Rolled Crêpe Combination

Three rolled crêpes filled with sweetened cream cheese then topped with any of our toppings: raspberries in sauce, strawberries in sauce, blueberry, or banana chocolate. Both filling and toppings are chilled. Served with two eggs and ham, or bacon (4), or sausage (2)

#85 Cali Girl Chicken Burger

Grilled chicken, avocado, bacon, American cheese, lettuce tomato, red onion, and garlic aioli, on a grilled brioche bun. Served with fries

#84 Hawaiian Chicken Burger

Grilled chicken breast, teriyaki sauce, sliced ham, Swiss cheese, pineapple, lettuce, tomato, mayo, on a grilled brioche bun. Served with fries

#24 Hibachi Chicken

6 oz boneless, skinless broiled chicken, served over rice, glazed with hibachi sauce and topped with grilled pineapple. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

Creme Brulee Stuffed French Toast

Our famous crème brulee, luxuriously stuffed into thick-cut brioche, dipped in a rich custard batter, and griddled to golden perfection. A truly unforgettable morning indulgence. Served until 2 PM.

#120 Lite Shrimp & Clam Strip Scatter

Small breaded shrimp & clam strips with lemon, lime, & cocktail. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#9 Fried Shrimp Dinner

Breaded & fried jumbo shrimp served with lemon, lime & cocktail. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#6 Seafood Tango

(3) jumbo tiger shrimp, (3) sea scallops, & 5 oz cod sautéed with spicy red curry & coconut milk served on rice. Served with tossed green salad or scratch made soup

#53 Beach Party Platter

Two breaded jumbo shrimp, one piece of deep fried cod, clam strips, & a crab cake with cocktail, tartar, lemon, & lime. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup Available upon request.

#11M- Mushroom Steak

8 oz lean boneless grass-fed angus beef steak flame broiled to order over an open flame. Served tagliata over mashed potato smear then crowned with our house creamed mushrooms. Served with your choice of tossed green salad or scratch made soup. All well done orders will be butterflied

#209 Country Fried Steak

Cubed Angus steak battered and deep fried, trimmed with white peppered cream gravy. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#58 Taco Salad or Wrap

Mexican beef, Cheddar and Jack cheeses, avocado, tomatoes, olives, iceberg lettuce, and green chili sauce in a tortilla bowl with chips & salsa

#72 Jackie Lee Burger

Ground sirloin burger prepared medium and glazed with our favorite gochujang sauce then stacked with pickled red onions, white American cheese, purple cabbage, & finished with our house wasabi aioli. Available upon request.

#76 Just a Plain Cheeseburger

You call the shots here with a build your own burger. Ground Sirloin Burger * prepared medium, with your choice of cheese. Choose any of our " Customize It " toppers, each ingredient charged as listed. Served with fries

#62 Philly Cheese Steak Sandwich

Sliced beef, onions and peppers sautéed and blended with white American cheese and mayo on a toasted hoagie roll

Szechuan Crispy Beef Noodles

Crispy slices of Filet Mignon, wok-tossed with savory mushrooms, vibrant green onions, and crunchy garlic, all coated in a bold and authentic spicy Szechuan sauce.

#37 Nachos

Beef, cheese, tomato, onion, jalapeno, cilantro, avocado, with salsa and sour cream on side

#68 Triple Decker Club Sandwich

Ham, bacon, and chicken with lettuce, tomato, and mayo all stacked together between three slices of toasted white bread

#67 Porky's Sandwich

Seared ham & mushrooms combined together with melted Jack cheese on a toasted hoagie roll topped with two strips bacon

#80 Malibu Chicken Sandwich

Two fresh chicken tenderloins breaded and fried to order with seared thin sliced ham and melted white American cheese atop a brioche bun with lettuce, tomato, and pickles

#46 Chicken Wings

10 pieces. Bone in or bone out

212T To- Go Soup & Salad

1 large box , 1 large cup , & a roll

#78 Grilled Reuben Sandwich

Fresh roasted corned beef brisket sliced thin and piled high on grilled rye bread, with swiss cheese, sauerkraut, and mayo

#178 Lite Chicken Strip Dinner

3 pieces tenderloin chicken strips hand breaded and deep fried to order. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#17 Beef Tips Rice & Gravy

Tenderloin pieces seared and served over rice pilaf and then topped with gravy. Served with your choice of tossed green salad or scratch made soup

#2C- Bleu Cheese Butter Steak

8 oz butcher's cut steak flame broiled and crowned with our house made bleu cheese butter compound. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#69 Tenderloin Steak Tip Sandwich

5 oz of large cut tenderloin tips broiled to order served on a grilled hoagie roll topped with sautéed onions, mushrooms, and peppers

#90A B.L.T.A. - B.L.T. With Avocado Sandwich

#77 Italian Sausage Sandwich

Italian sausage on a toasted hoagie roll smothered in grilled onions and peppers with our house pasta sauce on the side

#15 Broiled Cordon Bleu

6 oz boneless, skinless broiled chicken covered with thinly sliced ham and topped with our special house made cordon bleu sauce. Served over rice. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#79 Patty Melt with Onion on Rye Sandwich

6 oz ground sirloin burger cooked to order with American cheese

#51 Grilled Jumbo Shrimp

Jumbo tiger shrimp served on rice with melted butter sauce, lemon & lime. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#116 Lite Fried Fish Dinner

2 pieces. Alaskan cod breaded to order & deep fried with lemon & tarter. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#50 Steamer Clams A La Carte

Sautéed in our house butter wine sauce, served with garlic bread and and topped with cilantro

#19 Boston Scallops & Shrimp

Fresh spinach topped with (4) tiger shrimp & (4) sea scallops with sauteed mushrooms and crowned with our famous Boston sauce. Served with tossed green salad or scratch made soup

#211 One Trip Salad Bar | No Togo Boxes or Sharing

A single trip through our hot soup and salad bar includes any one of our HOME MADE soups and one plate of any of our premium meats, vegetables, fruit selections, deli style salads, toppings, and more. No to - go boxes and no sharing

#8 Lobster Dinner

5-6 oz coldwater lobster tail with drawn butter, lemon, and lime. Served with tossed green salad or scratch made soup. Please allow for additional cook time as these are prepped to order.

# 212 All You Can Eat Salad Bar | No Togo Boxes or Sharing

Loads of fresh vegetables , premium meats, fruit selections , deli style salads , toppings , and more along with home made tasty soups

#66 the Jaws Sandwich

Two breaded to order and deep fried pieces of Alaskan cod with lettuce, tomato, pickle, lemon, & tarter sauce

#56 Salmon B.L.T. Sandwich

#25 Chicken Tango

6 oz boneless, skinless broiled chicken covered with thinly sliced ham and topped with our special house made cordon bleu sauce. Served over rice. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup. Available extra spicy upon request.

#55 Crab Melt Sandwich

6 oz Alaskan snow crab & Jack cheese grilled on sourdough with lemon, lime, & cocktail sauce on the side

#11 Butcher's Cut Steak

8 oz Lean Boneless Grass-fed Angus Beef steak cooked to order over an open flame. All well done orders will be butterflied. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

Spicy Shrimp & Grits

Plump, perfectly cooked shrimp sautéed with spicy chorizo and roasted red peppers, garlic, and a hint of paprika. Served over creamy, savory grits with a touch of cheese.

#28 Broiled Chicken & Blueberry Salad

Spinach topped with blueberries, chicken, & bleu cheese crumbles. Served with seasonal vinaigrette, spring greens

#64 Hot Beef Sandwich

Thin sliced beef piled high on white bread and topped with beef gravy

#63 Gotcha Sandwich

Fresh chicken and mushrooms combined together with melted cheddar cheese served on a toasted hoagie roll topped with two strips bacon

#13 BBQ Chicken

6 oz boneless, skinless broiled chicken served over a bed of rice, glazed in our house BBQ sauce. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#36 Fried Chicken Salad or Wrap

Seasoned breaded and fried chicken, jack & cheddar cheese, diced tomatoes, pickles & boiled egg, iceberg lettuce

#33 Harvest Salad

Spring greens, avocado, green apple, chevre cheese, red onion, candied walnuts, and dried cranberries all tossed in a light and tangy chapagne vinigrette

Shrimp Scampi Pasta

Dive into this vibrant pasta featuring succulent jumbo shrimp, tender asparagus, and blistered cherry tomatoes, all bathed in a light, buttery white wine sauce. It's summer on a plate!

Ponzu Grilled Salmon Bowl

Flaky 5 oz grilled salmon filet, delicately glazed with bright ponzu, served alongside fragrant jasmine rice, vibrant edamame, and a crisp spring salad in lemongrass dressing.

#176 Lite Chopped Steak

6 oz. ground beef topped with beef gravy. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#2 Bacon Wrapped Filet Mignon

7oz Choice Black Angus Filet Mignon hand cut and bacon wrapped . Flame broiled and served with your choice of potato , pasta , or steamed broccoli and your choice of tossed green salad or scratch made soup

#12 Speared * Tenderloin Tips

5 oz. Large cut Tenderloin pieces served speared and cooked just the way you like it. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#32 Steak Salad

8 oz butcher's cut steak flame broiled to order, bleu cheese crumbles, tomatoes, cucumbers, red onions, romaine lettuce

#30 Chef Salad or Wrap

Ham, chicken, bacon, olives, tomatoes & pickles, topped with a boiled egg, Jack & Cheddar cheese, iceberg lettuce

#193 Shrimp & Clam Strips

Breaded & deep fried. Served with lemon, lime, & cocktail sauce

#205 Street Corn

Fresh seared corn drizzled in house dressing, with cheese, cilantro, red onion, red pepper, green onion, & cayenne pepper. Served with tortilla chips

#250G Garlic Fries

Our house fries tossed in seasoning, then served drizzled with our house made garlic aioli, and topped with shredded parmesan

#250T Truffle Fries

Shoe string fries tossed in truffle oil and garlic then topped with parmesan

#50 Steamer Clams

Sautéed in our house butter wine sauce, served with garlic bread and topped with cilantro

#249 Onion Rings

Battered and deep fried, served with our house made aioli

#115 Lite Ham Steak Dinner

5 oz. broiled ham steak topped with broiled pineapple. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#3 Citrus Salmon Dinner

2 pieces 5 oz salmon fillets crowned with our house made citrus herb butter. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#49 Seafood Bouillabaisse

(3) jumbo tiger shrimp, (3) sea scallops, 5 oz cod, & rice in a butter wine sauce. Served with tossed green salad or scratch made soup

#34 Schrute Farms Beet Salad

Spring greens, beets, chevre cheese, red onion, and candied walnuts, all tossed in champagne vinaigrette

#215 Tuna Salad

Chilled tuna salad, diced tomatoes, diced pickles, hard boiled egg, iceberg lettuce, mayo

#89 Grilled Cheese Sandwich

#61 BBQ Beef Sandwich

#57 French Dip Sandwich

#82 Grilled Ham & Cheese Sandwich

#16 Tri Tip Steak

7 oz lean boneless grass-fed choice angus beef cooked to order over an open flame. All well done orders will be butterflied. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#114 Lite Salmon Dinner

5 oz seared salmon topped with citrus herb butter. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

Peach and Burrata Caprese

Juicy, ripe peaches layered with creamy burrata and fresh basil, drizzled with extra-virgin olive oil and a touch of balsamic vinegar. Finished with flakey salt and cracked black pepper for the perfect balance of sweet, creamy, and savory flavors

#256 Spinach Artichoke Dip

Our scratch made dip is made with fresh spinach and then broiled for a golden top, served with corn chips

#214 Avocado Salad

Avocado, bleu cheese crumbles, bacon, tomatoes, romaine lettuce

#31 Crab Louie Salad

Chilled snow crab meat, tomato, asparagus, iceberg & diced hard boiled eggs. Lemon, lime, & red chili sauce on the side

#7 Mexican Chicken

6 oz boneless, skinless broiled chicken seasoned and topped with cheese, olives, chips & salsa served over rice. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#166 Rolled Crêpe

Three rolled crêpes filled with sweetened cream cheese then topped with any of our toppings: raspberries in sauce, blueberry, or banana. Both filling and toppings are chilled

#93 Cold Ham & Cheese Sandwich

#27 Caesar Salad

Fresh chopped romaine & croutons with our house made caesar dressing topped with feathered parmesan cheese

#90 Bacon, Lettuce, & Tomato Sandwich

#213 Add Our Soup & Salad Bar to Your Meal | No Togo Boxes or Sharing

Upgrade your side salad to a salad bar. sorry no sharing , no to-go boxes, and not offered with shared meals

#59 Shrimp & Salmon Salad

Steamed shrimp, smoked salmon, mushrooms, jack cheese, lemon, lime, chili sauce, romaine lettuce

Zen Garden Salad

A refreshing mix of spring greens, crunchy sprouts, vibrant carrots, and cilantro, tossed in lemongrass dressing.

#266 Crab Cakes

3 specialty crab cakes served over a thin bed of spinach with lemon & house sauce on the side

#5 Lite Butcher's Cut Steak

5 oz. butcher's cut steak broiled to order. Served with your choice of potato, pasta, or steamed broccoli and your choice of tossed green salad or scratch made soup

#14 Boston Halibut

5 oz halibut filet served over a thin bed of spinach then topped with sauteed mushrooms and crowned with our famous Boston sauce. Served with tossed green salad or scratch made soup

# 211T To - go salad

1 large box

#35 Summer Salad

Spring Greens, avocado, red onion, sprouts, tomatoes, cucumber, shredded carrots, and chevre cheese with your choice of dressing

Watermelon Salad

A refreshing burst of sweet watermelon, creamy chevre cheese, and fragrant mint, brightened with a hint of lime and a delicate balsamic drizzle. A perfect balance of summer flavors

#192 Jumbo Prawn Cocktail

7 jumbo prawns steamed & served with lemon, lime, & cocktail

Soup to Go

10 oz