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1902 N Ola Ave, Tampa, FL 33602
Nutrition Facts & Calorie Information
32oz tomahawk ribeye, 4 eggs, biscuits & gravy, hollandaise sauce (serves 4)
32oz tomahawk ribeye, 4 eggs, biscuits & gravy, hollandaise sauce (serves 4)
cathead biscuit, fried pork belly, 63° egg, maple sherry syrup, pimento cheese, hot sauce hollandaise
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brioche, Nutella, whipped yogurt, honey, flower petals, toasted crushed hazelnuts, orange creme anglaise
Italian herb crusted sirloin steak, baguette, dijonnaise, roasted pepper & Roma tomato relish, smoked cheddar mornay
14oz
everything hoagie, thin-sliced prime rib, horseradish cream, gruyère, stone ground mustard, gravy, breakfast potatoes
coffee chili rub grass-fed steak, smoked cheddar potato pave, asparagus, egg
8 oz grass-fed burger, fried egg, gruyere, shredded hash browns, candied bacon, bloody mary ketchup, breakfast potatoes
14oz
14oz
brioche, Nutella, whipped yogurt, honey, flower petals, toasted crushed hazelnuts, orange creme anglaise
cracked wheat bread, crisp bacon, runny egg, butter lettuce, tomato, roasted garlic aioli, breakfast potatoes
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Download MacrosMap →blackened shrimp, cheesy grits, andouille sausage gravy
Faroe Island salmon, pastrami season, farro, roasted brown butter mushrooms, butternut squash, asparagus, roasted Roma tomatoes, tahini, yogurt green goddess dressing
smoked pulled chicken, arugula & hazelnut pesto, confit heirloom tomatoes
14oz
Faroe Island salmon, pastrami season, farro, roasted brown butter mushrooms, butternut squash, asparagus, roasted Roma tomatoes, Tahini and yogurt green goddess dressing
tomato soup, micro basil, grilled sour dough bread, gruyere cheese, basil pesto, smoked cheddar dust
open-faced everything bagel, scallion cream cheese, lox, lettuce, tomato, pickled onions, cured egg, chives
bbq rubbed chicken, applewood smoked bacon, arugula, red onion, avocado, honey mustard vinaigrette, brioche toast, French fries
fried chicken, cathead biscuit, fried egg, sweet pickles, breakfast potatoes
locally caught grouper, bibb lettuce, tomato, hearty remoulade sauce
cracked wheat, smoked turkey, crispy bacon, butter lettuce, tomato, roasted garlic aioli add avocado $2
roasted chicken, fire roasted pepper coulis, grain duo, charred vegetables
seasonal sausages, pickled vegetables, mustards, baguette
crispy florets, Johnny V's hot sauce, gorgonzola, carrots, celery
oak grilled skirt steak, arugula, roasted tomatoes and shallots, micro pecorino romano, crispy fingerlings, sherry truffle vinagrette
silver dollar buttermilk pancakes, cultured butter, maple syrup
8oz
apple kimchi, peanut sauce
pull-apart bread, salted caramel, toasted pecans, browned butter
crafted pastries, seasonal jam & butter pairings
crisp romaine, parmesan cheese, biscuit bread crumbles, shaved bottarga, blue cheese Caesar dressing
gem salad, beef bacon, heirloom tomato, avocado, pickled onions, grated egg, blue cheese buttermilk dressing
roasted pulled chicken, gravy and house-made dumplings
two eggs, bacon, fried green tomato & fixins’, biscuit n’ red-eye gravy
9oz
sourdough, avocado raita, heirloom tomato & cucumber salad, eight minute egg, feta, turmeric toasted quinoa & pistachio crumble, micro radish
a fluffy omelette with chef’s choice of fillings
braised short rib, brulée gruyère, chives
sourdough, avocado raita, heirloom tomato & cucumber salad, eight minute egg, feta, turmeric toasted quinoa & pistachio crumble, micro radish
6oz
8oz
crispy florets, Johnny V's hot sauce, gorgonzola, carrots, celery
trio of cinnamon sugar dusted brioche donuts and strawberry jelly filling
avocado, fennel, pistachio, key lime, mint, quinoa, chili oil
artisan lettuce, tomatoes, beets, radishes, fennel, berries, candied pecans, apple cider vinaigrette
6oz
smoked honey butter, apple butter
Gulf shrimp, kimchi purée, basil, navel Thai chili
Gulf shrimp, kimchi purée, basil, navel Thai chili
9oz
he flips a new flapjack every weekend
heirloom tomatoes, pomegranate, whipped chèvre
he flips a new flapjack every weekend
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