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124 2nd St SE, Auburn, WA 98002
Can’t pick just one? Don’t! A platter of pleasure containing fries and four each of wings, jalapeno poppers, mozzarella sticks & mac ‘n cheese triangles.
Chicken, beef, shredded pork, pepperoni, bacon.
What’s better than a burger? A burger topped with savory pulled pork. Add a little barbecue sauce and cheddar and it’s a plate of perfection.
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Roast beef, peppers, onions, swiss and cheese sauce with au jus.
A juicy burger smothered in amber ale cheese sauce and topped off with lettuce and tomato. And, bacon. Thick, delicious bacon. Mmmmmm. Bacon.
Our world-famous Caesar on a beef patty topped with cheddar cheese, nestled between garlic-buttered French bread makes a junglelicious combination.
Cheddar-stuffed patty topped with fried jalapenos, red onion, tomato, lettuce and housemade pineapple-mango chutney.
Tiger prawns, crusted in coconut, pineapple-mango chutney and sriracha aioli on three flour tortillas.
Delicious spaghetti with our housemade meat sauce. Served with Caesar salad & garlic bread.
In a bowl of beautiful broth made with butter, bacon, garlic, green onion and tomato. Soak it up with a loaf of baguette bread.
Firey chicken on a toasted hoagie bun with blue cheese dressing and shredded iceberg.
Golden tots smothered in queso & chili then topped with sour cream and sprinkled with bacon bits, and green onion.
All the fixins’ stacked, served traditionally with your choice of chicken or beef, or pulled pork with cilantro onion mix.
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Download MacrosMap →Perfectly breaded and tenderly perfect. With fries.
Doesn’t get any better than this…an 8 oz. flat-iron steak served with fully-loaded baked spud and salad.
Just the basics, linguine, alfredo sauce, parmesan cheese and a side of bread.
One plate of deep-fried, garlic-infused, parmesan covered comfort food!
A classic combination of turkey, ham, swiss cheese, lettuce, tomato and bacon on toasted sourdough.
Tender roast beef and swiss on a toasted hoagie with rich au jus for dipping.
Fresh, fresh, fresh! Penne, tomatoes, zucchini, yellow squash, broccoli crowns, chives & parm. Served in a light cream sauce.
Sink your teeth into this White Ale-Battered fish dish, approved by the Codfather.
A house specialty. With andouille and chicken.
Honey pan-seared salmon, roasted potatoes & veggies. Any fresher, he’d still be swimming.
A twist on our pork sliders. Pulled pork, jalapeno aioli and our famous Caesar salad on toasted slider rolls.
House brined tender corned beef, sauerkraut, swiss cheese and 1000 island on toasted marble rye.
Chicken, red onions, feta, sundried tomatoes, pepperoncinis on roasted garlic oil.
topped with whipped cream deliciously yummy !!!
One all-beef patty, special sauce, lettuce, cheese, tomato…on a sesame seed bun.
We got ‘em, you want ‘em. Choose from sweet chili, buffalo, parmesan garlic or naked.
Penne punctuated by pesto and parm. Tomatoes and feta perfect this pasta.
Six jumbo prawns lovingly embraced by bacon. Choice of side.
Fried cheesy goodness served with sauce.
This one may have you thinking “Banzai!” Topped with pineapple, Swiss, lettuce, tomato & teriyaki aioli.
Roasted garlic with a hint of basil and lemon infuses fresh olive oil and makes this radiatore a rager.
Ciao! A perfect pairing of pineapple & pepperoni, bacon bits & red onion, dance on this delight! Mahalo!
Calamari steaks sliced & flash-fried into heavenly strips of delicate deliciousness.
Melty cheese on golden toasted bread, MMMMM.
Linguine. Garlic olive oil. Pureed garlic. Sun dried tomato. Sweet bell pepper. Red pepper flake. Feta. Broccoli. Boom.
Crispy bacon, crunchy lettuce and tender tomatoes on toasted sourdough.
BBQ sauce, diced chicken, red onions, topped with cilantro.
These slow-cooked little sammies pack a powerful punch. Jalapeno aioli & cilantro onion mix make magic.
Known world-wide. (P.S. Must like garlic.)
Don’t be conflicted…eating vegetables ANY way is good for you.
Sirloin tips caramelized with our Kalbi sauce to a gourmet delight.
The perfect guilty pleasure.
Pita bread, celery and carrots surround a dish of housemade hummus that will have you humming.
Whole mushrooms garlic battered and deep-fried to juicy deliciousness.
Seared chicken skewers drizzled with spicy peanut sauce and served with pickled vegetables.
Pepperoni, olives, mushrooms, green peppers, onions and cheese on classic marinara. Rocky loves it and you will, too.
Delightful little deep-fried Cordon Bleu balls.
Juicy jalapeno peppers breaded and filled with creamy cheese and fried to golden perfection.
It’s a proven fact that a salad added to any meal makes every meal healthy. With tomato, cucumber, olives, croutons & cheese.
Ask your server about today’s feature. Cup $5. Bowl $8.
Sliced dill pickles flash fried. Double crunch.
Discover the nutritional content of menu items at Spunky Monkey Bar & Grill in Auburn, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Spunky Monkey Bar & Grill Menu - Nutrition Facts – Macros & Calories." https://macros.menu/spunky-monkey-bar-grill-2nd-st-se-auburn-wa. Accessed December 31, 2025.