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Ground Floor, 18 Stanley St, Liverpool L1 6AF, United Kingdom
Nutrition Facts & Calorie Information
Appetisers: 2 Pappadums & chutney tray Starters: Vegetable pakora & chat poti Main course: Saag balti & vegetable dopiaza Sundries: Steamed basmati rice & kulcha naan bread Vegetarian
With nuts and creamy veg side curry
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Served with salad and chips
Chicken, lamb, prawn with mushrooms
Duck
Chicken tikka, onion bhaji & meat samosa Gluten-Free
Chicken tikka, lamb tikka, sheek kebab and tandoori chicken off the bone
Off the bone
Served with salad and chips Gluten-Free
Lightly spiced minced lamb wrapped in fillet of chicken breast, stir-fried with peppers and onion in a selection of herbs and spices Gluten-Free 3 options available
Traditional home-made Korma cooked with bay leaf, cinnamon, cardamon, a generous amount of cream and yoghurt, giving a fresh unique flavour
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Get Your Custom Template →Chicken Tikka, Green Chillies and Cheese
Chicken tikka, lamb tikka & sheek kebab
Chicken tikka, lamb tikka, hash tikka (duck) and lamb chops specially prepared with the finest herbs and spices forming a delightful Tawa flavour Gluten-Free
Served with salad and chips Gluten-Free
Wild Scottish salmon, Tandoori grilled then dressed with sauteed onion, in a medium sauce Popular Gluten-Free
Hot Popular Vegetarian Gluten-Free Spicy 15 options available
Gluten-Free
Marinated chicken or lamb grilled to perfection with peppers, onion and tomato in a home-made piri piri sauce Gluten-Free 2 options available
A mild and creamy dish with a cheese topping Popular Vegetarian
This dish is created with chicken tikka or mixed vegetables cooked in a combination of ground chillies, coriander and exotic Indian spices Vegetarian Gluten-Free 4 options available
Strips of tandoori chicken (off the bone) cooked in an Indian butter sauce
Small pieces of chicken cooked with medium garam massalla & sliced garlic in a fairly dry consistency sauce, served with puri bread Gluten-Free
Bay of Bengal fish, pan fried, topped with fried onion and peppers Gluten-Free
Succulent and tender lamb chops marinated overnight in chefs' unique sauce, cooked in the clay oven and served with spicy onion and capsicum strips in a special sauce Gluten-Free
Chicken tikka or mixed vegetables cooked with garlic, onion and peppers, garnished with freshly chopped coriander Vegetarian Gluten-Free 4 options available
Vegetarian Gluten-Free 15 options available
Chicken tikka or lamb tikka or mixed vegetables. Served with rice or chips Vegetarian
Small pieces of chicken cooked in a bhuna style sauce with mango and fresh garden mint giving you the fusion of a sweet and minty flavour Gluten-Free
Chunks of onion and peppers cooked in a special blend of spices forming a medium heat dish Vegetarian Gluten-Free 15 options available
An Egyptian style curry inspired by a visit to 'The Spion Kop', to watch LFC Gluten-Free 3 options available
Sliced marinated chicken tikka cooked in mild spices, garnished with pistachios, cashew nuts and almonds with a honey drizzle 3 options available
This is a hot and spicy dish prepared with almond, coconut and cream Gluten-Free Spicy 15 options available
Cooked in fresh cream, cultured yoghurt, and mixed ground nuts. A very mild dish Vegetarian
Traditional home-made curry with chef's choice vegetable. Will take slightly longer to prepare 2 options available
Traditional Home-made style sauce
Marinated chicken or lamb barbecued in the clay oven with peppers, onion and tomato mixed with fresh garden mint Gluten-Free 3 options available
Strips of char-grilled chicken or vegetables cooked with light spices and shallots giving it a subtle flavour and topped with mozzarella cheese Vegetarian Gluten-Free 2 options available
Shredded crab meat stir-fried with fresh herbs and spices, with a hint of lemon zest. Served with puri bread Gluten-Free
Strips of marinated chicken coated in batter then pan fried with shallots and peppers Gluten-Free
Chicken tikka or mixed vegetables in a subtle creamy sauce, giving it a smooth mild flavour, then with sauteed fresh spinach Vegetarian
Pilau rice cooked with mixed vegetables and prawn in light herbs & spices
Very hot Vegetarian Gluten-Free Spicy 15 options available
A mild and creamy dish with a cheese topping Popular Vegetarian 15 options available
Succulent duck breast marinated in a selection of herbs and spices which produces a slightly hot and sweet flavour. Barbecued in the clay oven Gluten-Free
Mixture of sardines and spinach, cooked to a dry consistency with medium strength spices. Served with puri bread
Fresh spinach prepared with Balti sauce, and medium herbs and spices. A great, smooth, spinach dish Vegetarian Gluten-Free 15 options available
Originated from Pakistan, it is cooked with sliced banana. Mild and creamy dish Vegetarian
Sweet, sour and hot Vegetarian Gluten-Free Spicy 15 options available
Potato & Indian cheese Vegetarian
Sweet, sour & hot, with lentils & pineapple Vegetarian Gluten-Free Spicy 15 options available
From the Indian city of Bangalore where Curry originated. Prepared with a wonderful mixture of fruits in a very mild sauce 3 options available
Vegetarian Gluten-Free
Similar to Bhuna but cooked with Naga (Bangladeshi hot chillies) giving this dish a unique hot flavour Vegetarian Gluten-Free Spicy 15 options available
Minced Lamb
Almond and coconut
Peas & Indian cheese Vegetarian
Popular Vegetarian Gluten-Free
Chicken barbecued in the clay oven with onion, capsicum and tomato in a unique sauce Gluten-Free
Chicken tikka or mixed vegetables cooked with green herbs, green chillies, green peppers and has a predominant flavour of fresh garden mint Vegetarian Gluten-Free 4 options available
A delicate blend of coconut, almond and fresh cream to create a very mild, sweet and creamy dish Vegetarian
Spinach & Indian cheese Vegetarian
Vegetarian
Spicy & juicy with tomatoes Vegetarian Gluten-Free 15 options available
Medium heat Vegetarian Gluten-Free 15 options available
Cooked in a mild masala sauce made with a delicate blend of aromatic herbs and spices, fused with almond and coconut. Sweet and creamy Vegetarian
A traditional mild dish with pineapple and fresh cream Vegetarian
Strips of marinated tandoori chicken cooked with fine strips of peppers, onion and fresh coriander in fresh herbs and spices then sauteed in chicken mince Gluten-Free
Hot Popular Vegetarian Gluten-Free Spicy 15 options available
We proudly present this dish to you as 'The Spice City' speciality. The king prawns in their shells are fused with fresh herbs and spices to enhance the natural flavour Gluten-Free
A rich spicy dish flavoured with ginger, garlic and green herbs Vegetarian Gluten-Free 15 options available
3 options available
Sweet, sour & hot Gluten-Free
Lamb barbecued in the clay oven with onion, capsicum and tomato in a unique sauce Gluten-Free
Spinach & potato Vegetarian
Vegetarian Gluten-Free
Chickpeas Vegetarian
Cottage cheese with peppers and onion marinated in tandoori spices then barbecued in the clay oven Popular Vegetarian Gluten-Free
Potato & cauliflower Popular Vegetarian Gluten-Free 1 option available
Red pepper stuffed with medium spiced mixed vegetables and topped with melted mozzarella cheese Vegetarian Gluten-Free
Vegetarian Gluten-Free
Chunks of onion, peppers and mushrooms in mild to medium heat sauce. Sweet and tangy flavour Vegetarian Gluten-Free 15 options available
A great tasting dish with a generous amount of green chillies and a hint of masala sauce Vegetarian Gluten-Free 15 options available
Lentils & lemon in a hot sauce Vegetarian Gluten-Free Spicy 15 options available
Hot, with ground coconut Vegetarian Gluten-Free Spicy 15 options available
Vegetarian
'Just what the Doctor ordered' Chicken tikka. This dish is ingeniously derived by fusing the culinary styles of different regions of India. The main ingredients include garlic, lemon zest, and a generous amount of shredded coconut. It's a must try dish Vegetarian Gluten-Free 6 options available
Chicken tikka or mixed vegetables cooked with onion, tomato and capsicum, enriched with home-made sauce Vegetarian Gluten-Free 4 options available
A spicy dish with peppers, onion, tomato and green chillies Vegetarian Gluten-Free 15 options available
Vegetarian
Egg & peas Vegetarian
Contains nuts Vegetarian
Chicken tikka or lamb tikka or mixed vegetables. Served with rice or chips Vegetarian
Vegetarian
Vegetarian
Spicy mix Vegetables
With onion and peppers Vegetarian Gluten-Free 15 options available
Vegetarian
Garam masala, onion & green chilli Vegetarian
Vegetarian
Strips of chicken tikka, peppers, onion and green chillies in light herbs and spices Gluten-Free
Vegetarian
Mixed vegetables and prawn cooked with selected medium spices
Gluten-Free
Gluten-Free
Gluten-Free
Mixed vegetable, peppers, onion and green chillies in light herbs and spices Vegetarian Gluten-Free
Fillet of tropical white fish marinated in selected spices and pan fried. Served in a tomato, peppers and onion sauce Gluten-Free
Chicken tikka or mixed vegetables with jalapeno peppers in a medium consistency sauce Vegetarian Gluten-Free Spicy 4 options available
Vegetarian
Vegetarian
Lentils with fried garlic and thin consistency Vegetarian
A rich spicy dish with peppers, onion, green chillies, fresh ginger and garlic Vegetarian Gluten-Free 15 options available
A delightful medium sauce exclusive to 'The Spice City' with a generous use of garlic and a variety of herbs giving this dish a unique flavour and a rich consistency Vegetarian Gluten-Free 15 options available
Vegetarian
Other dishes are available in a childs portion Gluten-Free
Lentils in thick consistency Vegetarian
Vegetarian
Spinach Vegetarian
Potato Vegetarian
Vegetarian
Vegetarian
Fresh spinach with medium herbs and spices in a thick consistency sauce Vegetarian Gluten-Free 15 options available
Okra Vegetarian
Vegetarian
Chicken tikka or mixed vegetables cooked with fresh garlic, ginger and fresh green chillies with a hint of mango pickle Vegetarian Gluten-Free 4 options available
Onion chutney, Mango chutney, Mint sauce, Desi sauce & Mixed pickle Vegetarian Gluten-Free
Popular Gluten-Free
Vegetarian Gluten-Free
Popular Vegetarian Gluten-Free
Appetisers: 2 Pappadums & chutney tray Starters: Onion bhaji & chicken tikka Main course: Lamb tikka jalfrezi & chicken tikka masala Sundries: Pilau rice & plain naan bread
Popular Gluten-Free
Popular Gluten-Free
Appetiser - Pappadums and chutneys Starter - Onion Bhaji Main - Chciken Bhuna Sundries - Plain Naan
Popular Vegetarian Gluten-Free
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