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Nutrition Facts & Calorie Information
12 oz "LHAR" ribeye, crimini mushrooms, balsamic cabernet jus, idaho potato, white truffle oil, shaved pecorino
pappardelle pasta, roasted garlic cream, braised short rib, red wine veal jus, mushroom
steakhouse blend, double-patty, double american cheese, maui onion, dill pickle chips, mustard, southern bun
1/2lb kobe beef, roth moody blue, gruyere, bacon onion marmalade, roasted garlic aioli, southern bun
hand rolled tater tots, gravy, cheese curds, pecan bacon, crema, nana’s pot roast
peri peri spice, local honey, gin pickles, white bb-q sauce, cavatappi pasta, four cheese sauce, gruyere, pepper jack, monterey, pecorino, pancetta
cavatappi pasta, four-cheese sauce: gouda, pepper jack, monterey jack, pecorino, white truffle oil, panko breadcrumbs
blue crab, taro chips, jalapeno, heirloom pico, avocado butter, sriracha aioli
pickled caramelized onion, horseradish, prairie breeze cheddar, charred redonion reduction, arugula, paisano loaf
prime pork flat iron, japanese breadcrumbs, pecorino, feta, heirloom tomato, caper, pickled red onion, lemon, spaghetti, parmesan cream
nashville style, peri peri spice, gochujang power slaw, arugula, tomato, hot honey, pickle, ciabatta
smoked turkey, black-pepper maple bacon, garlic herb smear, gruyere, tomato, basil, sriracha aioli, pomegranate vinaigrette, panini
grilled baguette, tenderloin, garlic herb cheese, horseradish, pea-shoot pesto
chicken, smoked gouda, pecan bacon, mango salsa, crema, tomato jam
crab encrusted Atlantic cod, blue crab, wild rice pilaf, red pepper coulis, grilled asparagus
romaine hearts, grilled corn, black beans, avocado, smoked gouda, pico de gallo, luke chicken, tortilla strips, ranch dressing, siracha aioli
beef, pork, ricotta, romano, “Nanas” gravy: san marzano tomato, garlic, basil, oregano, crusty french bread
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grilled verlasso salmon, baby kale and spinach, pomegranate, clementine, radish, avocado, feta, pepitas, honey-lime vinaigrette
mop sauce, red onion, jalapeno, Italian cheese, cilantro, avocado
pecan grilled verlasso salmon, whipped potatoes, mushroom burre blanc, sautéed broccoli
white truffle oil, shaved pecorino, house ketchup
(LIMITED TIME) texas peach, mango habanero shrimp, heirloom tomato, english cucumber, red onion, pepita, feta cheese, spinach, arugula, ginger peach vinaigrette
all-natural grilled chicken breast, romaine hearts, hippy-health croutons, sundried tomato tapenade, pecorino, creamy anchovy dressing
zucchini noodles, EVOO, roasted garlic, basil, heirloom tomato, sherry, pecorino, white balsamic, all-natural grilled chicken, crusty french bread
heirloom cherry tomato, red grapes, capers, basil, arugula, EVOO, boursin cheese, feta, naan
orange ginger glaze, toasted marcona almonds, blistered shishitos
avocado, roasted serrano, cilantro, lime, pepitas, pomegranate seeds served with tortilla chips
steamed florets, bechamel sauce, panko breadcrumbs
yukon mashed potatoes, roasted garlic, chives
charred over post oak, olive oil, sea salt
watermelon, english cucumber, red & yellow pepper, jalapeno, lime, mint, garlic herb smear, micro cilantro
french beans, sundried tomato tapenade
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