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Silk Elephant
Nutrition Facts & Calorie Information
2410 SW White Birch Dr Suite 108, Ankeny, IA 50023
- PawDevil wings (5)
Deep fried chicken wings covered with Mango Habanero chili glaze.
Fried Calamari
Crispy calamari made with tempura batter, served with Thai sweet chili sauce and wasabi mayo.
Pad See Ew (GF)
Stir fried flat rice noodles with eggs, broccoli, and flavored with our homemade sweet soy sauce.
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Garlic Noodles (GF)
Flat rice noodles pan fried with eggs, onions, and green onions in our homemade garlic pesto sauce.
Thai Noodle (GF)(V)
Flat rice noodles pan fried with slices bamboo, zucchini and topped with toasted peanuts in our chef's special chili sauce.
Pad Thai (GF)
Thai famous stir-fried thin rice noodles with special Pad Thai sauce, eggs, green onions, and bean sprouts. Garnished with a side of fresh lime and ground peanuts.
Drunken Noodles (GF)(V)
Stir fried flat rice noodles with onions, bell peppers, tomatoes, and basil pesto in our house special brown sauce. (Start at medium spice level)
Udon Kee Mao (V)
Stir Fried Udon noodles with your choice of protein, onions, bell peppers, cabbage and sweet basil leaves in our house special brown sauce.
Wonton Duck Bacon (5)
Fried wontons stuffed with cream cheese, duck bacon, sweet corn, bell pepper, and onion. Served with sweet & sour sauce.
Raspberry Chimichangas
Deep-fried pastry filled with creamy cheesecake and raspberry compote.
Peanut Noodles (GF)(V)
Stir fried rice noodles with broccoli, carrots, and zucchini topped with our creamy peanut infused curry sauce and ground peanuts.
Peanut Curry (GF)(V)
Thai peanut curry slow-cooked in coconut milk with zucchini, carrots, and broccoli. Topped with freshly ground peanuts.
Elephant Curry (GF)(V)
Bell peppers, pineapples, and tomatoes, simmered in our house special Kao soi curry paste.
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Download MacrosMap →Massaman Curry (GF)(V)
Savory Thai massaman curry slow-cooked in coconut milk with potatoes, carrots, onions, and topped with roasted peanuts.
Yellow Curry (GF)(V)
Spice blend Thai yellow curry slow-cooked in coconut milk with potatoes, carrots, and onions.
Panang Curry (GF)(V)
Creamy Thai panang curry slow-cooked in coconut milk with green beans, bell peppers.
Chow Mein (V)
Wheat egg noodles tossed with broccoli and beansprouts in our house special light soy sauce.
Egg Rolls (4)
Egg wraps filled with mixed vegetables deep fried until crispy, served with sweet & sour sauce.
Avocado Curry (GF)(V)
Sweet Thai green curry slow-cooked in coconut milk with avocado and bell peppers.
Coconut Shrimp (5)
Delicious golden fried shrimp made with panko crumbs and coconut flakes, served with Thai sweet chili sauce.
Curry Noodles (GF)
Delicately flavored stir-fried rice noodles cooked with yellow curry sauce, eggs, carrots, and bell peppers.
Veggie PotStickers (6)(V)
Thin pastry shells filled with mixed vegetables. Deep fried to perfection, served with homemade dumpling sauce.
Crab Rangoon (5)
Deep fried wontons filled with cream cheese and imitation crab meat, served with sweet & sour sauce.
Shrimp in a Blanket (4)
Crispy egg paper filled with marinated whole shrimp Deep-fried served with sweet and sour sauce.
Pork PotStickers (6)
Thin pastry shells filled with pork and mixed vegetables. Deep fried to perfection, served with homemade dumpling sauce.
Dynamite Shrimp (5)
Deep fried shrimp dumplings served with homemade dumpling sauce and Thai sweet chili sauce.
Green Curry (GF)(V)
Thai green curry slow-cooked in coconut milk with bamboo shoots, bell peppers, and zucchini.
Pumpkin Curry (GF)(V)
Spicy Thai red curry slow-cooked in coconut milk with pumpkin and bell peppers.
Sweet Chili Noodle (V)
Stir fried wheat noodles mixed with pineapples and bell pepper in our sweet chili paste sauce.
New York Cheesecake
Rich and creamy cheesecake served with raspberry drizzle and whipped cream.
Chocolate Cake (GF)
Rich dark chocolate mousse cake garnished with whipped cream.
Yuzu Cheesecake
Our smooth, creamy, crustless cheesecake with a bright, citrusy yuzu flavor, perfectly balanced by a sweet and tangy finish in every bite.
Vegetable Samosa (5)(V)
Deep-fried vegan friendly pastry stuffed with diced potatoes, peas and herbs. Served with sweet and sour sauce.
Kimchi Potstickers (6)
Crispy Deep-fried Korean-style dumplings filled with flavorful mix of fermented kimchi and fresh vegetables.
Crispy Cauliflower
Deep fried cauliflower “dip n dusted” in our lightly seasoned flour, served with sweet & sour sauce.
Shrimp Dumpling Soup (GF)
Shrimp dumpling and beansprout simmered in veggie broth. Garnished with minced green onions.
Fried Banana
Deep-fried pastry shells filled with fresh banana. Served with whipped cream and chocolate sauce.
Red Curry (GF)(V)
Spicy Thai red curry slow-cooked in coconut milk with bamboo shoots, bell peppers, and zucchini.
APP TRIO
Classic combo of 3 crab Rangoon, 3 egg rolls, 3 shrimp in blanket. Served with sweet and sour sauce.
Avocado Salad Rolls (GF)(V)
Avocado, lettuce, carrots, red cabbage wrapped in soft rice paper served cold with sweet & sour and peanut sauce.
Sweet Sticky Rice (GF)(V)
Steamed sticky rice sweetened with pandan leaf extract, sugar and coconut milk.
Shrimp Tempura (5)
Deep fried shrimp in tempura batter, served with Thai sweet chili sauce.
Shrimp Salad Rolls (GF)
Shrimp, lettuce, carrots, red cabbage wrapped in soft rice paper served cold with sweet & sour and peanut sauce.
Thai Coconut Soup (GF)(V)
Traditional Thai coconut milk soup cooked with onions and mushrooms in homemade vegetable broth. Garnished with minced green onions.
Tom Yum (GF)(V)
Thai famous hot and sour soup with mushrooms, onions, and cherry tomatoes in homemade vegetable broth. Garnished with minced green onions.
Pineapple Curry (GF)(V)
Sweet pineapples and bell peppers, simmered in our house special yellow curry paste.
Veggie Soup (GF)(V)
A delectable blend of carrots, zucchini, broccoli, and bean sprouts in homemade vegetable broth. Garnished with minced green onion.
Veggie Salad Roll (GF)(V)
Lettuce, carrots, red cabbage wrapped in soft rice paper served cold with sweet & sour and peanut sauce.
Edamame (GF)(V)
Steamed soybeans lightly seasoned with Himalayan pink salt.
Seaweed Salad (GF)(V)
Japanese seaweed salad topped off with toasted sesame seeds.
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About Silk Elephant Nutrition Information
Discover the nutritional content of menu items at Silk Elephant in Ankeny, IA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Silk Elephant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/silk-elephant-ankeny-ia. Accessed December 31, 2025.