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215 S Pacific Coast Hwy, Redondo Beach, CA 90277
Nutrition Facts & Calorie Information
Served with peas, carrots, onion and egg.
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Steamed Milanese Salmon with Basil Pesto Butter served with red curry paste, coconut milk, bell peppers, and basil leaves.
Long noodles with eggs, bean sprouts and ground peanuts.
Sauteed in roasted chili paste with water chestnuts, onion and cashew nuts.
Deep fried chicken lightly battered with our tangy orange sauce.
Massaman curry is a spicy savory, and slightly sweet curry with fragrant spice undertones such as cumin, cardamom, and cinnamon including ground peanuts, carrots, onions and potatoes.
Meat with spicy sauce, bell pepper, and onion.
with peas, carrots, potato, and bamboo shoots in yellow curry and coconut milk.
With shrimp, chicken, pineapple, cashew nuts, raisins, and yellow curry powder.
Red curry with pineapple, sliced tomatoes, basil, and coconut milk.
Flat noodles with egg, broccoli, and sweet black sauce.
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Download MacrosMap βChicken breast with carrots, water chestnuts, peanuts, onion, and special sauce.
Shrimp, squid,scollop, imitation crab, fish fillet, and mussels sautΓ©ed in curry paste with ginger, mushrooms, and lemon grass.
Red curry with shrimp, chopped pineapple and coconut milk.
Rice noodle with tamarind sauce with grilled shrimp and we cook with egg, bean sprout, green onion and ground peanut.
Long noodles with egg, bean sprouts, onion, and ground peanuts.
Egg noodle soup with chicken, bean sprouts, red onion, and wonton strips in a special curry broth.
Pa-nang curry with basil, bell pepper and coconut milk.
Green curry with eggplant, peas, carrots, bamboo shoots, basil, bell pepper and coconut milk.
Roasted duck sautΓ©ed with vegetables, mushrooms, ginger, and bamboo shoots.
Spicy squid and shrimp with basil leaves, onion, and chili in oyster sauce.
Potatoes, Carrots, Onions, Peanuts and Coconut milk.
Red curry with peas, carrots, bamboo shoots, basil, bell pepper and coconut milk.
Marinated and grilled on skewers and served with peanut sauce.
Mixed vegetables and bean thread noodles wrapped in egg roll skin, deep fried, and served with plum sauce.
Lightly peppered and served with sweet and sour sauce.
Sliced beef with cilantro, onion, carrots and rice powder.
With lemon grass, galanga, cilantro, onion, carrots, and roasted chili paste.
Lightly battered with ground garlic, black peper and bell pepper.
Mixed vegetables and bean thread noodles wrapped in egg roll skin, deep fried, and served with plum sauce.
Ground meat with spicy sauce, bell pepper, and onion.
Red curry with peas, carrots, bamboo shoots, basil, bell pepper and coconut milk.
Lightly battered with ground garlic, black peper and bell pepper.
Golden fried shrimp served with sweet and sour sauce.
with vegetables and sesame oil.
Ground meat with cilantro, onion, carrots and rice powder.
Yellow curry with peas, carrots, potato, onion, bamboo shoots and coconut milk.
With basil leaves, onion, green peppers in spicy oyster flavored sauce.
Pan fried shrimp in margarine chili sauce.
With galanga, lemon grass, kaffir lime leaves, and mushrooms in coconut milk.
Ground chicken and minced mushrooms wrapped in wonton skin, steamed and served with special house sauce.
Cabbage, snow peas, carrots, Napa cabbage, broccoli, bean sprouts, and celery with oyster flavored sauce.
With ground garlic, black pepper, and sweet black sauce.
With roasted chili paste, lemon grass, kaffir lime leaves, galanga and mushrooms.
Cabbage, snow peas, carrots, Napa cabbage, broccoli, bean sprouts, and celery with oyster flavored sauce.
With spicy sauce, bell pepper, and onion.
Discover the nutritional content of menu items at Siam I Am - Authentic Thai Restaurant in Redondo Beach, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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