Shunju Chinese and Japanese Cuisine

Pu Pu Platter (For two)

B.B.Q boneless spare ribs, spring rolls, crab rangoon, beef teriyaki, chicken wing, chicken finger.

Combo#1 Fried Shrimp, Chicken Finger & Boneless Rib

General Gau’s Chicken

Combo#4 BBQ Rib, Crab Rangoon & Spring Rolls

Combo#6 Chicken Teriyaki, Chicken Finger & Boneless Rib

House Special Lo Mein

With shrimp, chicken, beef and vegetables.

Chicken / Beef / Shrimp / Pork Chow Mein

Combo#2 Beef Teriyaki, Chicken Finger & Boneless Rib

Combo#3 Chicken Teriyaki, Chicken Wings & Boneless Rib

House Special Sizzling Lamb

Sauteed tender lamb with vegetable topped with mushroom sauce, served on a sizzling platter.

General Gau’s Chicken

The most famous Chinese dish. Lightly breaded fried chicken with spices, minced garlic and cooked in a hot ginger sauce.

Szechuan Spicy Chicken / Beef

Sauteed with diced vegetable and roasted peanut in a spicy brown sauce.

Sushi and Sashimi

One chef’s choice maki, 6 pcs sushi and 6 pcs sashimi combination.

Tekka / Sake / Hamachi / Unagi Don

Served over a bed of seasoned rice.

Combo#5 Chicken Teriyaki, Crab Rangoon & Boneless Rib

Chicken / Beef / Shrimp Pad Thai

Sizzling Seafood Platter

Shrimp, scallion, squid, crabmeat and selected vegetable in garlic wine sauce, served on a sizzling platter.

Chow Foon

Wide rice noodles stir-fried with a choice of chicken, beef, tofu and vegetable.

Sushi Super Deluxe

6 California maki, 2 pcs salmon, 2 pcs yellowtail, 2 pcs tuna, 1 pc octopus, shrimp, mackerel, salmon roe, flying fish roe, eel, hokkigai, egg.

Lo Mein

Stir-fried with egg noodles with a choice of chicken, beef, shrimp and vegetable.

Orange Flavored Chicken or Beef

Crispy chicken, beef or shrimp cooked in chef’s special hot sauce flavored with orange peels.

Crispy Calamari

Lightly breaded and fried with peppery flavor

Shun Ju Sushi Platter

Chef’s choice of 17 pcs sashimi, 10 pcs sushi and 2 maki roll.

Chef’s Boat

Chef’s choice of sushi and sashimi specialties. (For two)

House Special Fried Rice

With shrimp, chicken and roasted pork.

Satsuma Ebi with Toasted Pine Nuts

Jumbo shrimp stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce.

House Special Pan-Fried Noodles

Thin yellow noodle lightly pan-fried on both sides, topped with shrimp, chicken, beef and selected vegetable in a house special brown sauce. (vegetarian style available)

Nigiri and Maki

One salmon roll, naruto, cucumber roll and 5 pcs of sushi.

Tempura Red Snapper with Spicy Red Curry Sauce

Lightly breaded fried red snapper with chef’s special red curry sauce.

Yaki Udon with Vegetable

Choice of chicken, beef or vegetables, sticky rice noodles stir-fried with mixed vegetable in brown sauce. (Rice excluded)

Jamaican Chicken Salad

Homemade seasoned grilled chicken, mixed green salad with mixed honey mustard dressing.

Saki Yuna-Yaki

Grilled salmon with fragrant sambal sauce or steamed green beans or ginger & scallion sauce.

Crispy Aromatic Beef

Beef or shrimp lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our chef’s special spicy brown sauce.

Chow Foon / Chicken / Beef / Tofu

Mushroom Chicken / Beef

Mongolian Lamb

Sliced tender lamb with onion, scallion, bamboo shoot and pepper in a special sauce, served on a sizzling platter.

Udon Noodle Soup with Shrimp Tempura or Seafood

Ginger Chicken / Beef with String Bean

Curry Chicken / Beef / Shrimp with Vegetable

Crispy Chicken Wings or Spicy

Lightly breaded with garlic and ginger flavor, served with sweet sauce.

Mongolian Beef or Chicken

Tender beef with onion, scallions and assorted vegetable in a special sauce, served on a sizzling platter.

Sesame Chicken or Beef

Sliced chicken, beef or shrimp lightly fried until crispy in sweet sesame sauce.

Chicken / Beef with Broccoli

Sauteed in a rich brown sauce.

Chicken / Beef with Peapods

Sauteed with young tender pea pods in a brown sauce.

Chicken with Cashew Nuts

Chicken with tender vegetable and roasted cashew nuts in a mild sauce.

Chicken / Beef with Mushrooms

Sauteed with fresh mushrooms in a rich brown sauce.

Chirashi Deluxe

Chef’s choice of assorted fresh 12 pcs sashimi over a bed of seasoned rice.

Gyuniku Ami-Yaki in Peppercorn Sauce

Tender sliced steak with peapods, red and green peppers and onions in peppery red wine sauce.

Chow Mein

Sliced vegetables stir-fried with a choice of chicken, beef, shrimp and vegetable. Dry noodle on the side.

Thai Style Crispy Pad Thai

Thin yellow noodle lightly pan fried then sauteed with vegetables.

Seafood and Vegetable Sauteed with Udon Noodles

Yaki Udon with Vegetables

Choice of chicken, beef or vegetable, sticky rice noodles stir-fried with mixed vegetable in brown sauce. (Rice excluded)

Thai Basil Lamb

Sauteed fresh basil leaves with garlic and red & green peppers.

Sashimi Deluxe

Chef’s choice of 21 pcs sashimi combination.

Basil Chicken of Beef

Sauteed with fresh basil leaf, garlic, scallion, onion, green and red pepper.

Orange Flavored Chicken / Beef

Teriyaki Beef

Grilled beef, chicken skewer with teriyaki sauce.

Szechuan Style Bean Curd or with Ground Pork

Large cubes of tofu in Szechuan sauce with carrots and peas.

Hunan Chicken or Beef

Tender sliced chicken, beef or shrimp sauteed in mild spicy Hunan sauce with mixed vegetables.

Lemon Chicken with Vegetables

Lightly breaded tender chicken breast with vegetable in house special lemon flavored sauce.

Satsuma Ebi with Toasted Pine Nuts

Jumbo shrimp stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce.

Sweet Ginger Lamb with Vegetables

Sliced tender lamb, sweet ginger root and vegetable in a brown sauce.

Undon Noodles Soup with Seafood (Sautéed) or with Shrimp Tempura (Rice excluded)

Chicken / Beef with Pepper and Onions

Singapore Rice Noodle

Thin rice noodles with vegetables, chicken, shrimp and minced roast pork.

Shichimi Togarashi Beef / Chicken / Shrimp

Beef, chicken or shrimp with pepper and asparagus in black pepper sauce.

Sesame Chicken / Beef

Chicken / Shrimp / Tofu with Chinese Eggplant

Sushi Deluxe

6 California maki, 2 pcs yellowtail, 1 pc salmon, tuna, eel, octopus, squid, mackerel, flying fish roe, shrimp.

Sake Shrimp & Scallops

Large shrimp and scallop cooked in sake wine sauce with sweet ginger and selected vegetable.

Peppery Crispy Shrimp

Jumbo shrimp lightly breaded and stir-fried with ground black pepper mixed scallions in a garlic wine sauce, served on a bed of steamed broccoli.

Shrimp or Chicken Lettuce Wraps

Served with crispy rice noodle, crushed roast peanuts and special plum sauce.

Pineapple Shrimp

Crispy jumbo shrimp, served with chef’s special pineapple sauce.

Szechuan Spicy Chicken / Beef / Shrimp

Chicken / Shrimp with Asparagus

Aigomo-Rosu Teriyaki

Sauteed slice boneless duck meat in sake mixed soy sauce with steamed broccoli.

Sweet and Sour Shrimp

Szechuan Spicy Shrimp

Large shrimp sauteed with diced vegetable in a spicy brown sauce with roasted peanuts.

Hunan Lamb

Sliced tender lamb sauteed in a mild spicy Hunan sauce, served on a bed of steamed broccoli.

Peppery Crispy Soft Shell Crab / Scallops

Lightly breaded and stir fried with garlic, fresh peppers, salt and ground black pepper flavor.

Hana Maki

Combination 12 pcs tuna and 12 pcs salmon roll.

Soft Shell Crab Tempura

Deep fried soft shell crab and vegetables, served with tempura sauce.

Shunju Rice Noodle Soup

Chicken / Shrimp with Cashew Nut

Sashimi Regular

Chef’s choice of 17 pcs assorted raw fish fillets.

Maguro with Wild Mushroom Sauce

Seared tuna sauteed in wild mushroom sauce with steamed asparagus.

Snow Pea Chicken / Beef

Hana Sashimi

4 pcs tuna, 4 pcs salmon, 4 pcs white fish.

B.B.Q Rib

Chicken Fingers

Batter-fried in cholesterol free vegetable oil, served with sweet sauce.

Black Pepper Chicken or Beef

Chicken, beef or shrimp with onion, green and red pepper in black bean sauce.

Chicken / Beef in Garlic Sauce

Sauteed with onions, pepper, bamboo shoots in a mild spicy garlic sauce.

Chicken / Beef / Vegetable Curry

Sauteed with onions and peas in curry sauce.

Chicken / Beef / Shrimp with Garlic Sauce

Pepper Steak with Onion

Tender sliced sirloin steak sauteed with pepper and onion in a special brown sauce.

Creamy Corn Chicken Soup (For two)

Shrimp with Broccoli

Sauteed shrimp with broccoli in rich brown sauce.

Chicken / Beef / Shrimp / Pork Egg Foo Yun

Chicken / Beef / Shrimp with Broccoli

Bean Sprout Fried Rice

Stir-fried with eggs, onion, bean sprouts and scallion with rice. Choice of chicken, beef, roasted pork, shrimp or vegetable.

Black Bean Chicken / Beef

Agedashi Tofu Stir-Fried

Lightly fried tofu with zucchini, mushroom, green beans, scallions, red bell peppers and ginger in light soy sauce.

Sushi Regular

(6 pcs spicy tuna maki) 2 pcs salmon, 1 pc tuna, shrimp, octopus, white fish.

Sweet and Sour Chicken

Peking Duck

Mango Chicken

Chicken or shrimp sauteed with fresh mango and selected vegetable in white wine sauce.

Jumbo Shrimp with Shitake Sauce

Jumbo shrimp stir-fried in a fresh shitake and merlot sauce with steamed peapods.

Shrimp with Lobster Sauce

Sauteed Vegetables with Bean Curd

Fried tofu with selected crispy vegetable in mild special brown sauce.

Rosie Shrimp and Scallops

Shrimp and scallops sauteed with light vegetable in our special brown sauce.

Ginger Chicken / Beef with Green Beans

Tender slices of chicken with fresh green beans and ginger in our special sauce.

Gyuniku Tataki-Zukuri

Quick seared lean sirloin, served with a piquant lemon-soy dipping sauce.

Steamed / Sauteed Chicken / Shrimp with Vegetable

Agedashi-Tofu Stir-Fry

Lightly fried tofu with zucchini, mushrooms, green beans, scallions, bell peppers and ginger in light soy sauce.

Grilled Shrimp Salad

Marinated grilled shrimp, mixed green salad in our house special vinaigrette dressing.

Oriental Seafood Soup (For two)

Cashew Shrimp

Large shrimp with tender vegetable in a mild sauce with roasted cashew nuts.

Shun Ju Appetizer Sampler

Gyoza (3), shumai (3), shrimp tempura (2), vegetable gyoza (3), beef teriyaki (2).

Fried Jumbo Shrimp

Batter-fried in cholesterol free vegetable oil, served with sweet sauce.

Boneless Rib

Peking Ravioli

Pan fried or steamed dumpling with ground lean pork and vegetables.

Eggplant with Garlic Sauce

Fresh eggplant sauteed in mild spicy garlic sauce.

Fried Tofu Eggplant with Garlic Sauce

Tofu and chinese eggplant sauteed in mild spicy garlic sauce.

Sweet and Sour Chicken

Shrimp with Mixed Vegetables

Shrimp with assorted fresh mixed vegetables.

Chicken with Mixed Vegetables

Chicken with assorted fresh mixed vegetables.

Naruto

Salmon, crab meat, tobiko and avocado rolled in thin sliced cucumber.

Shrimp / Scallops with Garlic Sauce

Large shrimp or plump sea scallops sauteed with onion, water chestnut, bamboo shoot and pepper in our special garlic sauce.

Sakamushi Chicken

Boneless chicken breast lightly coated in fresh lemon sauce with vegetables.

Shrimp Tempura

Deep fried shrimp and vegetable in a light breading.

Shrimp in Black Bean Sauce

Sauteed large shrimp with onion, green and red pepper and straw mushroom in black bean sauce.

Hamachi-Kama

Grilled yellowtail collar with ponzu sauce.

Egg Roll

Crab Rangoon

Delicate natural crab meat mixed with cream cheese, minced onion,wrapped in a crispy egg roll skin.

Vegetable

Sauteed assorted fresh vegetable in special white sauce.

Sauteed Chicken with Vegetables

Sliced chicken breast gently sauteed with crispy Chinese vegetable in a light wine sauce.

Sashimi

3 pcs tuna, 2 pcs white fish, 2 pcs salmon.

Gyoza

Meat and vegetable dumpling, served steamed or pan fried.

Maguro Tataki

Thinly sliced rare 6 pcs cooked tuna with spicy ponzu sauce.

Fresh Lobster

Ginger & Scallion • Peppery • Black Beans.

Sushi Appetizer Sampler

2 pcs tuna, 2pcs salmon, white fish and yellowtail.

Wonton Soup

Spicy Avocado Ball

Thin avocado skin with spicy tuna or salmon.

Hot and Sour Soup

Vegetable Tempura

Deep fried vegetable in a light breading.

Chicken Noodle Soup

Fragrant Rainbow Vegetable

Mixed fresh vegetables sauteed in light oil with a mild vegetarian sauce.

Vegetable Dumpling

Steamed or pan-fried.

Mixed Green Salad

Basic salad with red wine vinaigrette dressing or ginger dressing.

Spring Roll (2)

Spring roll filled with vegetable, served with house special sauce.

Sauteed Broccoli in Garlic Sauce

Sauteed fresh broccoli in garlic sauce.

Persian Salad

Tomato, cucumber, onion and lettuce heart with persian dressing. (Olive oil, fresh lemon juice, crushed garlic, salt and black pepper)

Edamame

Boiled Japanese green soy bean or sauteed with spicy garlic sauce.

Agedashi Tofu

Deep fried bean curd with special sauce.

Fragrant Rainbow Vegetables

Mixed fresh vegetable sauteed in light oil with a mild vegetarian sauce.

Shumai

Shrimp and vegetable dumplings, served steamed or pan-fried.

Seaweed Salad

Scallion Pancakes

Egg Drop Soup

Plain Mixed Vegetables

Miso Soup

Dry Sauteed String Bean

Crispy string bean in a light glaze with seasoning.