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108 W 3rd St, Pueblo, CO 81003
with hot maple apples and candied pecans.
Three Authentic Irish Bangers served with champ, porter ale gravy, fried onions and sauteed vegetables.
Fresh Angus chuck topped with cheddar cheese, bacon, fried egg and skinny onion rings.
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Thick cut potatoes topped with bacon, fresh jalapeños, Jack cheese, cheddar cheese and sour cream.
Fresh Angus burger with creamy chipotle peanut butter, bacon, and cheddar cheese.
Breaded Red Bird Farms® chicken breast tossed in hot-honey Sriracha, dill pickle slices, shredded lettuce & roasted garlic aioli on a challah roll.
Red Bird Farms® chicken breast and served with fried onions, roasted chilies, bacon and provolone on toasted challah bun.
Corned beef, turkey, bacon, sauerkraut and Swiss cheese piled high on toasted rye with tomatoes, mayonnaise and Russian dressing.
Ale battered with pub chips, coleslaw and house made tartar.
Porter ale braised and served with a brown ale gravy, Irish champ and fresh vegetables.
Two jumbo, spicy cheese stuffed pretzels with cheesy ale dipping sauce.
Fresh Angus chuck served with lettuce, tomato, onion & pickle spear.
Served with fresh dipping vegetables and garlic rye toast.
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Download MacrosMap →Pueblo green chilies, bacon and cavatappi pasta tossed in our very own Irish Alfredo sauce.
Our signature slow roasted brisket with sauerkraut, Swiss cheese and Russian dressing served on toasted rye.
Served over sautéed artichoke hearts, spinach and roasted red peppers with Irish champ.
Served on spinach and fresh field greens with cranberries and carrots, tossed with balsamic dressing.
Fresh Colorado buffalo served with lettuce, tomato, onion and pickle spear.
Fresh wings spun in your choice of house made sauces: Jameson BBQ, honey mustard, Irish Buffalo, or red head hot.
Made with ground Colorado beef & pork, Jameson BBQ sauce, served with Irish champ and sautéed vegetable medley.
Our signature brisket is slow roasted for ten hours, sliced country style and served with ale braised carrots, cabbage, Irish champ and Dijon-horseradish sauce.
Stuffed with our Irish pot roast in a porter ale sauce and topped with Gorgonzola cream.
Baby spinach, bacon, candied pecans, blue cheese, hard boiled eggs, and cranberries.
Vegetarian Burger with Pueblo green chilies and Monterey jack cheese.
with Irish Cream Sauce, great to share.
Served with Irish curry dipping sauce.
Our signature soup is made with potatoes, golden ale and white cheddar cheese.
Stuffed with artichoke hearts, roasted peppers and spinach, topped with basil pesto.
Hard-boiled eggs wrapped in a mild sausage, breaded and fried crisp. Served with a creamy beer mustard aioli.
Our house salad.
Discover the nutritional content of menu items at Shamrock Brewing Co in Pueblo, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Shamrock Brewing Co Menu - Nutrition Facts – Macros & Calories." https://macros.menu/shamrock-brewing-co-pueblo-co. Accessed December 31, 2025.