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Shrimp, Calamari, and Catfish Nuggets hand battered and fried to perfection. Served on a bed of fries with fried corn included.
An extra large serving of Garlic noodles stir fried with Shrimp, Sausage, and Broccoli.
Fresh catfish is moist, sweet with a firm flesh and less flake, hand-battered and fried to perfection.
Chunks of lobster meat served over fries and topped with our house cheesy sauce and a sprinkling of scallions and house cajun spices.
Snow Crab, King Crab, and Shrimp Head On served in your choice of house sauce with corn and potatoes.
Southern fried chicken sandwich with Cajun spices, mayo, and just enough pickles. Served with fries.
The Ultimate comfort food.
An extra large serving of Garlic noodles stir fried with Shrimp, Sausage, and Broccoli.
The Ultimate comfort food topped with lobster.
Stir Fried Rice with a touch of our Shaking sauce with sausage, shrimp, and broccoli.
An extra large serving of Garlic noodles stir fried with Shrimp, Sausage, and Broccoli.
The Ultimate comfort food topped with lobster.
Snow Crab, Shrimp Head On, Crawfish, and Clams served in your choice of house sauce with corn and potatoes.
A New England Classic weighing in at about 1.25 lbs.
Stir Fried Rice with a touch of our Shaking sauce with sausage, shrimp, and broccoli.
Thick egg noodles stir fried in garlicky butter.
An extra large serving of Garlic noodles stir fried with Shrimp, Sausage, and Broccoli.
Double Order of Snow Crab Legs with Head On Shrimp served in your choice of house sauce with corn and potatoes.
Deep Fried Calamari with a mild spice, tossed with banana peppers and a spicy aioli dipping sauce.
Head On Shrimp, Crawfish, and Mussels served in your choice of house sauce with corn and potatoes.
Snow Crab, Lobster Tail, and Head On Shrimp served in your choice of house sauce with corn and potatoes.
The same large, plump shrimp that we use in our boil, peeled, de-veined, and fried to perfection.
A lobster tail, hand-battered and fried to perfection.
Our chilled lobster salad has a light mayo base, a touch of scallion for that bite, and a mix of citruses to freshen it up. Served on a toasted, buttery roll.
Fried chicken tenders served with your choice of sauce.
Just the tails, and make it two. Don’t worry, we’ll use the claw meat for our lobster rolls.
Pick and Choose half orders of your favorite seafood options!
BOIL COMBOS
Fried chicken wings served with your choice of sauce.
Corn on the Cob deep fried and basted with our house Cajun butter.
A New England classic.
Tender and slight chewiness, mussels typically have a mild taste that can take on the spices and herbs of our boil.
Our most popular boil offering, snow crab is named for it’s snowy white color when cooked and boasts a sweet, subtly briny flavor. The texture is firm and fibrous, easily shredding into pieces.
Served head-on. We source only large shrimp to give you the most meat for your peel.
A delicacy caught from the coast of Washington, these crabs have a delicate flavor, texture and a slightly sweet taste.
These easy peel shrimp are de-veined and have the back of their shells open. More Flavor, Less Mess.
Shaking Crab proudly serves King Crab Legs caught off the coast of Alaska, the largest and most impressive of all crabs caught around the world.
A Louisiana favorite, crawfish are like miniature lobsters. Served live when in-season, crawfish tails are plump and soft like a pillow with a naturally neutral flavor that soaks up all the herbs and spices in our boil.
Chewy, plump with a slight saltiness.
Discover the nutritional content of menu items at Shaking Crab - Newton. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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