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Second Empire Restaurant And Tavern
Nutrition Facts & Calorie Information
330 Hillsborough St Raleigh, NC 27603
- PawSautéed “Pepsi Cola” Pork Belly
eggplant & white northern bean sauté, chickpeas, hummus, red onion, chopped egg, spicy cabbage & cucumbers, citrus plum tomato sauce $18
Grilled Moroccan Seasoned Black Angus Ribeye
sauteed potato gnocchi & tuscan kale, pancette ham, roasted spaghetti squash, goat cheese, aruhula salad, grilled asparagus, empire 330 steak sauce $65
Roasted Australian Lamb Rack
black-eyed pea & sweet potato cabbage roll, oyster mushrooms, chorizo, turnip puree, haricot verts, radish salad, chickpea & eggplant curry jus $48
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Grilled Moroccan Seasoned Black Angus Ribeye
sauteed potato gnocchi & tuscan kale, pancette ham, roasted spaghetti squash, goat cheese, aruhula salad, grilled asparagus, empire 330 steak sauce $65
Sautéed “Pepsi Cola” Pork Belly
eggplant & white northern bean sauté, chickpeas, hummus, red onion, chopped egg, spicy cabbage & cucumbers, citrus plum tomato sauce $18
Charcuterie Plate
serrano ham, duck pastrami, soppressata, salami with pecans, red onion marmalade, dried fruit, chevre spread, chow chow, crackers $23
Roasted Duck Leg & Grilled Pineapple Salad
french green lentils & jasmine rice, pecans, gem lettuce, chickpeas, belgian endive, cauliflower puree, creamy lime poblano sauce $18
Empire Seafood Paella
steamed mussels, clams, scallops, seasonal fish, shrimp, saffron rice, chicken, chorizo sausage, stagionato cheese, herb fumét $33
Pennsylvania Five Spiced Duck Breast
hominy & eggplant provencal, zucchini, mozzarella, braised napa cabbagem elote salad, ancho chili roasted pineapple sauce $41
Roasted Australian Lamb Rack
black-eyed pea & sweet potato cabbage roll, oyster mushrooms, chorizo, turnip puree, haricot verts, radish salad, chickpea & eggplant curry jus $48
Sautéed “Pepsi Cola” Pork Belly
eggplant & white northern bean sauté, chickpeas, hummus, red onion, chopped egg, spicy cabbage & cucumbers, citrus plum tomato sauce $18
Roasted Australian Lamb Rack
chorizo & jasmine rice sarma, black-eyed peas, sweet potatoes, turnip puree, haricot verts, radish salad, chickpea & eggplant curry jus $48
Grilled Moroccan Seasoned Black Angus Ribeye
sauteed potato gnocchi & tuscan kale, pancette ham, roasted spaghetti squash, goat cheese, aruhula salad, grilled asparagus, empire 330 steak sauce $65
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Download MacrosMap →Roasted Duck Leg & Grilled Pineapple Salad
french green lentils & jasmine rice, pecans, gem lettuce, chickpeas, belgian endive, cauliflower puree, creamy lime poblano sauce $18
Grilled Beeler Farms Pork Rack Chop
creamy ricotta cheese & grain mustard polenta, baby kale, bacon, curried crussels sprouts, cabbage salad, ginger raisin cider vinaiger jus $31
Grilled KvarØy Salmon & Creamy Crabmeat Salad
crispy rice turmeric crepe, charred zucchini, baby kale & sweet potato salad, jicama, frisse, orange tahini dressing $19
Empire Seafood Paella
steamed mussels, clams, scallops, seasonal fish, shrimp, saffron rice, chicken, chorizo sausage, stagionato cheese, herb fumét $33
Charcuterie Plate
serrano ham, duck pastrami, soppressata, salami with pecans, red onion marmalade, dried fruit, chevre spread, chow chow, crackers $23
Grilled Beeler Farms Pork Rack Chop
creamy ricotta cheese & grain mustard polenta, baby kale, bacon, curried crussels sprouts, cabbage salad, ginger raisin cider vinaiger jus $31
Charcuterie Plate
serrano ham, duck pastrami, soppressata, salami with pecans, red onion marmalade, dried fruit, chevre spread, chow chow, crackers $23
Cajun Seasoned Arctic KvarØy Salmon
roasted butternut squash & wild rice risotto, tasso ham, shiitake mushrooms, baby carrots, spinach, celery root salad, green goddess sauce $37
Pan-Roasted Swordfish
smoked trout & saffron fingerling potatoes, savoy cabbage, roasted cauliflower salad, haricot verts, chive & mustard cream sauce $38
Empire Seafood Paella
steamed mussels, clams, scallops, seasonal fish, shrimp, saffron rice, chicken, chorizo sausage, stagionato cheese, herb fumét $33
Roasted Duck Leg & Grilled Pineapple Salad
french green lentils & jasmine rice, pecans, gem lettuce, chickpeas, belgian endive, cauliflower puree, creamy lime poblano sauce $18
Roasted Latin Octopus & Cured Chorizo Sausage Ragout
queso blanco & ancho chili pupusa, cilantro, sweet potato puree, black beans, maitake mushroom, jicama salad, mole sauce $19
Pan-Roasted Swordfish
smoked trout & saffron fingerling potatoes, savoy cabbage, roasted cauliflower salad, haricot verts, chive & mustard cream sauce $38
Cajun Seasoned Arctic KvarØy Salmon
roasted butternut squash & wild rice risotto, tasso ham, shiitake mushrooms, baby carrots, spinach, celery root salad, green goddess sauce $37
Sautéed New Bedford “Big Boy” Scallops
jasmine rice & mung beans, leeks, kabocha squash, bok choy, honey dew melon & feta salad, crispy green tomato, ginger molasses vinaigrette $43
Pennsylvania Five Spiced Duck Breast
hominy & eggplant provencal, zucchini, mozzarella, braisednapa cabbagem elote salad, ancho chili roasted pineapple sauce $41
Grilled KvarØy Salmon & Creamy Crabmeat Salad
crispy rice turmeric crepe, charred zucchini, baby kale & sweet potato salad, jicama, frisse, orange tahini dressing $19
Sautéed New Bedford “Big Boy” Scallops
jasmine rice & mung beans, leeks, kabocha squash, bok choy, honey dew melon & feta salad, crispy green tomato, ginger molasses vinaigrette $43
Grilled Marinated Shrimp & Ahi Tuna Salad
red quinoa & roasted leeks, tofu, seaweed, carrot, napa cabbage kimchi, pea tendrils, madras curry coconut milk dressing $19
Roasted Latin Octopus & Cured Chorizo Sausage Ragout
queso blanco & ancho chili pupusa, cilantro, sweet potato puree, black beans, maitake mushroom, jicama salad, mole sauce $19
Roasted Bell & Evans Chicken Breast
black “forbidden” rice & buternut squash, almonds, harissa broccolini, cauliflower puree, beet salad, basil roasted red pepper jus $29
Roasted Latin Octopus & Cured Chorizo Sausage Ragout
queso blanco & ancho chili pupusa, cilantro, sweet potato puree, black beans, maitake mushroom, jicama salad, mole sauce $19
Roasted Bell & Evans Chicken Breast
black “forbidden” rice & buternut squash, almonds, harissa broccolini, cauliflower puree, beet salad, basil roasted red pepper jus $29
Crispy Point Judith Calamari
lightly seasoned buckwheat & cornmeal flour, creamy roasted pineapple tartar sauce $19
Sautéed New Bedford “Big Boy” Scallops
jasmine rice & mung beans, leeks, kabocha squash, bok choy, honey dew melon & feta salad, crispy green tomato, ginger molasses vinaigrette $43
Grilled Beeler Farms Pork Rack Chop
creamy ricotta cheese & grain mustard polenta, baby kale, bacon, curried crussels sprouts, cabbage salad, ginger raisin cider vinaiger jus $31
Grilled KvarØy Salmon & Creamy Crabmeat Salad
crispy rice turmeric crepe, charred zucchini, baby kale & sweet potato salad, jicama, frisse, orange tahini dressing $19
Cajun Seasoned Arctic KvarØy Salmon
roasted butternut squash & wild rice risotto, tasso ham, shiitake mushrooms, baby carrots, spinach, celery root salad, green goddess sauce $37
Pennsylvania Five Spiced Duck Breast
hominy & eggplant provencal, zucchini, mozzarella, braisednapa cabbagem elote salad, ancho chili roasted pineapple sauce $41
Classic “330” French Onion Soup
caramelized spanish onions, gruyere cheese, toasted herb croutons, rich broth $16
Crispy Point Judith Calamari
lightly seasoned buckwheat & cornmeal flour, creamy roasted pineapple tartar sauce $19
Grilled Marinated Shrimp & Ahi Tuna Salad
red quinoa & roasted leeks, tofu, seaweed, carrot, napa cabbage kimchi, pea tendrils, madras curry coconut milk dressing $19
Roasted Bell & Evans Chicken Breast
black “forbidden” rice & buternut squash, almonds, harissa broccolini, cauliflower puree, beet salad, basil roasted red pepper jus $29
Grilled Marinated Shrimp & Ahi Tuna Salad
red quinoa & roasted leeks, tofu, seaweed, carrot, napa cabbage kimchi, pea tendrils, madras curry coconut milk dressing $19
Crispy Point Judith Calamari
lightly seasoned buckwheat & cornmeal flour, creamy roasted pineapple tartar sauce $19
Classic “330” French Onion Soup
caramelized spanish onions, gruyere cheese, toasted herb croutons, rich broth $16
Classic “330” French Onion Soup
caramelized spanish onions, gruyere cheese, toasted herb croutons, rich broth $16
Empire Crispy Local Lettuce Salad
hearty lettuce, belgian endive, raddichio, frisse, gem lettuce, dill, balsamic ginger dressing $16
Soup du Jour
$15
Empire Crispy Local Lettuce Salad
hearty lettuce, belgian endive, raddichio, frisse, gem lettuce, dill, balsamic ginger dressing $16
Empire Crispy Local Lettuce Salad
hearty lettuce, belgian endive, raddichio, frisse, gem lettuce, dill, balsamic ginger dressing $16
Soup du Jour
$15
Soup du Jour
$15
Pan-Roasted Swordfish
smoked trout & saffron fingerling potatoes, savoy cabbage, roasted cauliflower salad, haricot verts, chive & mustard cream sauce $38
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About Second Empire Restaurant And Tavern Nutrition Information
Discover the nutritional content of menu items at Second Empire Restaurant And Tavern in Raleigh, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Second Empire Restaurant And Tavern Menu - Nutrition Facts – Macros & Calories." https://macros.menu/second-empire-restaurant-and-tavern-raleigh-nc. Accessed December 26, 2025.