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9 Beach Rd, Ocean City, NJ 08226
Wood fired flatbread crust topped with scrambled eggs, cheddar cheese, breakfast potatoes, and your choice of bacon or sausage. Drizzled with old bay aioli.
Coal fire flatbread with burrata, mozzarella, cherry tomatoes, basil, and balsamic glaze.
Slow-braised short rib over golden fingerling potatoes, caramelized onions and roasted peppers, topped with hollandaise and two sunny-side eggs.
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Crispy breakfast potatoes tossed in house chimichurri and topped with smoky chorizo, caramelized onions, and roasted garlic aioli.
Old Bay kettle chips loaded with warm and creamy lump crab, crab aioli, and scallions.
English muffin topped with butter-poached lobster, tomato, bacon, poached eggs, and chive hollandaise.
Slow-braised short rib with tangy BBQ sauce and pickles.
Three soft tacos filled with eggs, bacon, onions, cheese, and avocado crema.
Classic hot dog served on a bun with fries.
Scrambled eggs, bacon, Monterey Jack, pico de gallo, black beans and guacamole, wrapped in a warm tortilla.
Slow roasted short rib topped with fried egg and your choice of cheese, on a toasted brioche bun or Dead End Bakehouse Bagel (everything or plain).
Grilled shrimp and chicken skewers with seasoned rice and vegetables.
Cajun-spiced mahi, lettuce, tomato, and chipotle aioli.
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Download MacrosMap βFlour tortilla filled with scrambled eggs, bacon, Monterey Jack cheese, pico de Gallo, black beans and guacamole.
English muffin topped with seared crab cake, tomato, poached eggs, and chive hollandaise.
Three tacos with cabbage, mango salsa, and chipotle crema.
Scrambled eggs, cheddar cheese, and bacon with cilantro aioli on flour tortillas.
Jumbo lump crab cake, lettuce, tomato, and remoulade on a toasted bun.
Three breaded chicken finger strips with French fries.
Two eggs any style, choice of bacon or sausage, home fries, and toast.
Three egg farm-fresh omelet filled with lobster, crab, shrimp, spinach, and Monterey Jack cheese - finished with a side of old bay crab aioli.
Crispy tortilla filled with scrambled eggs, peppers, onions, bacon, and cheese.
Classic boardwalk treat with powdered sugar.
Kettle chips topped with ahi tuna poke, avocado, sriracha aioli, sesame seeds, and scallions.
Crispy breakfast potatoes tossed in house chimichurri and topped with sweet lump crab, scallions, and Old Bay aioli.
Fresh ahi tuna, avocado, cucumber, sticky rice, and sesame dressing.
Three egg farm-fresh omelet filled with chorizo, black beans, peppers, and cheddar, finished with salsa fresca and avocado crema.
Grilled chicken, pineapple, rice, black beans, and cilantro-lime crema.
Bacon, lettuce, tomato, burrata, and basil aioli in a soft tortilla.
Grilled sausage patty with eggs and cheddar on brioche.
Three egg farm-fresh omelet filled with lump crab, Old Bay seasoning, sautΓ©ed spinach, and Monterey Jack cheese, finished with a side of old bay crab aioli.
Toasted Dead End Bakehouse bagel (plain or everything) with whipped scallion cream cheese, sliced tomato, shaved red onion, and smoked salmon.
Flour tortilla filled with scrambled eggs, bacon, Monterey Jack cheese, pico de Gallo, black beans and guacamole.
English muffin topped with smoked salmon, poached eggs, and chive hollandaise.
Creamy artichoke and spinach dip served with kettle chips or toasted pita.
Plain or with cheese, served with french fries.
Grilled cheese quesadilla served with fries.
Toasted Dead End Bakehouse bagel (plain or everything) with whipped scallion cream cheese, sliced tomato, shaved red onion, and smoked salmon.
Grilled shrimp skewers with seasoned rice and vegetables.
Grilled chicken skewers with seasoned rice and vegetables.
One egg fried with American cheese, served on multigrain toast with home fries or fruit.
Grilled chicken, romaine, Parmesan, and Caesar dressing.
Butter-poached lobster on a brioche roll with kettle chips.
Classic breakfast sandwich on a toasted brioche bun or Dead End Bakehouse Bagel (everything or plain).
Three buttermilk pancakes served with syrup and butter.
Two eggs, choice of meat and cheese, served on your choice of bread.
Topped with warm lump crab and a drizzle of Old Bay aioli.
Romaine, roasted corn, black beans, avocado, queso fresco, and chipotle ranch.
Grilled Kobe dog brushed with warm Old Bay garlic butter, topped with a sprinkle of sea salt.
AΓ§aΓ puree topped with granola, banana, and seasonal fruit.
Dusted with powdered sugar and served with syrup.
Pineapple salsa, jalapeΓ±os, and chipotle crema for a sweet and spicy vibe.
Two slices of our thick cut French toast served with fruit, powdered sugar, and syrup.
Three egg farm-fresh omelet filled with diced ham, caramelized pineapple, bell peppers, and mozzarella cheese, finished with a touch of sweet chili glaze for a tropical vibe.
Snake River Farms all-beef Kobe frank on a toasted brioche roll with ketchup, mustard, and relish.
Lump crab, avocado, cucumber, and pesto remoulade in a flour tortilla.
AΓ§aΓ puree topped with granola and tropical fruit including pineapple and banana.
Two scrambled eggs served with home fries or fruit.
Three light and fluffy pancakes served with fruit, powdered sugar, and syrup.
6 oz CAB chuck steakburger with lettuce, tomato, onion, and a side of pickles.
Grilled sourdough topped with smashed avocado, radish, cherry tomatoes, and a drizzle of EVOO.
Grilled blackened shrimp skewers (2 skewers, 3 shrimp each) with tropical pineapple salsa.
A mix of seasonal fruits, served chilled.
Discover the nutritional content of menu items at Sand House Kitchen in Ocean City, NJ. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Sand House Kitchen Menu - Nutrition Facts β Macros & Calories." https://macros.menu/sand-house-kitchen-ocean-city-nj. Accessed December 31, 2025.