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San Chez A Tapas Bistro
Nutrition Facts & Calorie Information
38 Fulton St W, Grand Rapids, MI 49503
- PawCORDERO AL ROMERO
rosemary-crusted lamb rack roasted medium-rare, served with microgreens & pimiento vinaigrette 55
LANGOSTA EN CREMA
sautéed langostino lobster, roasted red peppers, anisette mustard cream sauce, grilled bread 21.75
BISTEC CON PIMIENTA
peppered bistro steak grilled medium-rare, tortellini, manchego cream sauce 21
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POLLO Y CHORIZO A LA PLANCHA
grilled chicken & local chorizo, cumin aioli 18.50
POLLO FRITOS CON FIDEOS
breaded chicken, tortellini, manchego cheese, pimientos, red onion, mixed greens, mango dressing 16.50
WAGYU A LA PARILLA
american wagyu ribeye, seared medium-rare, served with duck fat-sherry poached carrots 55
CORDERO AL ROMERO
rosemary-crusted lamb rack roasted medium-rare, served with microgreens & pimiento vinaigrette 55
POLLO FRITOS CON FIDEOS
breaded chicken, tortellini, manchego cheese, pimientos, red onion, mixed greens, mango dressing 16.50
BISTEC CON PIMIENTA
peppered bistro steak grilled medium-rare, tortellini, manchego cream sauce 21
PIQUILLO RELLENO DE POLLO
chicken filled piquillo peppers, garlic whipped potatoes 18.50
WAGYU A LA PARILLA
american wagyu ribeye, seared medium-rare, served with duck fat-sherry poached carrots 55
PATATAS BRAVAS
seasoned fried potatoes, garlic aioli, smoked tomato sauce 11.25
LANGOSTA EN CREMA
sautéed langostino lobster, roasted red peppers, anisette mustard cream sauce, grilled bread 21.75
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Download MacrosMap →SALMÓN CON HIERBAS
salmon fillet, house-made pesto, roasted red peppers, spinach, potatoes, & sherry reduction 21.75
POLLO Y CHORIZO A LA PLANCHA
grilled chicken & local chorizo, cumin aioli 18.50
PESCADO CON CORTEZA
seared halibut beneath a puff pastry dome, pebble creek white scallop mushroom bechamel, chives, & smoked paprika 45
CROQUETAS
potato & smoked cheddar croquettes, garlic aioli, arbol honey 14.75
SALMÓN CON HIERBAS
salmon fillet, house-made pesto, roasted red peppers, spinach, potatoes, & sherry reduction 21.75
VIEIRAS Y TOCINO
seared scallops & pork belly, house-made blueberry chutney MP
PESCADO CON CORTEZA
seared halibut beneath a puff pastry dome, pebble creek white scallop mushroom bechamel, chives, & smoked paprika 45
EMPANADAS
onion, garlic & potato filled pastries, garlic aioli, salsa 12.50
GAMBAS ASADAS AL FUEGO
spicy fire-roasted shrimp, banana mustard cream, white rice 18.50
CARNE
pollo, chorizo, pork belly 45
SOLOMILLO AL CABRALES
achiote marinated tenderloin tips, bravas, blue cheese sauce 20.50
PIQUILLO RELLENO DE POLLO
chicken filled piquillo peppers, garlic whipped potatoes 18.50
ENSALADA DE CABRALES
mixed greens, blue cheese, grapes, honey-roasted cashews, sherry vinaigrette 14.25
SOLOMILLO AL CABRALES
achiote marinated tenderloin tips, bravas, blue cheese sauce 20.50
VIEIRAS Y TOCINO
seared scallops & pork belly, house-made blueberry chutney MP
SALAMI
dry pressed pork, spices, & garlic
PAN A LA SAN CHEZ
vegan baguette paired with house-made salsa verde 3.25
CARNE
pollo, chorizo, pork belly 45
SAUTÉED GARLIC SHRIMP
9.50
QUESO DE CABRA
baked goat cheese, tomato sauce, garlic toast 12.50
FRITOS DE QUESO AZUL
blue cheese fritters, red pepper aioli 12.50
GAMBAS ASADAS AL FUEGO
spicy fire-roasted shrimp, banana mustard cream, white rice 18.50
PAN CON TOMATE
grilled baguette slices with tomato & garlic spread, & olive oil 9.25****add manchego cheese $2.25, add serrano ham $4.50
FRITOS DE QUESO AZUL
blue cheese fritters, red pepper aioli 12.50
MARISCOS
langostino lobsters & shrimp 50
MANCHEGO
sheep's milk, rich, salty, bold
QUESO CON HIERBAS
herbed goat cheese, pesto, piquillo peppers, grilled bread 13.25
ENSALADA DE CABRALES
mixed greens, blue cheese, grapes, honey-roasted cashews, sherry vinaigrette 14.25
QUESO DE CABRA
baked goat cheese, tomato sauce, garlic toast 12.50
PAN A LA SAN CHEZ
vegan baguette paired with house-made salsa verde 3.25
MEDJOOLES RELLENOS
honey-cardamom goat cheese stuffed dates, spicy harissa sauce 13.50
PATATAS BRAVAS
seasoned fried potatoes, garlic aioli, smoked tomato sauce 11.25
QUESO CON HIERBAS
herbed goat cheese, pesto, piquillo peppers, grilled bread 13.25
AJO AL HORNO
whole roasted garlic cloves, olive oil, roasted red peppers, served with house bread 12.25
EMPANADAS
onion, garlic & potato filled pastries, garlic aioli, salsa 12.50
MEDJOOLES RELLENOS
honey-cardamom goat cheese stuffed dates, spicy harissa sauce 13.50
CROQUETAS
potato & smoked cheddar croquettes, garlic aioli, arbol honey 14.75
GAMBAS AL AJILLO
sautéed shrimp, garlic, olive oil, red pepper flakes 18.50
MARISCOS
langostino lobsters & shrimp 50
LOCAL CHORIZO
8.50
ALMENDRAS
spanish marcona almonds, garlic olive oil, smoked paprika 9.25
ALCACHOFAS A LA PARILLA
sautéed artichoke hearts, roasted red peppers, garlic aioli 5.50
ATÚN EN ESCABECHE
jamaican jerk seared ahi tuna, pickled carrot & leeks ribbons, mango coulis, salsa verde 18.50
VEGETARIANAS
artichoke, snap peas, cherry tomatoes, mushrooms 42
GAMBAS AL AJILLO
sautéed shrimp, garlic, olive oil, red pepper flakes 18.50
AJO AL HORNO
whole roasted garlic cloves, olive oil, roasted red peppers, served with house bread 12.25
ALMENDRAS
spanish marcona almonds, garlic olive oil, smoked paprika 9.25
PAN CON TOMATE
grilled baguette slices with tomato & garlic spread, & olive oil 9.25****add manchego cheese $2.25, add serrano ham $4.50
BRÓCOLI CON ROMESCO
roasted broccoli, romesco, marcona almond dust 12.50
SEARED SCALLOPS
15.50
ATÚN EN ESCABECHE
jamaican jerk seared ahi tuna, pickled carrot & leeks ribbons, mango coulis, salsa verde 18.50
CHORIZO
locally produced pork chorizo, hints of smoke & spice
BRÓCOLI CON ROMESCO
roasted broccoli, romesco, marcona almond dust 12.50
JAMÓN SERRANO
air-cured ham, deep flavor, & aroma
ALCACHOFAS A LA PARILLA
sautéed artichoke hearts, roasted red peppers, garlic aioli 5.50
MARINATED ARTICHOKES
8.50
LANGOSTINO LOBSTERS
9.25
CHAMPIÑONES
sautéed pebble creek mushrooms, leeks, balsamic vinegar 13.50
ACEITUNAS
assorted olives, roasted or plain 7.25
ACEITUNAS
assorted olives, roasted or plain 7.25
MIDNIGHT MOON
aged goat cheese, nutty, caramel finish
CHEVRE
local goat cheese, tangy, creamy
CHAMPIÑONES
sautéed pebble creek mushrooms, leeks, balsamic vinegar 13.50
VEGETARIANAS
artichoke, snap peas, cherry tomatoes, mushrooms 42
ADD ON:MOJO CHICKEN
7.75
MAHON
cow's milk, sweet & fruity, bold flavor
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About San Chez A Tapas Bistro Nutrition Information
Discover the nutritional content of menu items at San Chez A Tapas Bistro in Grand Rapids, MI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "San Chez A Tapas Bistro Menu - Nutrition Facts – Macros & Calories." https://macros.menu/san-chez-a-tapas-bistro-grand-rapids-mi. Accessed December 26, 2025.