📱 Download the only app with the macros of over 35,000 restaurant menus.
Saltbrush - Food Place | Restaurant in Boise
Nutrition Facts & Calorie Information
506 W Grove St, Boise, ID 83702
- PawMibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch
Mibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch // $65
Mibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Mibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch
Confit Duck Legs
french lentils, root vegetables, dry cherry
Confit Duck Legs
french lentils, root vegetables, dry cherry // $42
Mibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette
Mibrasa Broiled 14 oz NY Strip
Snake River Farms NY strip, dashi mashed potato, chimi chili crunch
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →House Cured Meats & Pate
with black moon baguette
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette // $48
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro // $32
House Cured Meats & Pate
with black moon baguette
Confit Duck Legs
french lentils, root vegetables, dry cherry
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs
Grilled Kurobuta Double Pork Chop
creamy polenta, calabria chili vinaigrette
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus
Confit Duck Legs
french lentils, root vegetables, dry cherry
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro
Duckfat Potato
sauce gribiche
Confit Duck Legs
french lentils, root vegetables, dry cherry
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan
Confit Duck Legs
french lentils, root vegetables, dry cherry
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough // $17
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth // $19
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan // $38
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs
House Cured Meats & Pate
with black moon baguette
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs // $28
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream // $10
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream
House Cured Meats & Pate
with black moon baguette
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro
Wild Thai Snapper
coconut curry, purple sage potatoes, cauliflower, eggplant, thai basil, cilantro
Duckfat Potato
sauce gribiche
Handmade Tagliatelle
summer eggplant, tomato and zucchini caponata, fried capers, herbs, toasted breadcrumbs
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses // $14
Mibrasa Roasted Half Chicken
peri peri, herbed risotto, coriander jus // $34
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough
House Cured Meats & Pate
with black moon baguette // $24
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos
House Cured Meats & Pate
with black moon baguette
Polenta Fries with housemade Calabrian Chili Ketchup
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries
Marinated olives, spiced nuts and pickles
Duckfat Potato
sauce gribiche
Japanese Hamachi Crudo
consommé of cucumber, jalapẽno, line & radish, spring onion, green coriander, chilli oil
Polenta Fries with housemade Calabrian Chili Ketchup
Marinated olives, spiced nuts and pickles
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah
Mushroom Fonduta
ballard creamery cheese sauce, madeira, roasted mushrooms, crispy kale, house made sourdough
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries// $14
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries
Marinated olives, spiced nuts and pickles
Sourdough Masa Flat Bread
with idaho lentil spread
Duckfat Potato
sauce gribiche
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos
Marinated and Mibrasa grilled chicken skewers
Chocolate Espresso Creme
Caramel, chocolate ganache, whipped cream
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth
Passionfruit Pavlova
Meringue, passionfruit curd, cardamom whip, ginger caramel, strawberries
Duckfat Potato
sauce gribiche // $15
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream // $12
Crispy Zucchini with Caesar Aioli
Polenta Fries with housemade Calabrian Chili Ketchup
Peach Galette
Puff pastry, ginger peach filling, thai basil housemade vanilla ice cream
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth
Marinated olives, spiced nuts and pickles
Wild Sockeye Salmon
cannellini beans, confit autumn vegetables, vadouvan
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos
Marinated and Mibrasa grilled chicken skewers
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses
Sourdough Masa Flat Bread
with idaho lentil spread
Polenta Fries with housemade Calabrian Chili Ketchup
Affogato
House-made vanilla ice cream, form & function espresso, house-made milanos// $10
Sourdough Masa Flat Bread
with idaho lentil spread // $12
Crispy Zucchini with Caesar Aioli
$8
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, buttermilk dressing
Home-made Sourdough Boule
with cultured butter
Marinated and Mibrasa grilled chicken skewers
Crab Chicharrones with lime zest
Crispy Zucchini with Caesar Aioli
Sourdough Masa Flat Bread
with idaho lentil spread
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah
Japanese Hamachi Crudo
consommé of cucumber, jalapẽno, line & radish, spring onion, green coriander, chilli oil
Crispy Zucchini with Caesar Aioli
Crab Chicharrones with lime zest
Duckfat Potato
sauce gribiche
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, buttermilk dressing
Crispy Zucchini with Caesar Aioli
Coal Roasted Carrot
ricotta, harissa, fermented honey
Marinated and Mibrasa grilled chicken skewers
Japanese Hamachi Crudo
consommé of cucumber, jalapẽno, lime & radish, spring onion, green coriander, chilli oil
Sourdough Masa Flat Bread
with idaho lentil spread
Coal Roasted Carrot
ricotta, harissa, fermented honey
Marinated and Mibrasa grilled chicken skewers
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses
Kale Salad
fermented cabbage, charred farro, avocado tahini dressing, pistachio dukkah // $16
Marinated and Mibrasa grilled chicken skewers
$12
Roasted Squash Arancini
squash purée, pepitas, crispy sage, pomegranate molasses
Polenta Fries with housemade Calabrian Chili Ketchup
Marinated olives, spiced nuts and pickles
Crispy Zucchini with Caesar Aioli
Coal Roasted Carrot
ricotta, harissa, fermented honey
Japanese Hamachi Crudo
consommé of cucumber, jalapeño, lime & radish, spring onion, green coriander, chilli oil
Sourdough Masa Flat Bread
with idaho lentil spread
Crab Chicharrones with lime zest
Home-made Sourdough Boule
with cultured butter
Pork Cabbage Rolls
nem nuong, crispy shallot, toasted peanut, pork broth
Crab Chicharrones with lime zest
Crab Chicharrones with lime zest
Home-made Sourdough Boule
with cultured butter
Home-made Sourdough Boule
with cultured butter // $9
Marinated olives, spiced nuts and pickles
$6
Crab Chicharrones with lime zest
$8
Japanese Hamachi Crudo
consommé of cucumber, jalapẽno, line & radish, spring onion, green coriander, chilli oil // $23
Polenta Fries with housemade Calabrian Chili Ketchup
$8
Home-made Sourdough Boule
with cultured butter
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, buttermilk dressing
Coal Roasted Carrot
ricotta, harissa, fermented honey
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, butttermilk dressing
Home-made Sourdough Boule
with cultured butter
Japanese Hamachi Crudo
consommé of cucumber, jalapẽno, lime & radish, spring onion, green coriander, chilli oil
Coal Roasted Carrot
ricotta, harissa, fermented honey
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, butttermilk dressing
Coal Roasted Carrot
ricotta, harissa, fermented honey // $16
Saltbrush Salad
Vertical Farms, lettuce, fennel pollen, citrus, butttermilk dressing // $14
People also viewed
About Saltbrush - Food Place | Restaurant in Boise Nutrition Information
Discover the nutritional content of menu items at Saltbrush - Food Place | Restaurant in Boise in Boise, ID. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Saltbrush - Food Place | Restaurant in Boise Menu - Nutrition Facts – Macros & Calories." https://macros.menu/saltbrush-food-place-boise-id. Accessed December 26, 2025.