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12819 E New Market St, Carmel, IN 46032
Nutrition Facts & Calorie Information
Baked in house since 1986, Sahm's sour cream coffee cake has been on hundreds of thousands of tables across the country!
12 large chicken wings fried and tossed in your choice of wing sauce. Served with celery, carrot sticks, and your choice of dressing.
Big Lug beer battered Atlantic cod filets fried and served with tartar sauce, hand-cut fries, and your choice of one side.
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Veggies sautΓ©ed, mixed with cream cheese and herbs, stuffed in wonton wraps and fried. Served with a side of teriyaki sesame.
Mixed greens tossed in our ranch dressing, topped with fried chicken tossed in your choice of Buffalo (mild) or Nashville (hot) sauce, black bean corn salsa, mozzarella, avocado and Frito salt.
Deli sliced ham, turkey, smoked Indiana bacon, American, muenster, lettuce, tomato and mayo served on toasted wheat or white bread.
Chicken breast strips seasoned with tarragon, sautΓ©ed with fresh garlic, mushrooms, grape tomatoes, broccoli, and scallions in an alfredo sauce and tossed with fettuccine noodles. Served with your choice of one side.
Whole corn tortillas topped with sour cream and cheddar jack, broiled, quartered and served with lettuce and your choice of salsa roja or verde.
Large flour tortilla filled with Southwest chicken, cheddar jack, black bean corn salsa and avocado and grilled. Served with chipotle slaw, sour cream and your choice of salsa roja or verde.
Beef tenderloin brochettes seasoned and grilled with caramelized onions, mushrooms, bell peppers, and muenster on a toasted hoagie bun. Served with a side of au jus.
Chicken breast grilled or breaded, tossed in our Buffalo sauce and served on a toasted knot bun with lettuce, tomato and your choice of ranch or bleu cheese dressing.
Angus beef patty grilled and topped with bleu cheese crumbles, smoked Indiana bacon, Columbus sauce, and shredded lettuce and served on a toasted knot bun.
Hand-cut Indiana pork tenderloin with lettuce, tomato and mayo on a toasted knot bun. Grilled tenderloin available upon request.
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Smoked Indiana bacon grilled on our wheat or white bread with American, cheddar jack and muenster cheeses.
A four cheese blend tortellini tossed with Roma tomatoes, homemade basil pesto, and alfredo sauce. Served with your choice of one side.
Ground turkey patty grilled and topped with pepper jack cheese, chipotle aioli, avocado and lettuce and served on a toasted knot bun.
Angus beef patty grilled and topped with homemade BBQ, smoked Indiana bacon, cheddar jack and fried onion rings and served on a toasted knot bun.
Angus beef patty grilled on our white bread with American and muenster cheese and caramelized onions.
Grilled flour tortillas, choice of shrimp or cod, blackened or fried, with queso fresco, avocado, cilantro chipotle slaw and choice of salsa roja or verde.
Tortilla chips with guacamole, queso, salsa.
Mixed greens tossed in our cranberry poppyseed dressing and topped with grilled chicken breast, dried cranberries, cucumbers, roasted walnuts, and feta.
Mixed greens tossed in our coconut green goddess dressing and topped with blackened or fried shrimp, green olives, red onion, cucumbers, mozzarella and pistachios.
Chopped romaine, grilled chicken breast, bacon, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.
Your choice of taco beef or Southwest chicken, cheddar jack, pico de gallo, scallions and tortilla straws served over mixed greens with ranch and your choice of salsa roja or verde.
Sahm's homemade bread pudding is topped with Buffalo Trace bourbon reduction glaze, powdered sugar, and whipped cream.
Atlantic cod fillet, beer batter fried or blackened, served on our toasted knot bun with lettuce, tomato, and a side of tartar sauce.
Crispy egg rolls stuffed with seasoned chicken, cheddar jack, and black bean corn salsa. Served with a side of ranch.
12 cayenne and pepper brined boneless chicken nugz, served deep fried or grilled, tossed in your choice of sauce. Served with pickles and your choice of ranch or bleu cheese.
Grilled chicken breast, grape tomatoes, smoked Indiana bacon, hard-boiled egg, avocado, scallions, and bleu cheese crumbles served over mixed lettuce with your choice of any dressing.
Turkey breast grilled on our wheat bread with smoked Indiana bacon, muenster, avocado, alfalfa sprouts and Sahmβs mustard sauce.
Two chicken breasts pan roasted with a parmesan spread, topped with grape tomatoes and arugula lightly then tossed in our lemon and red pepper vinaigrette. Served with your choice of two side dishes.
Slow braised corn beef grilled with sauerkraut, set on toasted swirl rye bread, and topped with Swiss cheese and Thousand Island dressing.
Ten Gulf shrimp dipped in tempura batter, deep-fried, served with fresh horseradish cocktail sauce. Served with your choice of two sides.
Center cut, topped with steak butter.
Homemade spinach mix grilled on our wheat bread with cheddar jack, smoked Indiana bacon, tomatoes, and alfalfa sprouts.
Atlantic salmon fillet seasoned, seared in olive oil with roasted garlic, olives, peppadew peppers, grape tomatoes, capers and herbs and deglazed with white wine and lemon and topped with feta. Served with your choice of two sides.
Grilled salmon topped with avocado, black bean corn salsa, feta cheese, and cilantro chipotle sauce. Served with your choice of two sides.
Corn or flour tortillas, crema, diced onion, cilantro, and salsa verde.
Cheese quesadilla.
Homemade breadsticks brushed with roasted garlic butter and served with your choice of any two sauces.
Wisconsin white cheddar cheese curds fried in Big Lug beer batter and served with your choice of any two sauces.
Sahmβs family meatloaf recipe baked, sliced, seared, and topped with savory brown sugar glaze. Served with your choice of two sides.
Classic mac and cheese.
Angus beef patty grilled and served on a toasted knot bun with lettuce, tomato, onion and mayo.
Two center cut pork chops seasoned, seared on cast iron and served on a sizzling Pittsburgh platter with sautΓ©ed herb mushrooms and butter.
Onion rings as a side.
Fried chicken fingers.
Chicken breast grilled, breaded, or blackened with lettuce, tomato and mayo on a toasted knot bun.
Broccoli, cauliflower, snow peas, bell peppers, water chestnuts, cabbage, carrots, bamboo shoots and bean sprouts stir fried with fresh garlic and deglazed with our stir fry sauce. Served over a bowl of rice with veggie cigars and your choice of one side.
Fresh baked lemon bundt cake served with wildberry compote, whipped cream, blueberries, and powdered sugar.
Peaches are simmered with cinnamon and sugar, baked with a sweet crust, and topped with vanilla ice cream and caramel sauce.
Fresh baked chocolate brownie topped with vanilla ice cream, chocolate sauce, whipped cream, and maraschino cherries.
Grilled cheese sandwich.
Homemade key lime filling layered with whipped cream, graham cracker crumble, and citrus zest.
Chicken tenders lightly battered, fried, and served with your choice of any two sauces.
Fries made from hand-cut potatoes.
Romaine lettuce tossed in our Caesar dressing and topped with asiago, parmesan and homemade croutons.
Lean and juicy sirloin cut, topped with steak herb butter.
A classic hamburger.
Cauliflower is beer battered, fried, and tossed in spicy garlic with your choice of ranch or bleu cheese.
Roasted beets, feta, pistachios and peppadew peppers served over arugula and mixed greens with balsamic vinaigrette.
Two slices of sour cream coffee cake are baked until warm and topped with powdered sugar.
Smoked Indiana bacon stacked with lettuce, tomato and mayo on our toasted wheat or white.
Chicken quesadilla.
Classic mac and cheese.
A classic cheeseburger.
Breaded mushrooms.
Chop salad with a variety of vegetables.
A cornbread casserole.
Homemade spinach artichoke dip baked and served hot with your choice of tortilla chips or focaccia crostini.
Mushroom caps sautΓ©ed in cognac butter, stuffed with spinach parmesan mix, topped with mozzarella and broiled.
Mixed greens tossed in balsamic vinaigrette, topped with grape tomatoes, black olives, red onions, cucumbers, feta and peppadew peppers.
A wedge salad.
Cup of chili.
Cup of Alaskan clam chowder.
Buttered cavatappi pasta.
A side of Indian grain bread.
Cup of chili.
A side of cottage cheese.
Avocados, black bean corn salsa, and feta served over mixed greens with your choice of any dressing.
Cup of Alaskan clam chowder.
A side of Italian pasta salad.
Brussels sprouts with hot honey.
Caesar salad.
A plain baked potato.
Classic tater tots.
Cup of the soup of the day.
Cup of chicken velvet soup.
Hand cut chips.
Cup of the soup of the day.
Cup of chicken velvet soup.
Spicy garlic cauliflower.
Cole slaw with chipotle flavor.
A variation of salad featuring cranberry and poppy seeds.
Mashed potatoes served with gravy.
A side salad made with mixed greens.
A seasonal vegetable side.
Assorted fresh fruit.
Discover the nutritional content of menu items at Sahm's Ale House Village of WestClay in Carmel, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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