Sabatino's

Eggplant Parmigiana with Veal

Fresh sliced eggplant fried until tender layered with veal medallions, homemade marinara and mozzarella cheese and baked to perfection

Fettuccine Alfredo

Homemade fettuccine served in a delicious homemade blend of butter, cream and cheese

New York Strip Steak Italiana

A 16 oz. steak hand cut and charbroiled to your specification, topped with sautéed mushrooms and green peppers in your choice of white wine sauce or marinara sauce

Fettuccine Felicia

Bite-sized pieces of lightly seasoned shrimp tossed with homemade fettuccine in Alfredo Sauce

Mussels Posillipo

A full plate of steamed mussels served in either marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread

Shrimp Fra Diavolo

Tender shrimp served in a moderately spicy homemade marinara sauce over a generous portion of spaghetti with wedges of garlic bread

Chicken alle Marche

Rigatoni pasta topped with bite sized pieces of boneless chicken breast and freshly steamed broccoli in a rich, creamy Alfredo sauce

Shrimp Cacciatore

Jumbo shrimp served in our homemade marinara sauce accented with mushrooms and green peppers, accompanied by garlic bread wedges

New York Strip Steak

A 16oz. steak hand cut and charbroiled to your specification

Tortellini in Tortellini Sauce

Doughnut shaped pasta stuffed with meat and cheese served in a rich tomato cream sauce with ground veal, peas, carrots, mushrooms and onions

Tortellini In Tortellini Sauce

pink tomato cream sauce

Veal Parmigiana

Tender medallions of veal lightly breaded, pan browned, topped with homemade tomato sauce and melted mozzarella cheese

Rigatoni #2

with Meat Sauce

Baked Rigatoni

Imported Italian semolina rigatoni tossed with mozzarella and provolone cheeses, topped with tomato sauce and grated parmesan cheese and baked to perfection

Shrimp Renato

Tender shrimp butterflied and broiled in a sauce of white wine, brandy, and lemon topped with melted mozzarella cheese and prosciutto

Penne with Vodka Sauce

Imported penne pasta served in a creamy tomato and cheese sauce with a hint of vodka

Frutti di Mare

Fruits of the sea! A medley of lobster, clams, shrimp, mussels and calamari served in your choice of homemade marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread

Lasagna

requires 24-hour notice

Sausage & Fried Peppers

Local sweet Italian Roma sausage sautéed with fresh green peppers

Chicken Parmigiana

A boneless breast of chicken lightly breaded, pan browned, topped with melted mozzarella cheese and tomato sauce

Penne Broccoli #2

Alfredo

Bookmaker Salad

A traditional garden salad topped with lightly seasoned shrimp, provolone cheese, Genoa salami, hardboiled egg, green & black olives, red onions, tomatoes & pepperoncini topped with our delicious house dressing

Fried Short Rib Ravioli

Bite-sized homemade pasta pillows stuffed with tender, shredded beef short rib, served with a red wine reduction for dipping

Alfredo Sauce

Eggplant Parmigiana

Fresh sliced eggplant fried until tender layered with mozzarella cheese and marinara sauce, baked to perfection and served with a side order of spaghetti

Rigatoni #1

with Tomato or Marinara Sauce

Tiramisu

Meatballs

Sabatino's Special Appetizer

A sampling of our most popular appetizers including Clams Casino, Shrimp Renato, and Sautéed Sausage & Green Pepper served with wedges of garlic bread

Lasagna

Homemade pasta ribbons layered with tomato sauce, ricotta and mozzarella cheeses, ground veal, salami & mushrooms

Mussels

A full plate of freshly steamed mussels served in your choice of a zesty marinara sauce or a sauce of white wine, garlic and butter

Chicken Francese

A boneless breast of chicken lightly breaded and pan browned in a sauce of white wine and lemon with prosciutto

Shrimp Renato

Tender shrimp butterflied and broiled in a sauce of white wine, brandy, and lemon topped with melted mozzarella cheese and prosciutto

Fried Calamari

A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce

Veal Florentine

Thinly sliced veal medallions sautéed in a white wine sauce, served over a bed of spinach with melted mozzarella cheese and prosciutto

Penne Broccoli #1

Marinara or Oil & Garlic

Veal Francese

Tender medallions of veal lightly breaded, pan browned in a sauce of white wine and lemon with prosciutto

Chicken Parmigiana

pasta sold separately

Chicken Lynn

Bite sized pieces of boneless breast of chicken sautéed in our delicious white wine sauce with mushrooms, green peppers, and onions. This entrée is also available prepared in marinara sauce upon request

Grilled Chicken Caesar

tossed with dressing

Rum Cake

Chicken Lynn

with White Wine or Marinara Sauce (pasta sold separately)

Cheese or Meat Ravioli

Homemade pasta pillows stuffed with either a delicious ricotta cheese filling or a blend of ground veal, spinach, and ricotta cheese topped with tomato sauce

Tartufo

Baked Rigatoni

Veal Saltimbocca

Tender medallions of veal sautéed in a delicate white wine sauce with melted mozzarella cheese and prosciutto

Pan Fried Shrimp Parmigiana

Jumbo shrimp dipped in egg batter, pan fried and topped with homemade marinara sauce and melted mozzarella cheese

Eggplant Parmigiana

pasta sold separately

French Fries

Mussels

A full plate of freshly steamed mussels served in your choice of a zesty marinara sauce or a sauce of white wine, garlic and butter

Chicken Francese

pasta sold separately

Sweet Roma Sausage and Peppers

Cheesecake

Bookmaker Salad

house dressing on the side

Fried Mozzarella

Imported mozzarella breaded and lightly seasoned, served with homemade marinara

Gnocchi

Homemade ricotta cheese dumplings served with tomato or marinara sauce

Meatballs

Sausage

Chocolate Mousse Cake

Sautéed Sausage & Green Peppers

Local sweet Roma Italian sausage sautéed with fresh green peppers

Caprese Salad

Fresh mozzarella & tomatoes topped with virgin olive oil, fresh basil and spices

Shrimp Juan

Jumbo shrimp butterflied and sautéed in a delicious blend of fresh garlic, lemon and white wine and a hint of Tabasco

Caesar Salad

tossed with dressing

Baked Gnocchi

Fried Calamari

Fresh tender squid lightly floured, deep fried, and served with lemon wedges and homemade marinara sauce

Clam Sauce

red or white

Tortoni

Spumoni

Clams Casino

Clams on the half shell broiled in a special blend of clam sauce, bread crumbs, grated parmesan cheese and prosciutto

Pesce Fresco

Fresh fish of the day

Gnocchi

with Tomato or Marinara Sauce

Cocktail Meatballs In Tomato Sauce

Cannoli

Fettuccine

Thinly sliced homemade pasta ribbons served with tomato or marinara sauce

Spaghetti

Minestrone

Hearty Italian, meat based vegetable soup

Garlic Bread

Italian bread topped with Sabatino's Award Winning blend of butter, fresh garlic, grated cheese and fresh spices

Shrimp Sauce

Meat Sauce

Prosciutto & Melon

Fresh honeydew melon draped with thinly sliced imported prosciutto

Caesar Salad

Fresh romaine lettuce tossed with seasoned croutons in a traditional caesar dressing

Shrimp Cocktail

Jumbo steamed shrimp served with cocktail sauce

Italian Green Beans & Potatoes

Garden Salad

A generous sized traditional garden salad

House Salad

house dressing on the side

Mini Cannolis

Olive Oil & Garlic

Chicken Noodle Soup

A Traditional Favorite!

Broccoli or Spinach

Sautéed with virgin olive oil & garlic or with melted butter

Marinara Sauce

Broccoli Sauce

red or white

Tomato Sauce