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Ruby River Steakhouse
Nutrition Facts & Calorie Information
1454 S University Ave, Provo, UT 84601
- PawCheese Fries
One pound of double battered fries layered with cheddar jack cheese, crumbled bacon and our River sauce
Baby Back Ribs & Roasted Half Chicken
Slow-roasted 16 oz. bone-in half chicken and a half rack of our tender, fall-off-the-bone pork ribs
Build your own Sampler
Choose three separate items: Browning Onion, Coconut shrimp (3), Bill Cody Wings (6), Ruby Poppers (4), Cheese fries (half order), Parmesan Crusted Sourdough (5), Steak & Avocado Eggrolls (4 Halves)
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Gorgonzola New York
$21.99 12 oz's of our most flavorful cut of beef, aged 21 days and topped with a gorgonzola cheese crust
20 oz. Bone-in New York
Seasoned with our tri-pepper seasoning, cooked at 1600 degrees and glazed with garlic butter
Ruby's Fish & Chips
Hefeweizen beer-battered and served with house-made tarter sauce.
Bill Cody Wings
One pound of our famous wings served with blue cheese and carrots. BBQ flavor also available
Seafood Linguini
Shrimp and scallops, mushrooms, fresh garlic, sautéed with Alfredo sauce and topped with fresh tomatoes, basil and Parmesan cheese
Pork Tenderloin
Two 5 oz. boneless fillets seasoned and wrapped in smoked bacon. Served atop garlic mashed potatoes, side of our famous apple cranberry glaze and choice of one more side
Raspberry Chicken
Two 5oz marinated chicken breasts served on top of rice pilaf and topped with our Ruby raspberry glaze
New York
Most flavorful cut of beef grilled to order
Chicken Alfredo
Diced Chicken, fresh garlic, bacon, and mushrooms sautéed in Alfredo sauce served on a bed of linguini. Also topped with fresh basil, tomatoes and Parmesan cheese
Baby Back Ribs
Pork ribs, slow roasted for hours and smothered in BBQ sauce. Fall off the bone tender.
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Download MacrosMap →Ruby Steak Sandwich
A tender sirloin steak, cream cheese, shredded lettuce, tomatoes and onion straws make it a lunch favorite
Mushroom Swiss Burger
Half-pound fresh burger topped with sautéed mushrooms and Swiss cheese
Philly Steak Sandwich
Thinly sliced steak sautéed with red peppers, onions, Swiss cheese and served on a toasted hoagie with Au Jus for dipping
Grilled Ham and Turkey Club
Grilled and topped with Swiss cheese, bacon, lettuce, and tomato
Pepper Bacon Sirloin
We take our award-winning aged 8 oz. sirloin, wrap it in bacon and season it with a tri-pepper seasoning, then finished it off with garlic butter glaze
Bacon Cheddar Burger
Half-pound fresh burger topped with crisp bacon, cheddar cheese, River Sauce, lettuce and tomato
Slow-Roasted Steak Dip
Three generous slices of slow roasted sirloin steak with Swiss cheese, garlic mayo and Au Jus. Also available with slow roasted turkey
Turkey Bacon Dip
Roasted sliced turkey served with Swiss cheese and bacon on a toasted alpine roll. Served with au jus for dipping
T-Bone Steak
New York on one side, Filet on the other
Steak Oscar
A USDA choice top sirloin, grilled to perfection and topped with snow crab, asparagus and our house-made béarnaise sauce
Buffalo Chicken Sandwich
Beer-battered chicken smothered in our famous wing sauce, topped with lettuce, tomato, ranch dressing and Swiss cheese
BBQ Beef Sandwich
Sliced prime rib simmered in tangy BBQ sauce and topped with our straw onions
Prime Rib
Slow roasted for hours, cut to order and served with fresh grated horseradish
Ribeye
This cut of beef is known for having excellent marbling, which gives this steak more juice and flavor
Smothered Chicken
Boneless 8 oz. chicken breast grilled and topped with sautéed mushrooms, cheddar jack cheese and crumbled bacon on a bed of honey mustard
Filet Mignon
Most tender cut of beef wrapped in bacon for extra flavor
Artichoke Dip
Blend of artichoke hearts, Brie and Parmesan cheese, fresh tomatoes, basil and green chilies served with Parmesan crusted sourdough bread
BBQ Chicken Salad
5oz. grilled chicken served on a bed of fresh greens, tomatoes, cheddar jack cheese, black beans, avocado, and onion straws
French Dip
Thinly sliced prime rib, melted Swiss cheese, served with Hot Au Jus for dipping
Chicken Caesar Salad
Fresh-cut romaine, Parmesan cheese and a zesty Caesar dressing topped with a seasoned chicken breast
Almond Crusted Halibut
A new favorite here at Ruby River. Fresh halibut rolled in crusted almonds and sautéed in olive oil
Southwestern Chicken Salad
Seasoned chicken breast served atop fresh shredded lettuce and southwestern toppings including fresh avocado
Top Sirloin & Roasted Half Chicken
Aged 6 oz. top sirloin served with our slow-roasted BBQ half Chicken
Steak & Avocado Eggrolls
Made fresh daily with our award-winning steak, fresh avocado and mozzarella cheese served with our house-made cilantro ranch
Coconut Shrimp
Five giant shrimp rolled in coconut and served with our orange marmalade
Parmesan-Crusted Halibut
Halibut fillet rolled in Parmesan and pan seared in olive oil. Served with our house-made tartar sauce
Ruby Poppers
Full-flavored jalapenos stuffed with cream cheese and deep-fried. Served with our sweet jalapeno jelly
Browning Onion
16 oz hand-carved sweet onion explosion served with our famous River Sauce
Fresh Salmon
Grilled 8oz. filet served with our house-made tarter sauce
Turkey Avocado
Thinly sliced smoked turkey breast, fresh avocado, lettuce and tomato
Black Bean Burger
Served with mayonnaise, tomato, lettuce and avocado
Top Sirloin and Baby Back Ribs
Half rack of slow-roasted pork ribs combined with our 6 oz. top sirloin
Calamari
Calamari seasoned and lightly battered, served with our house-made spicy cocktail sauce
Raspberry Craisin Salad
Marinated grilled chicken breast, romaine lettuce, shredded mozzarella cheese, candied pecans, mandarin oranges and a poppy seed dressing
Coconut Shrimp
Giant shrimp rolled in coconut and served with orange marmalade
Top Sirloin and Coconut Shrimp
Our 6 oz. aged top sirloin, three hand-rolled coconut shrimp served with our orange marmalade
BBQ Peppered Salmon
8oz. tri-peppered salmon served on a bed of our famous Ruby BBQ sauce
Grilled Tiger Prawns
Six giant marinated shrimp, grilled and lightly brushed with garlic butter
Top Sirloin Steak
Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter
Shrimp Cocktail
Ice-cold shrimp served with our house-made cocktail sauce
King Crab
One pound of Alaskan King Crab steamed and served with lemon butter
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About Ruby River Steakhouse Nutrition Information
Discover the nutritional content of menu items at Ruby River Steakhouse in Provo, UT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Ruby River Steakhouse Menu - Nutrition Facts – Macros & Calories." https://macros.menu/ruby-river-steakhouse-provo-ut. Accessed December 31, 2025.