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1155 Wentzville Pkwy #145, Wentzville, MO 63385
(Full order of each) Cheese bread, toothpicks, potato skins, buffalo bites, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. Feeds 6-8 people.
Cheese pizza available in 13" and 16" sizes; 13" pizza price $15, 16" pizza price $17. Toppings available; Each topping adds to the price.
(1/2 order of each) Potato skins, buffalo bites, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream.
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Double order of fries topped with fresh bacon and melted Italian cheese.
Served with salad and fries.
Jumbo wings with your choice of sauce β teriyaki, hot, BBQ or spicy BBQ. (6 pc. - 12 | 12 pc. - 20)
Sausage, pepperoni, hamburger, Canadian bacon and bacon.
Fried and topped with marinara, ricotta and provel cheeses, then baked. Served on a bed of linguini noodles. Served with a dinner salad.
1/2 lb. burger topped with our homemade marsala wine sauce and Swiss cheese.
Noodles in a rich cream sauce with egg and fresh bacon bits.
Served on a hoagie with tartar sauce.
Pasta with meat sauce and a large homemade meatball.
Penne noodle with meat sauce and topped with cream sauce, provel and parmigiano cheeses then baked.
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Download MacrosMap βRizzo's homemade Italian meatballs topped with meat sauce, provel and Parmigiano cheeses and baked on a hoagie.
Noodles with shrimp, crab, lobster and red peppers in a cajun garlic cream sauce.
(8) Served with meat sauce.
Penne noodle with andouilli sausage and red peppers in a cajun cream sauce.
Shell pasta with broccoli and mushrooms in a garlic cream sauce.
1/2 lb. burger topped with mushrooms and Italian cheese blend.
1/2 lb. burger topped with soft spread cheddar and bacon.
Two rolled pasta noodles stuffed with meat and topped with choice of cream sauce, meat sauce, or both sauces.
A rich three-cheese blended pasta.
Noodles with shrimp, crab, lobster and mushrooms in a garlic cream sauce.
Two large homemade meatballs atop our homemade meat sauce, topped with provel and parmigiano cheeses, then baked.
(4 pcs.)
Noodles in a rich cream sauce.
Breaded, fried and topped with marinara, provel and Parmigiano cheeses and baked.
Breaded and fried chicken breast then topped with artichokes and a white wine lemon butter sauce.
Pasta with meat sauce, cajun seasoning and hot & spicy sausage.
Jumbo shrimp over linguine pasta tossed in a lite garlic butter sauce garnished with Parmesan cheese.
An 8 oz. Mahi Mahi lightly breaded and char-grilled topped with shrimp and white wine lemon butter cheese sauce.
1/2 lb. burger served with sliced onion, lettuce, tomato, and pickle.
Marinated chicken with provel, bacon and our hot wing sauce and drizzled with ranch.
Breaded char-grilled and topped with provel cheese, mushrooms and a white wine lemon butter sauce.
Iceberg romaine mix, bacon, egg, pepperoncini, pimentos, provel cheese and chicken spedini garnished with tomato. Served with honey mustard dressing.
Noodles in a lite garlic broth with shrimp, lobster, crab and mushrooms.
(8) Served with meat sauce.
Breaded char-grilled and topped with provel cheese, mushrooms and marsala wine sauce.
An 8 oz. salmon glazed with butter and rolled in parmigiano cheese and baked.
1/2 lb. burger topped with Texas toothpicks and BBQ sauce.
Provel cheese, bacon bits and green onions served with sour cream.
Grilled chicken topped with mozzarella cheese and our homemade bruschetta mix. Served on a bed of linguine noodles and drizzled with a balsamic glaze.
House salad topped with provel and parmigiano cheeses with pepperoni, ham, hard-boiled egg, pepperoncini, pimentos, red onions, and tomato wedges.
Marinated chicken with provel, red peppers, onions, bacon and a sweet BBQ sauce.
Layered with meat sauce, and a mixture of cheeses.
Grilled chicken breast topped with a cheesy white wine sauce, tomatoes and bacon.
Fried onion straws served with cajun ranch.
Boneless chicken chunks tossed your choice of sauce β Teriyaki, Hot, BBQ or spicy BBQ. (Make 'em trashed β add 1)
Meat-stuffed pasta in meat sauce or alfredo sauce.
Two rolled pasta noodles stuffed with ricotta cheese and topped with your choice of cream sauce, marinara or both sauces.
Iceberg romaine mix with provel, Parmigiano cheeses and pimentos with Rizzo's creamy Italian dressing.
Flatbread topped with tomatoes, onions, mozzarella, and Italian seasonings. Drizzled with balsamic glaze. (Add chicken: 4)
Marinated chicken topped with soft spread cheddar and bacon.
Served with your choice of 2 sauces β spicy honey mustard, pizza sauce or melted Italian cheese.
An 8 oz. grilled salmon glazed with our homemade teriyaki sauce and pineapple.
Meat-stuffed pasta in meat sauce or alfredo sauce.
Sausage, mushrooms, pepperoni, green peppers, and onions.
Lightly breaded marinated cubes of chicken, skewered, char-grilled then topped with a garlic butter sauce.
Our house salad topped with chicken spedini.
An 8 oz. Mahi Mahi lightly breaded and char-grilled.
Served with homemade cocktail sauce or marinara.
Soup and Salad.
Taco beef, jalapeΓ±os, onions, lettuce and tomatoes.
Marinated chicken with provel cheese, lettuce, tomato, and red onion.
By the bowl.
By the bowl.
Our house salad topped with artichokes and red onion.
Green peppers, mushrooms, onions, black olives, tomatoes, and broccoli.
Discover the nutritional content of menu items at Rizzo's Bar & Grill in Wentzville, MO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Rizzo's Bar & Grill Menu - Nutrition Facts β Macros & Calories." https://macros.menu/rizzos-bar-grill-wentzville-mo. Accessed December 31, 2025.