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1 Castle St, Liverpool, L2 4SW, United Kingdom
Nutrition Facts & Calorie Information
San Marzano tomato, spianata Calabrese spicy salami, ‘nduja, mozzarella, pickled hot peppers, fresh chillies & flat leaf parsley
All the good things in life... served with a selection of freshly baked bread: Prosciutto di Parma, bresaola, mortadella, salame Napoli, mozzarella di bufala, ricotta di bufala, Pecorino Romano
Classic Seafood Appetiser, Lightly Fried & Served To Share. Calamari, wild red prawns, red mullet, king prawns & whitebait with confit garlic mayonnaise, chilli & lemon mayonnaise
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Crispy fried breaded chicken, mozzarella, fresh basil & tomato spaghetti
Slow-cooked beef ragù, tomato, matured Italian cheese & basil
Folded pizza stuffed with ricotta, San Marzano tomato, mozzarella & salami Napoli
Chargrilled chicken, gem lettuce, Parmesan, pancetta, anchovies & garlic sourdough croutons *A Lighter Caesar Dressing Is Available On Request
Parma ham, buffalo mozzarella, Parmesan, Italian leaves, spinach, semi-dried tomatoes, honey mustard dressing & apple & balsamic glaze
Neapolitan sausage ragu, tomato, smoked provola & fresh basil
San Marzano tomato, chestnut mushrooms, Italian roast ham, mozzarella & crispy Leccino olives
Slow-cooked beef ragù, tomato, matured Italian cheese & basil
Creamy Arborio rice, wild red prawn, king prawns, lemon, samphire & flat leaf parsley
British native breed, served with fries and peppercorn sauce
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Download MacrosMap →White base, DOP Parma ham, Italian cheese & truffle cream, rocket & Pecorino Romano
Beef & pork meatballs, tomato, chilli & basil sauce, toasted sourdough
Grilled 225g Sirloin steak, semi dried tomato, rocket, aged balsamic, Parmigiano Reggiano
Free range eggs, guanciale, Pecorino Romano, cream & flat leaf parsley
Toasted sourdough, pan-fried king prawns & chilli mayonnaise
Mushroom & vegetable ragu, tomato & flat leaf parsley
Grilled yellow fin tuna, Neapolitan peperonata, olives, capers & pine nuts
Apulian creamy mozzarella, roasted red pepper & chilli pesto, heritage tomatoes, basil
Fresh pasta ribbons with mussels, clams, calamari, tomato, garlic & chilli
Wild red prawn, king prawns, vine-ripened tomatoes, chilli & garlic
Deep fried Neapolitan mac & cheese, smoked provola, Pecorino Romano, black pepper
Slow-cooked tomato & chilli sauce, garlic & flat leaf parsley
Buffalo mozzarella, heritage mixed variety tomatoes, avocado, basil pesto & fresh basil
Creamy Apulian mozzarella, green beans, semi dried cherry tomatoes, walnuts, lemon dressing
Salt baked heritage beetroot, ricotta, Italian leaves, chopped roasted hazelnut & Italian cheese dressing
Grilled seafood skewers; line caught tuna, king scallops, king prawns, with courgette, basil, chilli & lemon
Potato fries
Thinly sliced raw beef, classic Italian dressing, rocket, crispy capers & Pecorino Romano
Pan-seared king scallops, confit garlic, red chilli & parsley butter
Pan-fried sea bass, tomato, black olive, lemon & basil
Fried layers of aubergine, tomato, smoked provola, mature Italian cheese & basil pesto
Grilled chicken breast, Amalfi lemon, rosemary, garlic, rocket
Courgette fries
Sweet tomato & garlic sauce, served with freshly baked bread. Using the finest tomatoes grown in the rich volcanic soil of San Marzano, the art of 'scarpetta' is to mop up the sauce until the plate is clean
Courgette, red pepper & confit garlic aioli
Crispy truffle risotto balls, smoked provola & Italian cheese sauce
San Marzano tomato, mozzarella, tomato & fresh basil
Freshly baked focaccia, extra virgin olive oil & Maldon sea salt
Atlantic cod fillet, spicy Calabrian sausage & tenderstem broccoli Can be served without pork
Roast potatoes & onions, garlic, rosemary
Toasted sourdough, vine-ripened tomatoes, garlic, oregano & fresh basil
Hand stretched garlic bread
Orange, fennel, Italian leaves, citrus dressing, black olive crumb
Mixed leaves, tomatoes, cucumber & vinaigrette
Gaeta & Nocellara olives, chilli, garlic & oregano
Tenderstem, chilli & garlic
Garlic baby spinach
Discover the nutritional content of menu items at Riva Blu Italian Restaurant & Bar, Liverpool. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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