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Restaurant Cypress
Nutrition Facts & Calorie Information
4426 Transcontinental Dr, Metairie, LA 70006
- PawDuck Eggrolls
duck confit, caramelized onions, garlic cream cheese, served with spicy soy and apricot glaz and marinated cucumbers
Boneless Pork Loin
molasses glazed pork loin, four cheese macaroni and baby beans recommended wine: von hovel riesling
Grilled Filet Mignon
center cut black angus beef, potato and gouda tart, baby beans, mushroom demi-glace recommended wine: st. francis merlot
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Eggplant Cake
roasted eggplant topped with crawfish and crabmeat butter sauce, sauteed gulf shrimp and finished with hollandaise recommended wine: matanzas creek chardonnay
Rabbit Sauce Piquant
farm raised stewed rabbit, onions, peppers and celery in a spicy tomato broth, served with andouille rice pilaf and baby beans recommended wine: merryvale starmont cabernet sauvignon
Lobster Ravioli
homemade pasta stuffed with maine lobster and marscapone cheese, finished with dill cream
Rosemary Chicken
sauteed boneless breast of chicken with rosemary, oregano, and mushrooms, tossed with linguine pasta finished with reggiano parmigiano recommended wine: sonoma-cuter russian river chardonnay
Black & Blue Bruschetta
pan seared tournedos, garlic & herb toast points, maytag blue cheese sauce
Sesame Shrimp
sauteed gulf shrimp, tossed with a habanero and sesame sauce, vegetable fried rice recommended wine: ferrari-carano fume blanc
Slow Roasted Duck
pan seared breast, duck leg confit, andouille and cornbread dressing, huckleberry glaze recommended wine: rosemount shiraz
Grilled Salmon
fresh grilled salmon with garlic-braised spinach and a citrus beurre blanc recommended wine: cakebread sauvignon blanc
Crawfish And Crabmeat Parma
louisiana crawfish tails, jumbo lump crabmeat casserole baked in white wine butter sauce and parmesan crust, served with grilled french bread
Baby White Veal
pan sauteed baby white veal, layered with a portabello crabmeat stuffing, fresh asparagus, sherry beurre blanc recommended wine: la crema sonoma coast pinot noir
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Download MacrosMap →Chefs Fish
fresh filet of fish pan seared with crabmeat butter sauce and fresh asparagus recommended wine: franciscan chardonnay
Duck Salad
Barbecue Shrimp
sauteed gulf shrimp, rosemary and garlic butter sauce, with a rosemary biscuit
Caesar Salad
Baked Potato Soup
Roasted Garlic Soup
with garlic crostini
Baby Greens
Maytag Blue Cheese, Red Onion, And A Fig And Pecan Vinaigrette
Grilled Portobello
marinated portobello mushroom, braised spinach, bacon, balsamic reduction
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About Restaurant Cypress Nutrition Information
Discover the nutritional content of menu items at Restaurant Cypress in Metairie, LA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Restaurant Cypress Menu - Nutrition Facts – Macros & Calories." https://macros.menu/restaurant-cypress-metairie-la. Accessed December 31, 2025.