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Restaurant at the Nicollet Island Inn
Nutrition Facts & Calorie Information
95 Merriam St, Minneapolis, MN 55401
- PawNic’s Burger GFA
½ Pound House Ground Elite Filet Mignon, Bacon, Cheddar & Swiss Cheese, Greens, Smoked Tomato Jam, Dijon | 23
Cinnamon Tres Leche French Toast
Made with Challah Bread | 19
Seared Duck & Scallops GF
7 oz. Peach Wood Smoked Duck Breast with a’L’orange sauce, Jumbo Scallops with House-made Ponzu Sauce, Brocollini, Caulilini, Asparagus, Potato Planks | 62
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MPLS Cheese Steak Sandwich GFA
Elite Filet Mignon, Sautéed Peppers, Onions, Aged Cheddar, Horseradish Aioli on Cuban Loaf | 24
Breaded Walleye
Panko-Almond Crusted, MN Wild Rice, Lemon Haricot Verts, Remoulade | 36
Lobster, Chive, & Feta Ravioli
Lobser, Chanterelle-Lobster Cream Sauce, Roasted Mushrooms, Parmesan Cheese | 41
Braised Wagyu Tagliatelle GFA
Wagyu Short Rib, Tomatoes, Broccolini, Onion, Jus, Crème Fraicehe | 41
Double Cut Grilled Lamb Chops GFA
Breadcrumb mix of: Horseradish, Roasted Fennel & Onion. Asparagus, Pommes Puree, Buffalo Trace Demi| 52 Also available as a Full Rack of Lamb | 94
Elite New York Strip GF
12oz Elite New York Strip, Roasted Tri-Color Carrots, Asparagus, Pommes Puree, Topped with Rosemary Peppercorn Demi | 65
Fork & Knife Biscuits & Gravy
Ham & Leeks stacked inside Biscuits and topped with Sausage Gravy and Two Eggs | 21
Butcher’s Choice Hanger Steak GF
Curry Spice Blend, 8oz Cut, Plank Potatoes, Roasted Carrots, Mixed Vegetable Slaw, House-made Chimchurri | 41
Breakfast Reuben
Pumpernickel with melted Swiss Cheese, Corned Beef, Sauerkraut, Two Eggs, Hollandaise | 21
10 Oz. Dry Aged Duroc Pork Chop GF
Broccolini, Pomme Puree, Whiskey Soy Demi Glace, Ginger Garlic Dry Rub | 47
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Download MacrosMap →Breaded Walleye Sandwich
Panko-Almond Crusted, Batard, Remoulade, Coleslaw | 22
Pan Seared Salmon GF
10oz Portion, Cilantro Lime Butter, Hummus, Broccolini & Topped with Olive Tapenade | 40
Pan-Seared Branzino GF
“Mediterranean Sea Bass” Roasted Garlic Parmesan Risotto, Tomato Burre Blanc | 36
Surf & Turf GF
8oz Elite Filet, Lobster Tail, (Choice of 6oz or 12oz) Asparagus, Pommes Puree, Bordelaise | 84/97
Corned Beef Hash
Red Peppers, Onions, Corned Beef, Eggs, Hollandaise, Hash Browns | 21
Rigatoni GFA
Italian Sausage, Meatballs, Marinara, Parmesan Cheese | 30
Elite Filet Mignon GF
8oz Elite Filet, Roasted Mushrooms, Asparagus, Pommes Puree, Bordelaise | 62
American Breakfast GFA
Two Eggs Any Style, Hash Browns, Toast, Choice of Bacon or Sausage | 21
Wedge Salad GF
House-made Buttermilk Ranch Dressing, Blue Cheese Crumbles, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine | 15 Half salad available | 9
Omelette du Jour
Served with Mixed Greens or French Fries, Ask your server for today’s selection | 19
Impossible Burger GF
Sautéed Mushrooms and Onions, Swiss Cheese, Whole Grain Mustard, Served with French Fries | 27
Steak & Lobster Eggs Benedict
English Muffin, Hollandaise, Hash Browns | 31 All Lobster (no steak) | 33
Reuben Sandwich GFA
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing on Pumpernickel | 22
Cheese Plate GFA
Selection of two Artisan Cheeses, Locally Raised Honey, Fruit Compote | 21
12 oz. Broiled Lobster Tail GF
Plank Potatoes, Caulilini, Roasted Carrots, Melted Butter | 62
Lobster Roll GFA
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee, Chives, Arugula, Brioche | 30
Gluten Free Gnocchi GF
Roasted Mushrooms, Roasted Garlic, Sage Cream Cheese Sauce, Parmesan Cheese | 24
Lobster Cakes
Two Lobster Cakes with Sambal Aioli | 21
Tofu & Vegetable Fried Rice GF
Cocoa Aminos, Ponzu, Marinated Tofu, Fresh Fennel, Carrot Ribbon Garnish | 23
Bread Service
Daily Selection | 6
Creamy Tomato Spaetzle Soup GFA
Topped with Pesto Oil | 11
Grilled Shrimp Cocktail GF
5 Grilled Jumbo Shrimp, Asian Slaw & Glaze, Ponzu Sauce | 19
Deviled Eggs GF
Bacon & Dark Truffle Shavings | 11
Tandoori Chicken Breast GF
Local MN Larry Schultz Farm, Free Range Organic Chicken, Tandoori Spice, Sautéed Zucchini Noodles, Mango Curry Sauce | 34
Cajun Spiced Colossal Shrimp Caesar Salad GF
House-Made Caesar Dressing, Parmesan Cheese, House-Made Croutons 28 | Salad only (no shrimp) 15, | Half Salad 9
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About Restaurant at the Nicollet Island Inn Nutrition Information
Discover the nutritional content of menu items at Restaurant at the Nicollet Island Inn in Minneapolis, MN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Restaurant at the Nicollet Island Inn Menu - Nutrition Facts – Macros & Calories." https://macros.menu/restaurant-at-the-nicollet-island-inn-minneapolis-mn. Accessed December 26, 2025.