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Restaurant 17
Nutrition Facts & Calorie Information
10 Rd of Vines, Travelers Rest, SC 29690
- Paw100% Grass Fed Burger
Smoked Bacon, Fried Egg, Grilled Peppers, Cheddar Cheese, Brioche Bun — Served With Fries
Chicken Fried Turkey
Breaded Cutlets, Potato Hash, Collard Greens, Pinto Beans, Peppercorn Gravy
Pork Belly
Sweet Potatoes, Bell Peppers, Sunchokes, Apple-Agrodulce
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Cheese +Salami Plate
Chef’s Selection of Cheeses, Cured Meats, Accompaniments, Olive Oil Crackers
Cheese + Charcuterie
Chef’s Selection of Cheeses, Cured Meats, Olive Oil Crackers, Accompaniments
Italian Sausage + Peppers
Bucatini Pasta, Calabrian Chilis, San Marzano Sugo, Pecorino
100% Grass Fed Burger*
Smoked Bacon, Provolone Cheese, Calabrian Chili Mayo
Market Fish Piccata
Orzo Tostada, Roasted Tomatoes, Heirloom Squash, Shaved Fennel
Steak Gremolata*
Smoked Farro, Wild Mushrooms, Baby Carrots, Cippolini Onions
Wild Mushrooms + Winter Squash
Cavatappi Pasta, Creamed Leaks, Roasted Garlic, Basil, Sweet Potato Alfredo
Pork Belly
Sweet Potatoes, Bell Peppers, Sunchokes, Apple-Agrodulce
Duroc Pork Chop*
Fregola, Cauliflower, Wild Onions, Persimmon Caponata
For the Table
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Download MacrosMap →Smoked Ham Panini
Sourdough Bread, Provolone, Caramelized Onion, Whole Grain Mustard, Cassava Fries
Chef’s Brunch Special*
Inspired by the Season
Duck Ragu
Papperdelle Pasta, Wild Onions, Roasted Peppers, San Marzano Sugo
Omelet of the Day*
Chef’s Daily Selection of Local + Seasonal Ingredients. Served with Potato Hash, Vegetarian Available Upon Request
Sweet Potato Ravioli
Ricotta Filling, Wild Mushrooms, Parsnips, Creamed Leeks
Chicken al Forno
Roasted Potatoes, Collard Greens, Fall Squash, Olive Caper Sauce
Small Plates
Shrimp + Grits
Smoked Bacon, Heirloom Tomato, Herb Butter Broth
Domestique Salad
Green Apples, Shaved Fennel, Dried Apricots, Radish, Goat Cheese, Blackberry Vinaigrette — Served with Soup of the Day
FROM THE FARM
Main
Domestique Breakfast*
2 Eggs Any Way, Bacon, Potato Hash, Toast
Buttermilk Ricotta Dip
Wildflower Honey, Truffle Oil, Smoked Sea Salt, Grilled Bread
Field Pea Panzanella
Heirloom Tomatoes, Cucumbers, Pickled Peppers, Goat Cheese, Buttermilk Vinaigrette
Seared Octopus
Pancetta, Fall Squash, Romanesco, Lemon E.V.O.O.
Shrimp + Polenta
Guanciale, Sweet Olives, Roasted Fennel, Heirloom Tomatoes
Seared Octopus
Pancetta, Fall Squash, Romanesco, Lemon E.V.O.O.
Buttermilk Ricotta Dip
Wildflower Honey, Truffle Oil, Smoked Sea Salt, Grilled Bread
Apple + Feta Salad
Shaved Radish, Dried Apricots, Pickled Onions, Pistachios
Gem Romaine Salad
Heirloom Tomatoes, Mixed Olives, Grana Padano, Ciabatta Croutons, Caesar Dressing
Apple + Feta Salad
Shaved Radish, Dried Apricots, Pickled Onions, Pistachios
Field Pea Panzanella
Heirloom Tomatoes, Cucumbers, Pickled Peppers, Goat Cheese, Buttermilk Vinaigrette
Gem Romaine Salad
Heirloom Tomatoes, Mixed Olives, Grana Padano, Ciabatta Croutons, Caesar Dressing
Artisan Bread
E.V.O.O., House Spice Blend
Artisan Bread
E.V.O.O., House Spice Blend
Pasta
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About Restaurant 17 Nutrition Information
Discover the nutritional content of menu items at Restaurant 17 in Travelers Rest, SC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Restaurant 17 Menu - Nutrition Facts – Macros & Calories." https://macros.menu/restaurant-17-travelers-rest-sc. Accessed December 31, 2025.