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3 pulled brisket sliders topped with thyme cream sauce, crispy onions & arugula
guinness pub cheese sauce, scallions, bacon, dollop of sour cream & red peppers over our steak fries or tots
turkey breast, bacon, arugula, fontina, homemade cranberry walnut compote, garlic aioli on a toasted ithaca bakery sub roll
pulled brisket, pickled red onions, dill pickles, provolone, potato pancake (latke), garlic aioli & sour cream on a grilled ciabatta
five spice pork belly with fried brussels sprouts in a red wine reduction
shaved steak with provolone cheese, caramelized onions, sautéed mushrooms topped with horseradish slaw on a toasted ithaca bakery sub roll served with a jus
our seasoned beef patty, ancho citrus bacon, tomato, arugula, cheddar & roasted garlic aioli
beef patty seasoned with salt, pepper & parmesan cheese topped with French & Guinness beer battered crispy onions, provolone, arugula & garlic aioli
our seasoned beef patty, cheddar, bacon, grape jelly & peanut butter - just trust us!
tossed with sugar, red chili, salt and fish sauce
build your own 4 mini soft tacos, pico de gallo, pork carnitas, house made jalapeño slaw, guacamole, cilantro & lime
rum basted ham, house made chimichurri pork loin, whole grain dijon mustard, smoked gouda with house made dill pickles on grilled ciabatta bread
2 peanut butter & grape jelly sliders choice of side: steak fries, side salad, tater tots, sweet potato waffle fries, steamed veggies, corn salad or apple slices
a blend of five mushrooms, herbed goat cheese, caramelized onions, provolone, mushroom jus on a toasted ithaca bakery sub roll
house seasoned spicy pork sausage patty, cilantro-pesto aioli, crispy fried onions, ny cheddar, arugula, & tomato
fresh ricotta baked with red’s chili tomato oil & a pile of charred ciabatta
applewood smoked bacon, caramelized onion, goat cheese, fresh thyme with a fig glaze
grilled chicken, mozzarella, asiago, wild mushroom blend & pesto
sliced meatballs, ricotta, tomato, mozzarella & parsley
grilled chicken, rum basted ham, caramelized onions, provolone, slice pepperoncini & garlic aioli on grilled ciabatta
our seasoned lamb, red onion compote, whipped dill goat cheese & pesto
romaine, bleu cheese, bacon, grape tomatoes, red onions & croutons, bleu cheese dressing finished with a balsamic glaze reduction
crispy ale battered shrimp tossed in red’s spicy chili sauce
shaved roasted turkey, bleu cheese dressing & crumbles, mozzarella, cheddar & house made hot sauce served with corn tortillas
bbq sauce, brisket, corn, pickled jalapeños, red onion & cheddar
asparagus, artichokes, roasted red peppers, mozzarella, parmesan & ricotta cheese with a balsamic glaze
grilled zucchini, eggplant, red pepper, red onion, fennel, fontina, arugula with roasted tomato aioli on grilled ciabatta
smoked gouda, honey roasted sunflower seeds, peppered bacon, peas, green beans, diced red peppers over spring mix with a shallot vinaigrette
(marinara sauce or butter)
pan seared panko breaded seasoned crab meat topped with dijon horse radish slaw & lemon aioli
6 crispy samosas over red’s indian curry sauce
seasoned grilled mahi mahi, pepperoncini slaw, bacon, arugula, tomato and chipotle ranch on a toasted ithaca bakery sub roll
hollowed out ithaca bakery slider rolls filled with french onion soup with melted asiago cheese
pickled beets, red onions, goat cheese, candied walnuts, olive oil atop of spring mix with a balsamic glaze
ground turkey with cheddar, bread crumbs & honey mustard mixed in - topped with tomato, arugula & garlic aioli
marinated grilled portobello mushroom cap, topped with gouda, arugula, tomato & roasted red pepper coulis (vegetarian)
garlic, olive oil, mozzarella, fresh oregano, & cracked black pepper
served with sour cream and pico de gallo
hand breaded calamari in house with a house made pepperoncini tartar & marinara
romaine with walnuts, pickled carrots, grape tomatoes, hard boiled eggs, parmesan crisp with a red wine oregano vinaigrette
olive oil, garlic, tomato, mozzarella drizzled with balsamic glaze
honey citrus vinaigrette over spring mix, red grapes, corn, pickled radish, red onion, feta & honey roasted sunflower seeds
Discover the nutritional content of menu items at Red's Place. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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