📱 Download the only app with the macros of over 35,000 restaurant menus.
Red Lantern Steak & Spirits
Nutrition Facts & Calorie Information
813 Noble St, Fairbanks, AK 99701
- PawMussels & Frites
A pound of mussels steamed in a broth of white wine, herbs and garlic. Finished with a touch of cream, perfect for dunking your bread. Accompanied by remoulade & sidewinder fries.
Fettuccine Alfredo
Fettuccine pasta tossed with butter, cream and Parmesan. Accompanied by garlic bread.
BBQ Ribs
Our slow smoked ribs served with whiskey-spiked sauce, sidewinder fries & slaw.
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Pulled Pork Sandwich
BBQ sauce slathered on our smoked pork, served on a Brioche bun. With sidewinder fries & slaw.
Grownup Grilled Cheese
Three Cheeses: Fontina, Asiago & Taleggio on Focaccia. Served with sidewinder fries.
Westmark Cheese Burger
A half pound flame-broiled beef patty topped with cheddar cheese, dressed with mayonnaise, lettuce, tomatoes, onions and pickles. Served with sidewinder fries.
Pasta Amatriciana
Linguine tossed with a spicy sauce of tomato & Italian bacon. Finished with a handful of grated imported Pecorino Romano, an Italian sheep's milk cheese made since the time of gladiators. Accompanied by garlic bread.
Pretzel Ham Sandwich
Ham, Gruyere cheese and our secret sauce. On a pretzel roll served warm and melt accompanied by sidewinder fries.
Grilled Reuben
Thickly sliced marbled rye, corned beef, Swiss cheese, sauerkraut and Thousand island with sidewinder fries.
Grilled Ribeye
Well marbled cut of tender beef topped with mushroom Madeira Sauce. Accompanied by mashed potato and a vegetable.
Brown Bear
A blended delight of vanilla ice cream, Creme de Cocoa, Hazelnut liquor, Irish Cream, 1/2 & 1/2 and Chocolate sauce.
Sole & Chips
Hand breaded sole with a touch of herbs. Served with sidewinder fries & slaw.
Westmark Brownie Sundae
House made brownie. Prudhoe chocolate ice cream, drenched with hot fudge, whipped cream and a cherry.
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →North Star Reindeer Meatloaf
Ground reindeer, beef, and a touch of bacon shaped into a scrumptious meal. Napped with our mushroom Madeira Sauce. Accompanied by mashed potatoes and a vegetable.
Reindeer Meatloaf Sandwich
Cold slices of our handmade reindeer meatloaf on sourdough. Dressed with mayonnaise, lettuce, tomato & onion accompanied by sidewinder fries.
Turkey Ranch Wrap
Turkey, bacon, lettuce, tomato, a touch of ranch dressing & sidewinder fries.
Chicken Scallopini
Choose from Our Three Styles: Florentine - spinach & roasted Peppers; Marsala - mushrooms & Marsala; Saltimbocca - Sage & prosciutto. Presented on a bed of pasta accompanied by garlic bread.
Piggy & Fries
A plate of our scrumptious sidewinders topped with our house smoked pulled pork. A handful of shredded jack & cheddar cheese. Served with ranch for dipping.
London Broil
Seasoned and grilled with a mushroom sherry sauce. Accompanied by mashed potatoes and a vegetable.
Steak, Salad & Frites
5 oz. petite sirloin steak topped with shallot butter. Served with sidewinder fries and a Caesar Salad.
Brownie Sundae
House made brownie, Proudhon chocolate ice cream, drenched with hot fudge, whipped cream and a cherry.
The New Surf & Turf
5 oz. petite sirloin steak topped with a shallot butter, 3 large pawns, and a crab leg. Accompanied by mashed potatoes and a vegetable.
Steamed Clams
A pound of clams steamed in a broth of white wine, herbs and garlic. Finished with a touch of cream. Perfect for dunking your bread.
Baked Brie & Crab Dip
Rich blend of crab & French brie baked until bubbling hot. Served with pita & green apple slices.
Bumbleberry Crumble
Rhubarb, apples, blackberries and blueberries baked with a crunchy pecan Streusel topping. Served with a scoop of vanilla ice cream.
Westmark Halibut Olympia
Our most popular dish baked with a velvety sauce, on a bed of onions. Accompanied by rice and a vegetable.
Peanut Butter Pie
Buttery Oreo crust, peanut butter cream cheese mousse, finished with a dark chocolate glaze and sliced almonds.
Open Face Salmon Sandwich
Black rye, Yukon gold potatoes, house smoked sockeye salmon, horseradish cream, sliced egg and fresh dill. Served with slaw.
Gold Rush Wings
Chili lime seasoned crispy chicken wings.
Portabella Risotto
Duplicate entry; creamy risotto with mushrooms and Pecorino Romano.
Alaska Entree Salad
This entree size salad of greens is topped with a petite grilled sirloin steak, grape tomatoes, pickled onions, peppers, eggs, cucumbers and baby corn. Not in the mood for steak? You may substitute: Grilled chicken at no additional charge.
Buttermilk Calamari Strips
Dusted with rice flour, flash fried with fresh slices of jalapenos. Served with a jalapeno dipping sauce.
Portabella Risotto
Creamy risotto and earthy mushrooms. Finished with a handful of grated imported Pecorino Romano, an Italian sheep's milk cheese made since the time of the gladiators.
Open Face Salmon Sandwich
Duplicate entry included previously; open-faced salmon sandwich with house smoked sockeye, horseradish cream, dill, and slaw.
Garlic Hummus & Feta
House made hummus with a smash of fresh garlic, and drizzled with olive oil. Served with a warm pita.
Gold Nugget Bites
Our bread pudding presented in crisp little bites topped with vanilla ice cream. Drizzled with local wild honey.
Half Sandwich & Soup
Not too hungry? Choose any of the sandwiches and a cup of soup du jour.
Summer Salad
Mixed greens, candied pecans, pickled onions, orange sections, dried cranberries and goat cheese.
Seasonal Cream Brulee
Ask your server what is in season.
Caesar Salad
Crisp romaine, croutons, Parmesan cheese and tangy Caesar dressing.
Soup & Salad
A house salad of fresh greens with fixings and a cup of soup du jour.
Caesar Salad
Crisp romaine, croutons, Parmesan cheese and tangy Caesar dressing.
Hot Licks Ice Cream
Locally produced in Fairbanks. Vanilla, Alaskan Berry, and Proudhon Chocolate.
Indoor S'mores
For the taste of the outdoors. Roast your own marshmallows around the hibachi.
Soup of the Day
Chef's daily selection of house-made soup served piping hot.
House Salad
Fresh greens, tomatoes, banana peppers & croutons with your dressing choice.
Westmark Shrimp Cocktail
Six large prawns. Complimented with a fiery cocktail sauce.
People also viewed
About Red Lantern Steak & Spirits Nutrition Information
Discover the nutritional content of menu items at Red Lantern Steak & Spirits in Fairbanks, AK. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Red Lantern Steak & Spirits Menu - Nutrition Facts – Macros & Calories." https://macros.menu/red-lantern-steak-spirits-fairbanks-ak. Accessed December 31, 2025.