Range Restaurant

CHARCUTERIE BOARD

chef’s choice of meats and cheeses, bread, pâté de foie, pickled mustard seed

STEAK FRITES

imperial wagyu american wagyu coulotte, tallow herb fries, red chimichurri

CHARCUTERIE BOARD

chef’s choice of meats and cheeses, bread, pâté de foie, pickled mustard seed

STRIP LOIN

harris ranch 12oz new york strip, potato, black garlic

NEW YORK STRIP

harris ranch 16oz new york, garlic chive butter, tallow

STEAK FRITES

imperial wagyu american wagyu coulotte, tallow herb fries, red chimichurri

PORK CHEEKS

braised greens, apricot, soy

RANGE STACK

3 buttermilk pancakes, pork cheeks, apricot syrup, cinnamon butter, candied nuts

BYO OMELET

3 toppings and choice of cheese: potato bell pepper, asparagus, ham, bacon, chorizo, tomato, mushroom, onion gruyere, cheddar, parmesan, goat cheese

FILET MIGNON

grass fed cab tenderloin, asparagus, potato pave, bordelaise

COLORADO BISCUITS AND GRAVY

2 biscuits, caramelized onion, jalapeño, chorizo gravy

BRIE & APPLE

double crème brie, green apple, walnut pistou,caramelized shallot, colorado honey, frisée, baguette

BRICK CHICKEN

half roasted chicken, tomato, trumpet mushroom

PORK CHEEKS

braised greens, apricot, soy

FILET MIGNON

grass fed cab tenderloin, asparagus, potato pave, bordelaise

GRILLED TURKEY & SWISS

roasted turkey breast, gruyère, caramelized onion, stone ground mustard, grilled sourdough

SHORT STACK

3 buttermilk pancakes

WILD MUSHROOM CAMPANELLE

caramelized shallot, gruyère, white wine reduction

BLT

applewood smoked bacon, baby bibb lettuce, aioli, salted heirloom tomato, dijon

BISTRO

baby bibb, fried capers, fines herbes, manchego, dijon vinaigrette, butter-toasted brioche crouton

LOBSTER BISQUE

butter poached lobster, cream, fino sherry, tarragon

WEDGE

baby iceberg, bleu d’auvergne, applewood bacon, tomato, chives, buttermilk dressing

CAMPANELLE

mushrooms, white wine, gruyère

CHILAQUILES

tortilla, sunny side egg, ranchero sauce, smoked tomato

BISTRO

baby bibb, fried capers, fines herbes, manchego, dijon vinaigrette, butter-toasted brioche crouton

TALLOW FRIES

house-rendered tallow, herbs, ketchup

RANGE BURRITO

scrambled eggs, potatoes, cheddar cheese, ranchero sauce, crema

BREAKFAST SANDWICH

sourdough bread, cheese, egg, bacon

PORK CHOP

gold canyon signature duroc pork, celeriac, apple, fennel, brown butter, hazelnut

MAC & CHEESE

gruyère, manchego, panko

PACIFIC KING SALMON

colorado sweet corn, squash, herb dressing

MAC & CHEESE

gruyère, manchego, panko

CHICKEN SANDWICH

grilled chicken breast, lettuce, bacon, gruyere, green chili aioli

PACIFIC KING SALMON

colorado sweet corn, squash, herb dressing

BREAD AND BUTTER

parker house style rolls, cinnamon Colorado honey butter

RANGE BURGER

range beef, house pickles, range burger sauce

BRICK CHICKEN

airline chicken breast, provençal tomato, braised onion, king trumpet mushroom, tomato-white wine broth

POTATO PAVÉ

crème fraîche, chive, gruyère, bacon

BAKED OYSTERS

bourbon molasses guajillo butter, cheese, panko, smoked trout roe

MUSHROOMS

polenta, gruyère

CAESAR

gem lettuce, lemon-scented crumbs, parmigiano reggiano, anchovy dressing

YOGURT PARFAIT

ASPARAGUS

gastrique, hazelnut, gruyère, chili crisp

BABY KALE

roasted grape, walnut, citrus vinaigrette, chèvre

LOBSTER BISQUE

butter-poached lobster, cream, fino sherry, tarragon

2 EGG BREAKFAST

2 eggs any style, choice of bacon or sausage, choice of sourdough, wheat, or english muffin, breakfast potatoes

WEDGE

baby iceberg, bleu d’auvergne, applewood bacon, tomato, chives, buttermilk dressing

POTATO PAVÉ

crème fraîche, chive, gruyère, bacon

HALIBUT

buttermilk, zucchini, herb oil

TALLOW FRIES

house-rendered tallow, herbs, ketchup

BREAD AND BUTTER

parker house style rolls, cinnamon Colorado honey butter

CRAB CAKES

cold water crab, piquillo, carrot, celery

CAESAR

gem lettuce, lemon-scented crumbs, parmigiano reggiano, anchovy dressing

MUSHROOMS

polenta, gruyère

FRENCH ONION SOUP

roasted mushroom stock, madeira, sweet onion, crouton, gratinée gruyère

BABY KALE

roasted grape, walnut, citrus vinaigrette, chèvre*

FRENCH ONION SOUP

roasted mushroom stock, madeira, sweet onion, crouton, gratinée gruyère

CRAB CAKES

cold water crab, piquillo, carrot, celery

CRISPY BRUSSELS

bacon vinaigrette, fresnos

HAMACHI CRUDO

spring pea, buttermilk, cucumber ponzu

SAUSAGE

BAKED OYSTERS

bourbon molasses guajillo butter, cheese, panko, smoked trout roe

CRISPY BRUSSELS

bacon vinaigrette, fresnos

FRUIT PLATE

BEET CAPRESE

beets, goat cheese, mint, sherry vinegar

LAMB CHOPS

superior farm pasture raised lamb, carrot, cauliflower, cipollini, madeira sauce

ASPARAGUS

gastrique, hazelnut, gruyère, chili crisp

BEET CAPRESE

beets, goat cheese, mint, sherry vinegar

SHISHITO PEPPERS

rosemary salt, citrus aioli

CARROTS

miso, coriander, sesame seed, yogurt

CAULIFLOWER

beet purée, pickled yellow beet, ricotta, shallot

SHISHITO PEPPERS

rosemary salt, citrus aioli

CAULIFLOWER

beet purée, pickled yellow beet, ricotta, shallot

TOAST

SEARED TRUMPET MUSHROOMS

parsnip, asparagus, truffle

1 EGG

CARROTS

miso, coriander, sesame seed, yogurt

BACON