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2701 6th Ave, Tacoma, WA 98406
Nutrition Facts & Calorie Information
32oz or 44oz • With butterfly style, broccolini, marbled potatoes, rosemary, or brown parmesan butter.
With sage gratin, brussels, and horseradish aioli.
With Emilia-style pork ragu, romano, and Parmesan.
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With pepper - mushroom ragout, marble potatoes, and lemon aioli.
With bacon, black pepper, egg, parmesan, and Romano.
With peach chutney, butternut squash hash.
With rosemary, tomato sauce, cream, and Parmesan.
With harissa, hummus, almond piquillo spread, and grilled flat bread.
With chanterelle mushrooms, white wine, roma tomatoes, parmesan, and basil.
With rainbow carrots, marbled potatoes, and salsa verde.
Smoked onion, mozzarella, and gruyere.
Roasted mushrooms, caramelized onions, goat cheese, and mozzarella.
With melted gruyere.
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Download MacrosMap →House sausage, tomato, and mozzarella.
With EVOO and Balsamic.
Mozzarella, tomato, and basil.
With garlic croutons.
With delicata squash, pomegranate seeds and fig gastrique drizzle.
With chive curry cream.
With cherry tomato vinaigrette, and straciatella cheese.
With garlic saffron sauce.
With bacon, shallots, and balsamic.
With greens and balsamic vinaigrette.
With citrus vinaigrette, toasted hazelnuts, and ricotta salata.
Lemon EVOO, shaved parmesan | Add Parma Prosciutto for $9.00
Discover the nutritional content of menu items at Primo Grill Restaurant in Tacoma, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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