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218 Main St Greenport, NY 11944
Nutrition Facts & Calorie Information
House-roasted chicken, pickled peppers, cheddar, and arugula, pressed on our house-made demi ciabatta.
The classic BEC, served on a house-made milk bun.
Toasted sourdough topped with sliced avocado, a jammy egg, chile crisp, and fresh cilantro.
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Traditional quiche with a rotating mix of seasonal flavors, baked fresh daily.
House-roasted chicken with crisp little gem, shredded red cabbage, and a creamy tahini, soy, and chili dressing.
Savory Black Forest ham, sweet apple butter, and a duo of dreamy cheeses toasted on our house-ade demi ciabatta until perfectly golden.
A vibrant bowl of chickpeas, arugula, pistachios, tangy pickled fennel, garlic yogurt, and herbaceous oregano vinaigrette.
A soft, swirled cinnamon roll baked until golden, draped in vanilla glaze, and finished with a touch of orange zest. Sweet and perfectly nostalgic.
House-roasted chicken with crisp little gem, shredded red cabbage, and a creamy tahini, soy, and chili dressing.
Farro tossed with roasted eggplant, fresh herbs, pomegranate seeds, crunchy pepitas, and a zesty lemon vinaigrette.
A classic blueberry muffin with a golden streusel crumble topping.
Stuffed with Black Forest ham, melty German Edam cheese, and creamy béchamel, finished with everything bagel seasoning.
The classic egg & cheese, served on a soft, house-made milk bun.
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Download MacrosMap →Marinated eggplant, ricotta, peperonata, and arugula, pressed on our house-baked demi ciabatta.
Our signature funky cheese blend melts into spicy dijonnaire on golden crisp sourdough for a bold twist on the classic.
Curried chickpeas gently simmered in coconut milk with kale, sweet red pepper, and fragrant fennel.
Gluten-free Morning Glory muffin, crowned with oat streusel and reminiscent of a carrot cake.
Flaky, Buttery pastry filled with rich 40% cacao chocolate, baked fresh in-house daily.
Curried chickpeas gently simmered in coconut milk with kale, sweet red pepper, and fragrant fennel.
Flaky, buttery, and filled with a seasonal surprise.
A crispy, crumbly scone made with flavors that change with the seasons
Flaky puff pastry filled with seasonal fruit. Baked in-house daily; flavors change with the season.
A pillowy Italian doughnut, fried golden and filled with seasonal jam or pastry cream
Buttery, fluffy, and freshly baked in-house daily
Plain Greek yogurt layered with house-made seasonal jam, fresh fruit, and crunchy granola.
Tender, shredded house-roasted chicken with fresh seasonal vegetables.
A house made biscuit, tender and soft inside, served warm with butter and jam.
A mix of farro, roasted zucchini, red peppers, and Spanish onion that’s bright, earthy, and deeply satisfying.
Artisan rye loaf folded with fennel seeds.
Hand-shaped with a crispy crust and an airy, fluffy interior.
Soft, pillowy buns topped with everything bagel seasoning.
Classic tuna salad, reimagined with crunchy celery, fragrant dill, and a touch of smoked pimentón.
Rich and comforting, served with house-made ciabatta croutons.
A classic chocolate chip cookie topped with flaky sea salt.
Discover the nutritional content of menu items at Pip’s Cafe and Provisions in Greenport, NY. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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