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Try all 8 amazing chowders in 6 oz. servings of unforgettable flavors.
Try 4 amazing chowders in 6 oz. servings of unforgettable flavors.
Served warm. Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun).
Served cold. Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun).
Served cold. Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4Ib (6" bun) or 1/2 Ib (6" bun).
Chef’s Choice of ingredients and flavors, market fresh and delicious every day. May include: halibut, mussels, scallops, shrimp, clams, oysters, crab, salmon, lobster, pork.
Served warm. Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4Ib (6" bun) or 1/2 Ib (6" bun).
Award-winning recipe including a perfect balance of crab meat and oysters, with a hint of spicy, earthy beef chorizo, flavored with leeks, potatoes, tomatoes and special seasonings.
Authentic Pacific Northwest flavors, with smoked salmon, capers, potatoes, and savory cream-cheese richness. Lox-and-bagels, without the bagel.
Served cold. Tender bay shrimp star in this luscious combo of flavors, brightened with lemon juice, and tossed with mayo, celery, and special seasonings. 1/4Ib (6" bun).
Velvety chowder prepared with the freshest vegetables simmered in coconut milk, enhanced with the zesty flavor of lime juice.
Award-winning recipe including sweet, tender scallops seared in the kettle, served in a creamy broth, tomatoes, perfectly flavored with dill and lime juice.
Award-winning recipe including meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the great chowder cook-off hall of fame | Contains pork.
Award-winning recipe including delectable medley of Pacific Cod, Northwest Salmon, Bay Shrimp, flavored with fresh basil, and simmered in a creamy tomato-based broth.
Served cold. Delectable seafood combo of bay shrimp and Dungeness crab meat mixed gently with lemon juice, mayo, celery, and special seasonings. 1/4Ib (6" bun).
Perfectly balanced herb-infused tomato broth, slow-cooked with onions and celery, loaded with tender clams.
Discover the nutritional content of menu items at Pike Place Chowder. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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