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Pho Vy - Parker - MOVED To Vy Sushi
Nutrition Facts & Calorie Information
9964 S Twenty Mile Rd, Parker, CO 80134
- PawSUSHI PARTY TRAY
TRAY A: Las Vegas Roll, Spider Roll, Scorpion Roll, 911 roll, Louisiana Roll, and Phila Tempura Roll. TRAY B: Bombay Roll, Fire Roll, Massachusetts Roll, White Samurai Roll, Philadelphia Roll and Cucumber Special Roll. TRAY C: Kayuzo Roll, Tuna Takaki Roll, Scorpion Roll, Albacore Special Roll and 10 pieces sushi (2 salmon, 2 tuna, 2 albacore, 2 shrimp, 2 crab stick).
VY GRILLED PLATTER
An excellent dish appetizer for 2 people that come with grilled beef, pork, chicken, shrimps and egg rolls. Served with a side cart of vegetables, rice papers, rice noodles and fish sauce.
BACK RIB PHO
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(BDB) SPECIAL NOODLE PLATE
Combination of grilled Beef, Chicken, Shrimps and Egg Roll. Served with rice noodles, lettuce, bean sprouts, cucumber, pickles, fired onions, peanut and fish sauce.
SUMO ROLL
Shrimp tempura, crab meat, avocado roll. Baked with salmon on top. Smelt egg, scallions, eel sauce & spicy mayo sauce.
LOUISIANNA ROLL
Deep fried crawfish & avocado roll. Spicy tuna on top with spicy mayo, eel sauce, scallions, tobiko. * Mild Spicy Level.
NEW YORK STEAK PHO
.
TEMPURA JALAPENO BOMBA
Deep fried with jalapeno with cream cheese, spicy tuna, crab meat, eel sauce, masago on top ** Medium Spicy Level.
KAYUZO ROLL
Shrimp tempura, cream cheese inside. Topped with smoked salmon, eel sauce, spicy mayo, scallions, masago * Mild Spicy Level.
PAD THAI TOFU
Served with steamed rice or rice noodles.
ABACORE SPECIAL ROLL
(R) Shrimp tempura, spicy tuna, topped albacore tuna, onion, cilantro, fried onion, ponzu sauce.
TOFU DIABLO
Fried tofu, assorted vegetable and Japanese udon noodles grilled in a homemade spicy sauce.
SESAME TOFU
Served with steamed rice or rice noodles.
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Download MacrosMap →SHRIMP TEMPURA ROLL
Shrimp tempura, imitation crab, avocado, cucumber, crunchy flakes, unagi sauce.
PHO TAI BO VIEN
Rare steak and meatballs.
PHILADELPHIA TEMPURA ROLL
Deep fried salmon, cream cheese, avocado, cucumber, crunchy, unagi sauce.
DIABLO ROLL
Mix of scallop, shrimp tempura, imitation crab, spicy mayo on baked california roll. ** Medium Spicy Level.
911 ROLL
(R) Shrimp tempura, avocado roll. Spicy tuna on top with chili sauce and scallion. *** Super Spicy Level.
PHO TAI CHIN
Rare steak, brisket and flank.
SCORPION ROLL
Shrimp tempura, crab meat, avocado roll topped with shrimp ebi, scallions, spicy mayo, wasabi sauce *Mild Spicy Level.
POPCORN ROLL
California roll topped with lobster tempura, unagi & spicy mayo sauce * Mild Spicy Level.
DIAMOND HAND ROLLS
Spicy tuna, imitation crab, salmon & avocado, spicy mayo, rapped white rice in soy pepper. ** Medium Spicy Level (R).
FIRE ROLL
(R) Spicy tuna roll topped with tuna and spicy sauce. ***Really Spicy Level.
SPICY YELLOWTAIL ROLL
Yellowtail, cucumber, avocado, scallions, sriracha. *Mild Spicy Level (R).
VEGETARIAN PHO
Fried tofu and assorted vegetables in a vegetable broth.
CRISPY SPICY TUNA
(R) Crunchy sesame rice balls, jalapeno, cilantro, drizzled with spicy sauce *** Really Spicy Level.
EGG ROLLS APPETIZER
Pork, carrot, onion, mushroom, and vermicelli wrap and fried. Served with lettuces, cucumber, beansprout, rice noodles and fish sauce.
CHEESE WONTONS
Cream cheese blended with green onion. (6).
BOMBAY ROLL
(R) Spicy salmon, avocado, cucumber. Topped with fresh salmon, wasabi mayo sauce and spicy mayo sauce, scallions ** Medium Spicy Level.
PHO TAI
Rare steak.
CATERPILLAR ROLL
Eel, cucumber, avocado on top, unagi sauce, sesame.
TUNA TATAKI ROLL
(R) Spicy tuna roll topped with seared tuna, fried onion on top with spicy ponzu sauce. *Mild Spicy Level.
CHILI PONZU YELLOWTAIL
(R) Yellowtail, jalapeno, masago, cilantro, and chili ponzu sauce * Mild Spicy Level.
FRIED CALAMARI
.
EEL ROLL
Eel, avocado, cucumber, unagi sauce.
TUNA ROLL
(R).
CUCUMBER SPECIAL ROLL
(R) Tuna, salmon, yellowtail, avocado, imitation crab, masago wrapped in cucumber skin chef's special sauce. No rice.
SPICY TUNA ROLL
Tuna, cucumber, avocado, spicy sauce. ** Medium Spicy Level (R).
VEGETARIAN EGG ROLLS
Seasonal vegetables, tofu, and vermicelli wrapped and fried. Served with lettuce, cucumber, bean sprout, rice noodles and fish sauce.
VEGGIES DRAGON ROLL
Osinko (radish pickle), asparagus, cucumber, carrot, avocado on top.
SOFT SHELL CRAB
Tempura soft shell crab, momiji, scallion, and ponzu sauce.
SALMON AVOCADO & TOBIKO ROLL
Salmon, avocado, tobiko (R).
SMOKED SALMON ROLL
Smoked salmon, cream cheese, cucumber, scallions.
PHO TAI BAM
Rare steak in salt, pepper and a squeeze of lime.
GRILLED MUSSELS
New Zealand green mussels topped with Japanese mayo, Russian Masago, green onion and peanut grilled to perfection.
YELLOWTAIL SASHIMI
.
HOUSE SALAD
Iceberg lettuce, romaine lettuce, red cabbage, carrot, grape tomatoes. Served with homemade dressing.
SALMON SASHIMI
.
YELLOWTAIL ROLL
.
GARLIC EDAMAME
Served warm sprinkle with sea salt.
GRILLED SCALLOP
.
PHILADELPHIA HAND ROLL
(R).
SPICY YELLOWTAIL HAND ROLL
(R) Spicy level *.
SPRING ROLLS
2 Rice paper wrap filled with steamed Shrimp, Pork, lettuce, bean sprout and Rice noodles. Served with peanut sauce.
APPETIZER TRIO
Combination of Egg rolls (2), Chicken Dumpling (2), and Cheese Wonton (2).
SALMON EGG 2pcs
Ikura (R).
SMOKED SALMON HAND ROLL
(Gluten free).
ONION SOUP
Served with mushroom, fried onion scallions.
CUCUMBER ROLL
.
SCALLOP 2pcs
Hotate (R).
EEL 2pcs
Unagi.
TUNA 2pcs
Maguro (R).
WHITE TUNA 2pcs
Ono (R).
CRAB STICK 2pcs
Kani.
DELUXE BOAT
Las Vegas Roll, Bombay Roll, Fire Roll, Scorpion Roll, Albacore Special Roll, Shrimp Tempura Roll and Spicy Yellowtail Roll. 10 pieces sushi (2 salmon, 2 yellowtail, 2 tuna, 2 octopus, 2 white tuna).
VY SUSHI BOAT
(R) selection of 8 assorted sashimi and 6 sushi, 2 basic rolls, 2 specialty rolls. Served with 2 miso soup and 2 salad.
(CDB) SPECIAL RICE PLATE
Combination of grilled Beef, Pork Chops, Egg Roll, and Fried Egg. Served with rice, lettuce, cucumber, fried onions and fish sauce.
STEAK & LOBSTER (8oz)
8 oz USDA choice New York steak, and 5 oz colossal shrimp grilled to your perfection with garlic and butter. Serve with steamed rice.
OX TAIL PHO
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SUSHI & SASHIMI COMBO
(R) Chef’ selection of 8 sashimi, 6 sushi and spicy tuna roll. Served with 1 miso soup, 1 salad.
POKE BOWL
Assorted fish over sushi rice in poke sauce with 1 miso soup and 1 salad.
LOVE BOAT
(R) 6 sashimi, 6 sushi, 1 basic roll, 1 specialty roll. Served with 2 miso soup, 2 salad.
PAD THAI
Choice of Chicken, Shrimp or Combination stir-fried with noodles, egg, green onion, bean sprouts and peanut topped.
HIBACHI STEAK (8oz)
USDA choice New York strip steak and mushroom tepanyaki grilled to your specification. Serve with steamed rice.
PHO DAC BIET
Combination of rare steak, brisket, tendon and tripe.
KID'S MEAL HIBACHI STEAK
New York steak Tepanyaki grilled with garlic butter. Served with steam rice, vegetable, grilled corn with butter.
PHO CHIN NAM
Brisket and flank.
RARE STEAK WAGYU PHO
.
EGG ROLL BOWL
Pork, Shrimp, carrot, onion, mushroom, and vermicelli wrap and deep fried to golden brown served along with lettuce, bean sprouts, cucumber, pickles, fried onions, peanut and fish sauce.
HIBACHI CHICKEN
Grilled chicken breast, mushroom with butter lemon and sesame. Serve with steamed rice.
SASHIMI COMBINATION
(R) Sashimi 3 each: Salmon, Yellowtail, Tuna, Octopus, White fish, Albacore, sushi rice. Served with 1 miso soup, 1 salad.
MASSACHUSETS ROLL
Shrimp tempura, crab meat, avocado roll. Topped with spicy tuna, eel sauce, crunchy wonton, spicy mayo.
KID'S MEAL HIBACHI CHICKEN
Grilled chicken breast with butter and lemon. Served with steam rice, vegetable, grilled corn with butter.
DICED STEAK
Diced cut USDA Choice filet mignon stir-fried with bell pepper, and onions. Served with choice of rice or noodles.
PANANG CURRY
Fresh Chicken breast or Jumbo Shrimps cooked in rich thick Panang Curry coconut milk along with carrot, sweet potato, onions and bell pepper.
TERIYAKI CHICKEN
Chicken grilled in a homemade teriyaki sauce. Serve with steamed rice.
TERIYAKI STEAK
8oz USDA choice New York strip steak grilled in a homemade teriyaki sauce. Serve with steamed rice.
TERIYAKI SALMON
Salmon grilled in a homemade teriyaki sauce. Serve with steamed rice.
BUN BO HUE
An authentic spicy beef soup in a lemon grass broth. * Mild Spicy Level.
CHICKEN WINGS
the chicken wings are crunchy outside, juicy inside and comes with perfect sweet chili sauce.
LAS VEGAS ROLL
Salmon, avocado, cream cheese deep fried, jalapeno on top, unagi & spicy mayo sauce. ** Medium Spicy Level.
VEGETARIAN EGGROLLS BOWL
Served with steamed rice or rice noodles.
GRILLED PORK CHOP
A pair of marinated pork chops with House BBQ sauce grilled to perfection. Served along with lettuce, cucumber, fried onions and fish sauce.
SEAFOOD DIABLO
Sea scallop, calamari, shrimp, assorted vegetable and Japanese Udon noodles grilled in a homemade spicy sauce.
KID'S MEAL HIBACHI SHRIMP
Hibachi shrimp grilled with butter and lemon. Served with steam rice, vegetable, grilled corn with butter.
CAJUN SALMON 2pcs
Seared Salmon (R).
SPIDER ROLL
Soft shell crab, imitation crab, avocado, cucumber, unagi sauce.
PHO SEAFOOD
Shrimps or Seafood Combination.
CURRY
Chicken breast marinated with Vietnamese Style Curry sauce, cooked with onions, carrot and sweet potato.
HIBACHI SHRIMP
Shrimp grilled to perfection with butter and lemon. Serve with steamed rice.
GRILLED MEAT
Choice of grilled Pork, Beef or Chicken served along with lettuce, bean sprouts, cucumbers, pickles, fried onions, peanut and fish sauce.
SPICY LEMONGRASS CHICKEN
Chicken breast marinated with Spicy Lemon grass sauce, cooked with onions and bell peppers.
WHITE SAMURAI ROLL
(R) Spicy tuna, imitation crab, cucumber, asparagus wrapped with soy paper, white tuna on top, fried garlic and chili ponzu sauce. *Mild Spicy Level.
PHO GA
Shredded Chicken, served with ginger sauce.
GRILLED SALMON
Fresh marinated fillet salmon grilled to perfection. Served with choice of rice or noodles.
DRAGON ROLL
California roll, eel, avocado on top, unagi sauce, sesame.
RAINBOW ROLL
(R) California roll. Topped with salmon, tuna, tilapia, ono, shrimp ebi.
PHO BO VIEN
Beef meatballs.
KID'S PLATE
Choice of grilled Pork, Beef, Chicken or Shrimp (+2). Served with steamed rice or rice noodles.
GYOZA DUMPLINGS
Served with spicy sesame soy dipping sauce.
SUMMER ROLLS
2 Rice paper wrap filled with choice of Grilled Pork, Beef, Chicken, or Shrimp, lettuce bean sprout and Rice.
SPICY SALMON ROLL
Salmon, cucumber, avocado, spicy mayo. * Mild Spicy Level (R).
PHILADELPHIA ROLL
Salmon, cream cheese, avocado (R).
GRILLED SHRIMP
Jumbo Shrimps marinated with House BBQ sauce grilled to perfection. Served with choice or rice or rice noodles, lettuce, beansprouts, cucumber, pickles, fried onions, peanut and fish sauce.
KID'S PHO
Choice of any one toppings such as brisket, flank, meatball, chicken, rare steak. No veggies cart and no onion.
SPICY GRILLED CHICKEN
Chicken dark meat marinated with spicy lemon grass sauce then grilled to perfection.
CALIFORNIA ROLL
Imitation crab, avocado, cucumber.
CALIFORNIA HAND ROLL
.
SALMON SKIN HAND ROLL
.
SESAME
A perfect tasty combination of crisp, sweet and sour in sesame sauce.
FRIED RICE
.
TUNA TARTARE
Fresh Tuna, avocado, sesame seeds, scallions, ponzu & spicy sauce, quail egg on top.
SPICY TUNA HAND ROLL
(R) Medium Spicy level **.
OSINKO ROLL
.
SALMON 2pcs
Sake (R).
EDAMAME
Served warm sprinkle with sea salt.
SALMON ROLL
.
VEGETABLE ROLL
Osinko, cucumber, avocado, asparagus, tomatoes, carrot, red cabbage.
OCTOPUS SASHIMI
.
AVOCADO ROLL
.
YELLOWTAIL 2pcs
Hamachi (R).
SEAWEED SALAD
Soy, sesame, and lemon.
TUNA SASHIMI
.
ALBACORE TUNA SASHIMI
.
MISO SOUP
Traditional, Japanese soup. Soybean broth with soft tofu, dried seaweed & scallions.
SEAFOOD DYNAMITE
.
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About Pho Vy - Parker - MOVED To Vy Sushi Nutrition Information
Discover the nutritional content of menu items at Pho Vy - Parker - MOVED To Vy Sushi in Parker, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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Macros Menu. "Pho Vy - Parker - MOVED To Vy Sushi Menu - Nutrition Facts – Macros & Calories." https://macros.menu/pho-vy-parker-co. Accessed December 31, 2025.