📱 Download the only app with the macros of over 25,000 restaurant menus.
575 Main St, Hyannis, MA 02601
Nutrition Facts & Calorie Information
Sirloin, roasted pork & roasted chicken roasted pork, roasted chicken, Rice, Beans, Served with potato salad and fried yuka. Serves 2-3.
A 8oz beef patty topped with cheddar cheese, bacon, ham, fried egg, lettuce, tomato, potato sticks, corn, Mayo and ketchup! Served with hand cut fries.
Buffalo, BBQ, Garlic Parmesan.
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Sirloin, roasted pork & roasted chicken roasted pork,roasted chicken, Rice ,Beans, Served with potato salad and fried yuka.Serves 2-3
A 8oz beef patty topped with cheddar cheese, bacon, ham, fried egg, lettuce, tomato, potato sticks, corn, Mayo and ketchup! Served with hand cut fries
Lettuce, tomato, mayo & fries
Lettuce, tomato, mayo & fries.
Slow roasted pork, served with rice, black beans, fried yuka and a cilantro-garlic aioli
Crispy fried chicken with bacon, cheddar cheese, lettuce, tomato and ranch dressing.
Brazilian Fried rice with a variety of veggies and meat, topped with 2 eggs
Lettuce, tomato, mayo & fries
Slow braised carne asada, fluffy eggs, rice, black beans, and cheese.
A traditional Cape Verdean rice with peas and linguica topped with 2 sunny side eggs. A must Try!
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Lettuce, tomato, mayo & fries.
Crispy bacon, lettuce, tomato, topped with 2 eggs, cheddar cheese and a roasted jalapeno cilantro house mayo.
Slow braised carne asada, fluffy eggs, rice, black beans, and cheese.
Serves 2-3. “Charcuterie” Board Your choice of Pancakes or waffles.
Crispy fried chicken with bacon, cheddar cheese, lettuce, tomato and ranch dressing.
BBQ pulled pork sandwich topped with caramelized onions, cheddar cheese.
Crispy bacon, lettuce, tomato, topped with 2 eggs, cheddar cheese and a roasted jalapeno cilantro house mayo.
Carrot cake batter topped with cream cheese frosting and candied walnuts.
Slow roasted pork, served with rice, black beans, fried yuka and a cilantro-garlic aioli.
A sweet corn pancake, topped with slow roasted pork, corn salsa, drizzled with BBQ sauce.
Serves 2-3. “Charcuterie” Board Your choice of Pancakes or waffles.
Fried shrimp, lettuce, tomato with garlic aioli served on a grilled roll.
Mixed greens with feta cheese,taboulli, red onions topped with fried kibe.
Lettuce, tomato, mayo & fries
BBQ pulled pork sandwich topped with caramelized onions, cheddar cheese.
Brazilian Fried rice with a variety of veggies and meat, topped with 2 eggs.
Mixed greens with feta cheese,taboulli, red onions topped with fried kibe.
Mixed greens with feta cheese, taboulli, red onions topped with fried kibe.
Fluffy scrambled eggs and cheese, stuffed with home fries.
Handmade pastry stuffed with seasoned ground beef and baked to perfection.
Fried seafood cake served with roasted red pepper aioli.
Fluffy scrambled eggs and cheese, stuffed with home fries.
A traditional Cape Verdean rice with peas and linguica topped with 2 sunny side eggs. A must Try!
Cooked muscles in Perry-Lima brunch beer with garlic, scallions, chorizo and spicy tomato sauce.
Cooked muscles in Perry-Lima brunch beer with garlic, scallions, chorizo and spicy tomato sauce.
6 oz steak served over Rice and beans, topped with 2 over easy eggs and Pico de Gallo.
Buffalo, BBQ, Garlic Parmesan.
6 oz steak served over Rice and beans, topped with 2 over easy eggs and Pico de Gallo.
Carrot cake batter topped with cream cheese frosting and candied walnuts.
Lettuce, tomato, mayo & fries.
Fried seafood cake served with roasted red pepper aioli.
A sweet corn pancake, topped with slow roasted pork, corn salsa, drizzled with BBQ sauce.
Handmade pastry stuffed with seasoned ground beef and baked to perfection.
Mixed greens topped with Roasted pork, corn, pico de gálio
Mixed greens topped with Roasted pork, corn, pico de gálio
Mixed greens, strawberries, goat cheese and candid walnuts.
Buffalo, BBQ, Garlic Parmesan.
Handmade pastry stuffed with seasoned ground beef and baked to perfection.
Mixed greens topped with Roasted pork, corn, pico de gálio.
Cooked muscles in Perry-Lima brunch beer with garlic, scallions, chorizo and spicy tomato sauce.
Mixed greens, strawberries, goat cheese and candid walnuts.
Fried seafood cake served with roasted red pepper aioli.
Mixed greens, strawberries, goat cheese and candid walnuts.
2 eggs (Any style) served with home fries, your choice of bacon, sausage or linguica, your choice of toast.
2 eggs (Any style) served with home fries, your choice of bacon, sausage or linguica, your choice of toast.
Fried shrimp, lettuce, tomato with garlic aioli served on a grilled roll
Discover the nutritional content of menu items at Perry Lima Cafe in Hyannis, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu