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2361 Rosecrans Ave El Segundo, CA 90245
Nutrition Facts & Calorie Information
Slow-Cooked BBQ Pork Ribs with Mashed Potatoes and Crispy Brussels Sprouts. Served with a family-sized Seasonal House Salad.
St. Louis style, slow cooked, french fries, cilantro lime slaw
hand-cut, slow roasted & fire seared for a crisp crust, mashed potatoes
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Four Classic American Burgers featuring Certified Angus Beef, Tillamook cheddar, and black pepper aioli. Served with fries.
hand-breaded, smothered in signature spicy sauce, arugula, pickles, pickled onions, chili aioli, Cajun fries
lightly breaded, mozzarella, grated parmesan, classic marinara, fettuccine
mashed potatoes, horseradish cream, housemade beef jus
hand-cut, Prudhommés blackening seasoning, mashed potatoes
Mesquite-grilled chicken breast over spinach, mushrooms, quinoa, and pesto. Served with a family-sized Seasonal House Salad
pan-seared, green peppercorn sauce, crisp herb fries
housemade jus, horseradish cream, Cajun fries
Mesquite-grilled Steelhead Salmon served over quinoa, arugula, and roasted tomatoes with lemon basil vinaigrette. Served with a family-sized Seasonal House Salad.
pan-seared, herb marinaded chicken, mashed potatoes, croutons, savory jus
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Download MacrosMap →sweet cold water lobster, celery, onion, creamy Old Bay dressing, lemon, cajun fries
lobster, wild Mexican shrimp, mushroom, spinach, fettuccini, lobster cream sauce
choice of mesquite-grilled steak or blackened chicken, field greens, avocado, candied bacon, Danish blue cheese, tomato, egg, blue cheese vinaigrette
Certified Angus Beef®, crisp lettuce, sliced tomato black pepper aioli, Cajun fries
grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, cherry tomatoes, almonds, fresh herbs, peanut vinaigrette
lightly fried, pesto aioli
marinara, mozzarella, parmesan, toasted crostini
black bean, corn, quinoa, chia, creamy chipotle apple slaw, sliced tomato, vegan chipotle aioli
live-fire grilled, topped with creole shrimp, sautéed spinach
center cut, grilled asparagus
white cheddar, provolone, parmesan, pesto flatbread crisps
teriyaki-glazed sustainable steelhead salmon, bok choy, asian style white rice
beurre blanc, blistered tomatoes, asparagus
chili ranch
parmesan, house-made dressing, crostini, anchovy
lightly breaded, chili aioli, house cocktail sauce
grilled salmon, arugula, avocado, pickled onions, spicy remoulade, sweet potato fries
spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm
lump crab, asparagus, béarnaise
mesquite-grilled steelhead salmon or lightly fried shrimp, flour tortillas, chili aioli, blistered tomatoes, cilantro lime slaw, refried beans
baked Maryland blue lump crab, spicy remoulade
sashimi grade ahi, avocado, cilantro, ginger chili sauce, butter lettuce
smoked paprika, applewood bacon
mixed greens, grape heirloom tomato, red onion, avocado, lemon basil vinaigrette
with bacon
honey-thyme butter
housemade, seasonal inspiration
Discover the nutritional content of menu items at Paul Martin's American Grill in El Segundo, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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