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10299 Royal Palm Blvd, Coral Springs, FL 33065
Nutrition Facts & Calorie Information
A huge burrito! One half is filled with chile verde topped with jack cheese and one half is filled with chile birria topped with cheddar cheese. Each stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocados.
Served family style – choose tres (3): steak, chicken, pork, fish, shrimp
Taquito ranchero, carne asada, chile relleno, Jalisco Style-Enchilada.
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1/2 lb. all beef burger grilled with crispy bacon, American cheese and on a fresh bun. Served with lettuce, tomato, onion and Azteca seasoned fries.
Finger licking, HOT chicken wings (7)! Served in our home made deliciously spicy Azteca sauce. Served with ranch dressing for dipping.
A burrito with your choice of chicken or pork carnitas, stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of jack and cotija Mexican cheese. Served with green onions, pico de gallo and sour cream.
A super flour tortilla filled with rice, beans and choice of ground beef, chicken, picadillo, chile verde, or chile birria. Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, sour cream and cotija Mexican cheese.
Whole wheat tortilla stuffed with shredded chicken, bacon, avocado, lettuce, jack cheese and pico de gallo. Garnished with sour cream & tomatoes.
$20.95
Mexican style stew of chicken and steak. Sautéed in a mildly spicy sauce with mushrooms, onions and tomato. Topped with melted jack cheese and garnished with whole green onion, fresh jalapeno and sliced avocado.
1/2 lb. all beef burger, charbroiled and topped with cheddar cheese. Served on a fresh bun with lettuce, tomato, onion & seasoned fries.
Our famous Chicken Taquitos: flour tortilla stuffed with tender, seasoned chicken, jack cheese served crispy. Topped with cojita Mexican cheese and tomatoes. Served with sour cream and guacamole.
Two rolled flour taquitos stuffed with chicken and jack cheese, served crispy. Garnished with tomatoes, Cojita Mexican cheese, sour cream and guacamole.
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Download MacrosMap →Served with rice, beans, pico de gallo and shredded cheese.
Carne asada combined with your choice of enchilada, taco, picadillo or tamale.
$22.95
(chicken, steak and shrimp)
(4) Tacos.
Fresh onion, cilantro, pico de gallo, rancho beans and Jack cheese. Choice of chicken or pork.
Amigos! Dos (2) of your favorites! Chile colorado & chile verde.
An Azteca favorite served in a crispy flour shell with your choice of ground beef, chicken or picadillo. Layered with shredded lettuce, cheese, tomatoes, sour cream and fresh guacamole.
Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole. Add ground beef, chicken, picadillo or spinach +$2.00
Served with pico de gallo, cheddar cheese and sour cream.
Tender cuts of beef, slowly simmered in our mild red chile and Mexican herb sauce topped with green onions. Served with Mexican rice and refried beans and tortillas.
Sauteed shrimp, scallops, fish, carrots, onions, green peppers and mushrooms rolled into a flour tortilla and smothered with salsa de Mazatlan.
Tres (3) delicious enchiladas, picadillo and salsa de tomate original, seasoned chicken with crema salsa and savory ground beef top with our green tomatillo suiza salsa.
Azteca’s award-winning nachos. Crisp corn chips topped with beans, jalapenos and melted cheese. Garnished with tomatoes, green onions, sour cream and guacamole. Add ground beef, chicken or picadillo +$2.00
Crispy corn tortilla chips topped with beans, jalapenos and melted cheddar cheese. Garnished with grilled chicken or steak tomatoes, green onions, sour cream and guacamole.
Garden salad generously topped with choice of fajita meat. Finished with mushrooms, tomatoes, avocados and cheese.
Azteca Buffalo Sauce, lettuce, tomato, onion and mayo.
Tres (3) ‘Tostaditas’ lightly topped with refried beans, lettuce, cheese, tomatoes, cotija cheese & choice of ground beef, chicken or picadillo.
Poblano chile stuffed with Monterrey jack cheese, dipped in egg batter and lightly fried to a golden brown, smothered with salsa de relleno, finished with crema Mexicana.
Flour tortilla filled with seasoned spinach and feta cheese. Topped with a spinach cream sauce & served with pico de gallo.
Skirt steak, green peppers and onions sautéed in a zesty salsa or chipotle sauce. Served with guacamole.
Boneless chicken breast sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted jack cheese. Not served with beans.
$20.95
Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions. Fried jalapeno pepper and guacamole.
Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice, and black beans or rancho beans. Topped with verde sauce, chipotle sauce or special salsa. Garnished with lettuce, pico de gallo and cotija cheese.
Sautéed strips of chicken in our succulent Mazatlan Sauce with mushrooms, green peppers, carrots and onion over a bed of rice and jack cheese.
Enchiladas smothered with Azteca’s famous arroz con pollo salsa, diced white onions, green peppers, tomatoes, and jack cheese.
Tres (3) corn tortillas dipped in our special salsa, grilled and stuffed with your choice of charbroiled streak or chicken. Garnished with tomatoes and cotija cheese.
Seasoned lamb shank baked until tender. Served with marinade sauce, pico de gallo, avocado & rancho (whole) beans.
Choice of your favorite fajita steak, chicken or shrimp. Garnished with pico de gallo, sour cream and guacamole.
Served on a crispy flour shell with your choice of chicken or steak.
Tres (3) tacos made with charbroiled steak or chicken finished with salsa.
Tres (3) shrimp tacos served Mojo de Ajo style sautéed in garlic butter (slightly spicy) and finished with cabbage, pico de gallo and chipotle ranch sauce.
Grilled carne asada accompanied by shrimp and mushrooms sautéed in garlic and crushed red pepper butter.
Enchiladas smothered with a rich, decadent, cream sauce and cheddar cheese. Tastes best with chicken.
Large $11.95 Small $8.95
Skirt steak with green peppers and onions served with guacamole.
Cilantro and garlic marinated shrimp wrapped in bacon, baked and served over sautéed onions, carrots and green peppers. Topped with melted jack cheese.
Crispy flour tortilla topped with choice of refried beans or rancho beans (whole), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.
Malibu coconut prawns battered (5), served with our zesty, mango chipotle marmalade.
Crisp corn tortillas filled with picadillo or chicken. Garnished with tomatoes, Cojita Mexican cheese, sour cream & guacamole.
Tostaditas topped with refried beans, your favorite fajita meat, pico de gallo, sour cream and guacamole.
These Mexican enchiladas include up to 20 or more chiles, spices and other ingredients.
Choose Two: Enchilada, Taco, Tostada, or Tamale.
Tacos authenticos de la calle asada, pastor, canitas or chicken (4). No rice included.
$22.95
A Mexican coastal delicacy! Shrimp or scallops and mushrooms sautéed in a slightly spicy sauce of rich butter, crushed red pepper and fresh garlic.
Tres (3) fish tacos (baked tortilla crusted tilapia). Finished with cabbage, fresh pico de gallo and chipotle ranch sauce.
6 oz. boneless, skinless, charbroiled chicken breast. Served on a fresh bun with lettuce, tomato, onion and seasoned fries.
Strips of chicken breast with green peppers, tomatoes and onion sautéed in zesty salsa. Garnished with pico de gallo.
Enchiladas stuffed with scallops, shrimp, fish, celery, carrots, onions, green peppers & mushrooms. Smothered with Azteca’s salsa Mazatlan.
Thinly sliced, seasoned chicken, carefully charbroiled to perfection. Garnished with whole green onions. Fried jalapeño pepper and guacamole.
Spinach sautéed with mushrooms, onions, tomatoes, cilantro, cauliflower and jalapenos. Rolled into two corn tortillas. Smothered with our verde sauce and topped with sour cream.
Charbroiled adobo, chicken strips and romaine greens, tossed with Caesar dressing. Topped with cotija Mexican cheese. Garnished with lemons and tomato wedges.
$18.95
Diced pork in our special spice blend including chile California lemon juice, garlic cumin, cloves and bay leaves. Garnished with fresh pico de gallo.
Tender chunks of pork blended with mild tomato sauce, green peppers, onions and spices.
Choose any item from Enchilada, Taco, Tostada, or Tamale.
Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in a flour tortilla. Topped with verde sauce and garnished with jack cheese and served with pico de gallo.
Dip into a warm blend of selected cheeses and chiles. All baked together and served with fresh chips. Add chorizo $2.50
Slow cook, simmered, then roasted pork. Garnished with lettuce and mixed cabbage.
Chicken in our special spice blend including chile California lemon juice, garlic cumin, cloves and bay leaves. Garnished with fresh pico de gallo.
Prawns in lime juice, tomatoes, jalapenos, cilantro, garlic, salt and pepper. Served with five (5) tostaditas.
A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. These enchiladas are characterized by the ‘TART’, ‘FRESH’ flavor of the verde salsa.
Large $9.95 Small $7.95
$11.95
Azteca spicy diablo shrimp.
Large $8.95 Small $6.95
Our traditional Mexican ceviche lightly blended with mango.
Azteca’s fresh guacamole with chips
$22.95
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