Pasta Villa Italian Restaurant & Pizzeria

Chicken Alfredo

Chicken sauteed in garlic-lemon butter white wine sauce over fettuccine Alfredo. Served with garlic bread.

Pasta Villa Italian Specialties

Includes various baked calzones and subs.

Chicken Alfredo

Chicken sauteed in garlic-lemon butter white wine sauce over fettuccine Alfredo. Served with garlic bread.

Spaghetti & Meatballs

Meat sauce or marinara sauce.

Chicken Eggplant Combo

With chicken, breaded eggplant, provolone cheese, Parmesan cheese, and marinara sauce. Served with garlic bread and angel hair pasta.

Baked Lasagna

An old family recipe of ricotta and provolone cheese and meat sauce layered with pasta sheets topped with Romano cheese baked four times in marinara sauce.

Chicken Parmigiana

Boneless chicken breast sauteed in Italian seasoning, topped w/ our homemade marinara sauce, fresh mozzarella and melted parmesan cheese.

Baked Lasagna

An old family recipe of ricotta and provolone cheese and meat sauce layered with pasta sheets topped with Romano cheese baked four times in marinara sauce.

Veal & Eggplant Combo

Veal pan-seared with hand breaded eggplant topped with our homemade marinara sauce and melted provolone Parmigiano cheese. This is one we are famous for.

Penne A La Vodka with Chicken

Eggplant Parmigiana

Hand-breaded eggplant topped with marinara sauce and melted provolone. Served over pasta.

Fettuccine Alfredo

Fettuccine folded into a heavy parmesan-garlic sauce, simple and elegant pasta.

Stromboli

Pepperoni, ham, sausage, green peppers, extra cheese.

Fettuccine Alfredo

Fettuccine folded into a heavy parmesan-garlic sauce, simple and elegant pasta.

Shrimp Alfredo

Shrimp sauteed in garlic-lemon butter white wine sauce over fettuccine Alfredo. Served with garlic bread.

Shrimp Alfredo

Shrimp sauteed in a garlic lemon butter white wine sauce, served over fettucini Alfredo.

Chicken Marsala

Boneless chicken pan-seared with fresh mushrooms in a creamy Marsala sauce. Served with garlic bread and angel hair pasta.

Make Your Own Stromboli

Chicken Marsala

Boneless chicken pan-seared with fresh mushrooms in a creamy Marsala sauce. Served with garlic bread and angel hair pasta.

Spaghetti & Meatballs

Meat sauce or marinara sauce.

Shrimp Scampi

Angel hair pasta tossed with shrimp seared in extra virgin olive oil with garlic, fresh tomatoes, fresh basil, white wine sauce, and red onions. This is one we are famous for.

Chicken & Eggplant Combo

Chicken pan-seared with hand breaded eggplant topped w/ our homemade marinara sauce and melted provolone parmigiano cheese. This is one we are famous for.

Traditional New York Cheesecake

A creamy, rich New York cheesecake sits on a Graham cracker base.

Prosciutto Portabella Ravioli

Filled with Parma prosciutto, sauteed portabella mushroom, roasted garlic, roasted pine nuts, ricotta, romano, and parmesan cheese, and spices.

Eggplant Parmigiana Pasta

Hand breaded eggplant topped with our homemade marinara sauce, and melted provolone Parmigiano cheese.

Cheese Calzone

Mozzarella, provolone and ricotta cheese.

Penne A La Vodka with Chicken

Penne with Meat Sauce

Ground beef and pork veal with homemade marinara sauce.

Six Cheese Tortellini With Alfredo Sauce

Five Cheese Stuffed Shells With Vodka Sauce

Ricotta cheese mozzarella parmigiana fontina asiago cheese with stuffed pasta shells baked house made vodka sauce.

Veal Picatta

Veal pan-seared, fresh lemon, garlic, parsley, butter capes with white wine sauce. This is one we are famous for.

Veal Marsala

Veal pan-seared with fresh mushrooms in a marsala cream sauce. This is one we are famous for.

Six Cheese Ravioli

Filled with ricotta, mozzarella, provolone, cheddar, parmesan, romano, and spices.

Chicken Piccata

Boneless pan-seared chicken with fresh lemon, garlic, parsley, butter, capers, and white wine sauce. Served with garlic and angel hair pasta.

Chicken Piccata

Boneless pan-seared chicken with fresh lemon, garlic, parsley, butter, capers, and white wine sauce. Served with garlic and angel hair pasta.

Wild Mushroom Ravioli

Sauteed portabella, crimini and porcini mushrooms with red onions, garlic, herbs and white wine. Then we combine fontina, parmesan, romano cheese and cream cheese, Delicately encased in a mushroom shell.

Gnocchi

Ground beef and pork veal with homemade sauce.

Vegi Stromboli

Onion, green pepper, green olive, tomato, and provolone cheese.

Baked Ziti

Penne pasta with marinara sauce, ricotta, and mozzarella cheese with fresh basil oven baked.

Tiramisu

Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder.

Sicilian Cannoli

A pastry shell internally coated in chocolate and filled with ricotta, candied fruit, and chocolate chips.

Veal Marsala

Veal pan-seared with fresh mushrooms in a marsala cream sauce. This is one we are famous for.

Manicotti with Meat Sauce

Lobster Ravioli

Filled with tail and claw lobster meat, mascarpone cheese, roasted shallots and roasted garlic, dijon mustard, parmesan, chili pepper flakes, spices, and bread crumbs. This is one we are famous for.

Veal Picatta

Veal pan-seared, fresh lemon, garlic, parsley, butter capes with white wine sauce. This is one we are famous for.

Limoncello Cake

Alternating layers of sponge cake and lemon infused mascarpone cream, decorated with Limoncello sauce.

Chocolate Fondant

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate mirror.

Exotic Bomba

Mango passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate.

Traditional New York Cheesecake

A creamy, rich New York cheesecake sits on a Graham cracker base.

Beef Meat Ravioli

Filled with ricotta, mozzarella, provolone, cheddar, parmesan, romano & spices.

Goat Cheese Ravioli

Filled with ricotta, goat cheese, bread crumbs, shallots and spices.

Chocolate Fondant

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate mirror.

Limoncello Cake

Alternating layers of sponge cake and lemon infused mascarpone cream, decorated with Limoncello sauce.

Italian House Salad

Fresh crisp lettuce, tomato, red onion, black olives, pepperoncini pepper, mozzarella provolone cheese, cucumber, croutons.

Pepperoni Roll

Pepperoni, mozzarella and provolone.

Caesar Salad

Romaine lettuce, parm cheese and croutons.

Sicilian Cannoli

A pastry shell internally coated in chocolate and filled with ricotta, candied fruit, and chocolate chips.

Tiramisu

Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder.

Greek Salad

Lettuce, onions, feta cheese, tomatoes, kalamata olives, pepperoncini.

Fresh Mozzarella Salad

Sliced tomatoes, fresh mozzarella, fresh basil with a vinegar & oil dressing.

Vanilla Gelato

Chocolate Gelato