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11 Brook St, Birmingham, B3 1SA, United Kingdom
Nutrition Facts & Calorie Information
marinated pieces of chicken with bacon, mixed peppers, shallots in a blue cheese and cream sauce served on penne pasta
tomato sauce, Italian sausage, meatballs, mushrooms, chilli, olives and mozzarella
layers of pasta, bechamel sauce, rich meaty Bolognese topped with mozzarella cheese and baked in the oven
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mozzarella, mascarpone, ricotta cheese and parmesan in a homemade tomato sauce served on penne pasta
marinated chicken, peas, asparagus in a lemon sauce served on a bed of fettuccine pasta
breaded chicken served with spaghetti napolitana
8 oz fillet steak, served in a porcini mushroom, whole grain mustard, and mascarpone sauce
homemade crepes filled with ricotta cheese and spinach baked in the oven, in a homemade tomato sauce, topped with mozzarella cheese
tomato sauce, mozzarella, spinach, olives, garlic, parmesan cheese and egg
spaghetti with bacon, egg yolk, parmesan and cream sauce
Large ravioli filled with fresh crab meat, simmered in a delicious clam sauce with tomato and lobster bisque.
smoked salmon, mascarpone cheese, lemon zest served in a homemade pesto sauce on a bed of fettuccini pasta
marinated seafood mix, king prawns, olive oil, garlic served in a rich tomato sauce on a bed of linguini pasta
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grilled chicken breast on a bed of garlic spinach served in a creamy white wine and mushroom sauce
strips of fillet steak, cooked in a red wine & mustard sauce, served on a bed of rice (served without veg)
spaghetti with our traditional rich meaty Bolognese sauce
Short twists pasta from Sicily baked in a delicious cream cheese sauce with salsiccia and mushroom topped with parmesan cheese.
tagliatelle pasta cooked with mushroom, spinach marinated chicken, simmered in a rich creamy sauce
king prawns, chicken, chilli in a rich garlic & tomato sauce served on a bed of linguine pasta
potato dumplings in a blue cheese, spinach cream sauce
Layers of spinach pasta with meaty bolognese and bΓ©chamel sauce baked with parmesan and mozzarella.
tomato, mozzarella, mix peppers, grilled chicken topped with a bbq sauce
Pasta parcels filled with mixed mushrooms in a light cream and tomato sauce.
Italian rice served with goatsβ cheese, sun dried tomatoes, asparagus and peas
8oz fillet steak with red wine, brandy, cream peppercorn sauce
marinated lamb fillet cooked in a rosemary, garlic & olive oil, served on a bed of spinach in a red wine sauce
mix vegetables in a rich tomato sauce served on a bed of fettuccine pasta
warm slice chocolate fudge cake, served with vanilla ice cream
pasta parcels filled with ricotta cheese & mushrooms served in a light cream and tomato sauce
crisp lettuce leaves, smoked salmon, cray fish, prawns, capers and olives served with an olive oil dressing
garlic prawns with a rich tomato sauce & chilli
lightly floured fried squid on a bed of salad served with a tartare sauce and a lemon wedge
tomato sauce, parma ham, burrata & pesto dressing
large ravioli parcels filled with fresh crabmeat, clams & simmered in a delicious tomato and cream sauce
marinated seafood mix, king prawns, olive oil, garlic served in a light cream sauce with a hint of tabasco
traditional creamy dessert featuring sponge fingers soaked in brandy, sambuca, amaretto liqueur with espresso coffee, layered with mascarpone & cream
on a bed of toasted bread, slices of tomato drizzled with a balsamic glaze
tomato sauce, mozzarella, roast vegetables, red onion & topped with homemade pesto sauce
tender slices of veal cooked in marsala wine, shallots, cream and fresh thyme
crisp lettuce leaves, avocado, sundried tomatoes, olives, red onion topped with melted goatsβ cheese and balsamic glaze
luganica pork sausage, porcini mushrooms, parsley, white wine and parmesan cheese
grilled chicken breast flavoured with garlic, red onion, mix peppers, chilli flakes served in a rich tomato sauce
8oz fillet steak with garlic, mix peppers, mushrooms tomato sauce
served on a bed of garlic roasted cherry tomatoes, crusty bread and a balsamic glaze dressing
a rich chocolate & orange slice served with lemon sorbet
slices of bread crumbed mozzarella cheese, topped with parma ham served with crisp lettuce & Dijon mustard
crisp lettuce leaves, cherry tomatoes, cucumber topped with a chicken, bacon and parmesan shavings served
homemade crepes, with lemon and sugar served with vanilla ice cream
traditional creamy Italian dessert served with raspberry coulis
tomato sauce, mozzarella and pepperoni
mix vegetables in a rich tomato sauce served with Italian rice
nougat ice cream covered with nougat & hazelnut praline served with crushed amaretto biscuit
marinated chicken cooked with onion, mushrooms simmered in a rich tomato sauce
beef tomato, buffalo mozzarella with a pesto dressing
oven baked mushrooms in a rich garlic & tomato sauce topped with mozzarella cheese
Pizza base with garlic, tomato and herbs.
tomato sauce, mozzarella, ham, artichokes, capers and olives
assortments of cold meats served with sundried tomatoes, artichokes and parmesan shavings
Pizza base with garlic and mozzarella cheese.
traditional Italian desserts made of Marsala wine, sugar & egg yolks (prepared to order and served hot)
tomato sauce, fresh mozzarella, basil and drizzle of olive oil
vanilla ice cream served with a shot of espresso | add a shot of liqueur for Β£3.50
homemade potato crab cakes, lightly bread crumbed served with a sweet chilli sauce
avocado, prawns topped with Marie Rose sauce, served with salad garnish
penne pasta served with onion, chilli in a rich tomato sauce
ciabatta with garlic butter
choose three flavours; vanilla, strawberries, chocolate, rum & raisin, pistachio
classic Italian starter of thinly sliced prosciutto di Parma paired with sweet ripe honey dew melon
Medallions of crusty bread toasted with fresh tomato, basil, garlic and mozzarella cheese.
homemade vegetable soup, served with crusty bread
baked mushroom caps filled with white wine, garlic, butter, parmesan breadcrumbs served with mayonnaise
three scoops of lemon or mango
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