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Pasta Brioni
Nutrition Facts & Calorie Information
4416 N Miller Rd, Scottsdale, AZ 85251
- PawPenne Milan
Sauteed Chicken breast with mushrooms, and asparagus in a creamy milan sauce
Rigatoni Four Cheese
Imported fontina, provolone, gorgonzola, and parmesan cream sauce
Spaghetti & Meatballs
With three house made veal, pork, and beef meatballs
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Chicken Alfredo
Sauteed chicken breast with Fettucine pasta in a alfredo cream sauce
Lobster
Lobster and mascarpone stuffed ravioli in a white wine, lemon, and cream sauce with shrimp, asparagus, and tomatoes
Calamari Fritta
Hand-breaded crispy cheese ravioli over our house tomato sauce
Shrimp Scampi
Shrimp sauteed in a traditional garlic and white wine sauce over fresh linguine
Papperdelle Bolognese
Slow simmered beef, veal, and pork ragu tossed with fresh pasta topped with fresh mozzarella
Linguine Pesto con Pollo
Diced chicken breast, shiitake mushrooms, and sundried tomatoes with house basil pesto
Grilled Salmon
Grilled Atlantic Salmon filet over pesto risotto with peas and roasted red peppers
Chicken Luca Brasi
Crispy chicken breast topped with a chopped salad with tomatoes and house balsamic vinaigrette
Linguine Pescatore
Clams, mussels, shrimp, and calamari in a fresh basil, garlic, and tomato seafood broth
Veal Shiitake
Veal medallions tossed with shiitake mushrooms and diced prosciutto in a hearty marsala wine sauce
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Download MacrosMap →Linguine Vongole
Large helping of clams in a garlic and herb seafood herb broth
Bruschetta Board
Roasted tomato with three cheese spread, fig & mascarpone with crispy prosciutto, and pesto, red pepper, and fresh mozzarella
Chicken Gorgonzola
Sautéed chicken breast topped with Emma’s dumplings in a gorgonzola tomato cream sauce
Emma’s Dumplings
Impastata ricotta, mozzarella, parmesan, and spinach dumplings served with vodka sauce
Veal Saltimbocca
Veal medallions over spinach topped with prosciutto and fontina in a sage and white wine sauce
Penne Vodka
In our house vodka tomato cream sauce with a kick
Chicken Parmesan
Crusted with house made bread crumbs with our fresh tomato sauce and mozzarella
Burrata
Gooey burrata ball over honey balsamic reduction with toasted ciabatta, prosciutto, sundried tomatoes, and olives
Veal Picatta
Veal medallions in a traditional lemon and white wine pan sauce topped with capers
Salmon Salad
Grilled sweet balsamic salmon over chopped greens topped with grilled eggplant, roasted red peppers, and julienne vegetables in our creamy Italian dressing
Eggplant Parmesan
Shaved eggplant layered with béchamel, ricotta, mozzarella, basil, parmesan, and marinara
Toasted Ravioli
Hand-breaded Crispy Cheese Ravioli with our house tomato sauce
Chicken Martini
Parmesan encrusted chicken breast topped with asparagus spears in a white wine pan sauce
Zuppa di Mussels
Black Mussels in a fresh basil, shaved garlic, and tomato seafood broth
Wedge Salad
Iceberg wedge topped with gorgonzola dressing, balsamic tomatoes, and bacon crumbles
Chopped Salad
Spring mix, prosciutto, pepperoncini, shaved carrots, feta, olives, and sundried tomatoes in a Caesar and balsamic dressing
Beet Salad
Poached beets over honey balsamic topped with spring mix, feta, figs, and almonds in a citrus vinaigrette
Mushroom
Stuffed with two kinds of mushrooms and mascarpone cheese in a fontina cream sauce with shiitake mushrooms, prosciutto, and roasted red peppers
Pasta Fagioli
Classic Italian bean soup with prosciutti and basil
Pumpkin
Pumpkin, ricotta, and parmesan stuffed ravioli in a light corn and sage cream sauce
Caprese Salad
Fresh mozzarella, sliced tomatoes, basil, and balsamic vinaigrette
Roasted Red Pepper Platter
Red peppers, prosciutto, fresh mozzarella, sliced tomatoes, and balsamic vinaigrette
Caesar Salad
Scratch Caesar, romaine, seasoned croutons, and parmesan
Mike & Ashley's Wedding Soup
Our take on the classic with diced meatballs, risotto, spinach, and parmesan
Lasagna
Layers of fresh pasta, Bolognese, béchamel, mozzarella, basil, and parmesan
Linguine Primavera
Julienne vegetables, spinach, and tomatoes tossed in a vegetarian herb broth
Garden Salad
Chopped romaine, red onions, cucumbers, and parmesan in a creamy Italian dressing
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About Pasta Brioni Nutrition Information
Discover the nutritional content of menu items at Pasta Brioni in Scottsdale, AZ. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Pasta Brioni Menu - Nutrition Facts – Macros & Calories." https://macros.menu/pasta-brioni-miller-rd-scottsdale-az. Accessed December 31, 2025.