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625 116th Ave NE, Bellevue, WA 98004
Nutrition Facts & Calorie Information
Our Island Twist on a Popular Favorite. 6oz. Sirloin Patty SMASHED - Topped w/our "Million Island" Sauce, savory Portuguese sausage, fresh lettuce, creamy Havarti cheese, and garlic aioli, finished with a sunny-side-up egg. Served with fries.
18oz. French Cut Bone-In Rib-Eye w/Garlic Herb Butter. Served with Flash Fried Fingerling Potatoes, & Chef's Seasonal Veggie.
Sweet marinated short ribs grilled to perfection, served with sticky white rice, tuna mac salad.
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Beer battered cod served with fries, coleslaw, and tartar sauce.
6oz sirloin patty topped with lettuce, fresh tomato, and mild cheddar. Served with fries.
Crispy Fried Chicken Thigh w/Sliced Pickles & Hot Aioli. Served with French Fries.
Zesty spiced roasted chicken chopped, chili peppers, and green onions, wrapped in a flour tortilla.
Crispy fried wonton chips topped with tender kalua pork, and creamy cheese sauce. A delicious twist on nachos.
Panko breaded chicken, deep fried & covered with our brown gravy and sauteed mushroom and onions. Served with fries.
10oz seared steak, perfectly seasoned and topped with garlic herb butter, served alongside Flash Fried Fingerling Potatoes & Chef's Seasonal Veggie.
Tender chicken thighs marinated in a savory mochiko blend, then deep-fried to golden perfection. Served with white rice and tuna mac salad.
Spam, Spam Katsu, Portuguese Sausage, Shrimp Tempura.
Beer battered cod, cheddar cheese, coleslaw, and tartar sauce. Served with fries.
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Download MacrosMap →A hearty bowl of noodles, char siu, kamaboko, Spam, wonton, bok choy, soft boiled egg, tempura shrimp and green onions in a light, flavorful broth.
Seasoned chunks of pork wrapped in taro leaves with coconut cream and steamed. Served with white rice and taro.
Chopped sirloin steak with green onions, fresh citrus juices, ginger, and Thai hot pepper. Served with taro chips.
Sirloin steak bits simmered in creamy coconut milk, tossed with fresh green beans and ripe tomatoes and finished with a bright hint of lemon zest. Served atop steamed rice.
Seasoned Mahi Mahi, crispy pork belly, and chicken kelaguen tacos.
Ahi tuna with soy sauce, sesame oil, Hawaiian salt, crispy onion, and green onions. Served with taro chips.
Crispy fries drizzled with teriyaki sauce, spicy aioli, and topped with furikake and fresh chives.
Served with Choice of White Rice or French Fries & side of House Cole Slaw.
Slow cooked in our house beef broth, bok choy, crispy onions, ginger, and green onions.
Five crispy wings served with your choice of tangy salt and vinegar, savory garlic shishito, honey kimchi sauce, and mango bbq.
Char-grilled soy marinated chicken thigh, served with rice, kimchi and tuna mac salad.
Crispy pork belly tossed with a mango bbq sauce.
A 6 oz. salmon fillet drizzled with rich yuzu cream sauce, served alongside seasoned flour dusted fried potatoes and vibrant succotash.
A hearty bowl of noodles, carrots, celery, broccoli, tofu, bok choy, and onions in a light flavorful broth.
Bone-In Wingettes braised in Garlic Soy, Onion, Vinegar Sauce, (& hint of Anato Seasoning). Served on a bed of White Sticky Rice.
Achote-infused masa, filled with seasoned chicken, roasted ground rice, green onions, and a hint of mild red pepper spice.
Stir-fried tofu, carrots, bok choy, and onions in a coco curry mix.
Plant based meat alternative, simmered in creamy coconut milk, Tossed in Fresh Green Bean & Ripe Grape Tomatoes. Served atop Steamed White Rice.
Grilled octopus, ahi tuna, cucumber, tomatoes, green onions, and chili peppers in a citrus coconut cream finish. A refreshing island style cerviche.
6oz NY steak pan seared then sliced. Served with shitaki brown gravy and sunny side up egg.
Fresh Avocado on Pinza bread, charred grape tomatoes, cracked pepper, drizzle of olive oil, micro greens.
Roasted eggplant mixed with spinach and seasoned in a zesty coconut cream. Served with garlic toast.
The Chamoru Version of Filipino Killowen. Octopus w/Fresh Citrus, Thai Hot Pepper, Cucumber, Green Apple, Tomato & Ginger. Served on a bed of mixed greens, alongside Fried Taro Chips.
A Samoan sweet roll baked in a delicious coconut sauce.
Savory noodle dish of vermicelli, fresh vegetables, and your choice of Tofu (Veg) or Teri Beef, simmered in a rich soy-ginger broth.
A crisp, refreshing mix of shredded green papaya, grape tomatoes, and crunchy snake beans, tossed in a bold dressing of garlic, chili peppers, lime juice, fish sauce, and sweet palm sugar.
Fried egg rolls filled with marinated ground pork, pancit noodles, and a blend of mixed veggies.
Creamy Chicken Corn Soup made with tender boneless chicken thighs, sweet corn, and a hint of coconut milk.
Mixed greens with sliced cucumber, grape tomatoes, edamame, and watermelon radish, topped with a soft-boiled egg and drizzled with our house-made ginger dressing.
Tossed in our House Kimchee Vinaigrette.
Discover the nutritional content of menu items at Pasifika Grill & Bar in Bellevue, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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