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821 E Warrington Ave, Pittsburgh, PA 15210
Nutrition Facts & Calorie Information
Shrimp, scallops, lobster tail and clams sauteed in a white wine, garlic and fresh herbs, served over linguine
Breaded and topped with tomato sauce and mozzarella cheese
Wild and porcini mushrooms sauteed with jumbo shrimp in a light cream sauce with spinach
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Breaded veal scallopini, topped with chopped fresh tomatoes and fresh mozarella
Sauteed jumbo shrimp and broccoli in a white wine and garlic sauce
Homemade crepes stuffed with spinach, ground beef and prosciutto served with a tomato and bechamel sauce
Layers of mozzarella and bread lightly dipped in flour and egg then topped with an anchovy caper sauce
Once you try it you cant live without it. Our homemade crabmeat ravioli is served in a pink vodka sauce with baby shrimps and spinach.
Lobster tail, shrimp, scallops, clams, mussels and calamari sauteed with light garlic and plum tomatoes served over linguine
Plum tomatoes sauteed with bacon and onions with a touch of cream
Baby shrimp, red peppers, zucchini and broccoli in a white wine sauce
Breast of chicken sauteed with mushrooms, potatoes, sausage and garlic in a white sauce
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Download MacrosMap →Breast of chicken sauteed with fresh tomatoes and wine then topped with ham and cheese
Little neck clams in a marinara sauce served over linguini pasta
Black olives, capers and anchovies sauteed in a white wine sauce
Sauteed clamor with garlic and plum tomatoes served over linguini pasta
Little neck clams and chopped sea clams in a white wine sauce
Breast of chicken sauteed with mushrooms and marsala wine, topped with ham and cheese
Extra virgin olive oil and light toasted fresh garlic
Sweet and hot peppers, black olives and fresh tomatoes with a touch of cream
Scallopini sauteed with a white wine lemon sauce and capers
Eggplant, fresh tomatoes, artichoke hearts, roasted peppers and mozzarella cheese
Your choice of pasta with mushrooms, onions, green peppers and fresh tomatoes with a hint of garlic
Topped with eggplant, prosciutto and cheese in a light marsala, mushroom and fresh tomato sauce
Vodka sauce with very fine chopped prosciutto and shitake mushrooms
Bacon, mushrooms, black olives, capers and anchovies sauteed in a white wine
Fresh broccoli sauteed with garlic in a white wine sauce
Lightly dipped in flour and egg then sauteed with a lemon butter and wine sauce
Sauteed in white wine lemon sauce with capers
Grilled breast of chicken topped with spinach, grilled portobella mushrooms, melted fresh mozzarella and roasted peppers.
In a pink vodka sauce with baby shrimp
Breast of chicken sauteed in a lemon white wine sauce, topped with prosciutto cheese and sliced tomatoes
Sauteed with mushrooms in a marsala wine sauce
Bow-tie pasta sauteed with onions, carrots and asparagus
Roasted peppers and sundried tomatoes sauteed in garlic and oil
Quarter pieces of fresh tomatoes peeled and sauteed with garlic and basil
Served with mixed vegetables
Broccoli, mushrooms, peppers, onions and mozzarella cheese
Sliced eggplant filled with ricotta, mozzarella and parmesan cheese then baked with a fresh tomato basil sauce
Homemade potato dumpling in a Bolognese sauce
Choice of Spaghetti, Linguine, Penne
Green salad topped with marinated grilled chicken breast
Our best crispy fried calamari topped with fresh tomato and ginger sauce
Shrimp, calamari and scungili tossed with olive oil and garlic
Fresh mozzarella, plum tomatoes and basil leaves
Fresh ricotta, mozzaella cheese and spinach
Calamari marinated with olive oil, garlic and lemon served over a bed of green
In marinara sauce
Romaine lettuce and croutons tossed with our homemade Caesar dressing
Straciatella means "little rag" in Italian, a fanciful description of the shreds that form when egg and parmesean cheese are stirred into a simmering stock. The addition of fresh spinach strips adds a florentine touch
Discover the nutritional content of menu items at Paisano's Restaurant in Pittsburgh, PA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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