Pacific Table

CRISPY CHICKEN TENDERS

20 lightly fried chicken tenders with house-made sauces

CRISPY CHICKEN TENDERS

20 lightly fried chicken tenders with house-made sauces

AMERICAN BRUNCH

18 scrambled eggs, crispy potatoes, bacon, toast, tomatoes

BABY BACK RIBS

28 Danish ribs, wood grilled, peanut coleslaw

E.H. CLAM CHOWDER

13

BABY BACK RIBS

28 Danish ribs, wood grilled, peanut coleslaw

AMERICAN BRUNCH

18 scrambled eggs, crispy potatoes, bacon, toast, tomatoes

PRIME RIB & EGGS

28 sliced prime rib, tomatoes, crispy potatoes, toast

CHILAQUILES

17 tortillas, over-easy eggs, fire roasted salsa, garnished with mexican crema avocado slices, served with roasted potatoes, add roasted chicken +6

PRIME RIB & EGGS

28 sliced prime rib, tomatoes, crispy potatoes, toast

BRAISED SHORT RIB

braised in a red wine sauce and topped with horseradish cream

SUSHI TOWER

69 crispy rice duo, shrimp mango roll, assortment of nigiri

PRIME RIB & EGGS

sliced prime rib, tomatoes, crispy potatoes, toast

WALDORF SALAD*

19 roasted chicken, spinach, pecans, walnuts, golden raisins, bacon, white cheddar, egg, julienne apples, bacon vinaigrette

BREAKFAST BURGER

17.5 house ground chuck, ham, bacon, over easy egg, avocado, on a toasted english muffin

BRAISED SHORT RIB

28 braised in a red wine sauce and topped with horseradish cream

CALIFORNIA BURGER*

fresh ground chuck, arugula, red onion, tomato, anaheim pepper, avocado, honey mustard

PRIME RIB FRENCH DIP

herb roasted prime rib, jack cheese, mayo, au jus

HERB ROASTED PRIME RIB

grilled broccolini, horseradish cream

BREAKFAST BURGER

house ground chuck, ham, bacon, over easy egg, avocado, on a toasted english muffin

SHRIMP MANGO ROLL

19 jumbo shrimp, marcona almonds, aioli

SUSHI TOWER

69 crispy rice duo, shrimp mango roll, assortment of nigiri

PRIME RIB FRENCH DIP

25 herb roasted prime rib, jack cheese, mayo, au jus

DOUBLE CUT PORK CHOP

served with roasted butternut squash

PRIME RIB & EGGS

sliced prime rib, tomatoes, crispy potatoes, toast

HERB ROASTED PRIME RIB

AQ grilled broccolini, horseradish cream

BEER BATTERED FISH & CHIPS

34 malt vinegar fries, herb tartar sauce

BRAISED SHORT RIB

28 braised in a red wine sauce and topped with horseradish cream

PRIME RIB FRENCH DIP

herb roasted prime rib, jack cheese, mayo, au jus

CHILAQUILES

tortillas, over-easy eggs, fire roasted salsa, garnished with mexican crema avocado slices, served with roasted potatoes, add roasted chicken +6

HERB ROASTED PRIME RIB

AQ grilled broccolini, horseradish cream

HERB ROASTED PRIME RIB

grilled broccolini, horseradish cream

CLASSIC FRENCH TOAST

two slices of French toast topped with maple butter, pecans and two slices of crisp bacon

CHILAQUILES

17 tortillas, over-easy eggs, fire roasted salsa, garnished with mexican crema avocado slices, served with roasted potatoes, add roasted chicken +6

BREAKFAST BURGER

17.5 house ground chuck, ham, bacon, over easy egg, avocado, on a toasted english muffin

DOUBLE CUT PORK CHOP

served with roasted butternut squash

CHICKEN DIP SANDWICH

18 rotisserie chicken, jack cheese, rosemary jus

#1 TUNA BURGER*

18 pan seared ahi, lettuce, pickle, tomato, spicy mayo

CLASSIC FRENCH TOAST

17 two slices of French toast topped with maple butter, pecans and two slices of crisp bacon

MISO GLAZED SALMON*

grilled Atlantic salmon, sticky rice, miso glaze, grilled broccolini

CALIFORNIA BURGER*

fresh ground chuck, arugula, red onion, tomato, anaheim pepper, avocado, honey mustard

GRILLED FILET MIGNON*

center-cut filet, seared over hot coals, served with bearnaisé

DOUBLE CUT PORK CHOP

32 served with grilled broccolini

CLASSIC FRENCH TOAST

17 two slices of French toast topped with maple butter, pecans and two slices of crisp bacon

GRILLED STEAK SALAD*

26 arugula, spinach, avocado, chopped egg, manchego, olive vinaigrette

CLASSIC FRENCH TOAST

two slices of French toast topped with maple butter, pecans and two slices of crisp bacon

CRAB CAKE SALAD*

33 jumbo lump blue crab, field greens, avocado, lemon garlic dressing, pommery meaux mustard, parmigiano reggiano

DAILY OCEAN CATCH

AQ chef’s preparations change daily

GRILLED TROUT ALMONDINE

simply grilled, fresh herbs, almonds, topped with brown butter

MISO GLAZED SALMON*

32 grilled Atlantic salmon, sticky rice, miso glaze, grilled broccolini

SEARED SEA SCALLOPS

AQ butternut squash risotto, brown butter, crispy sage

PACIFIC OMELETTE

blue crab, white cheddar, fresh herbs, kale salad

WALDORF SALAD*

roasted chicken, spinach, pecans, walnuts, golden raisins, bacon, white cheddar, egg, julienne apples, bacon vinaigrette

PECAN VEGGIE BURGER

house-made recipe served all the way with house-made bun

BRUSSELS SPROUT SALAD

roasted chicken, brussels sprout leaves, manchego, craisins, chopped egg, croutons, house vinaigrette

GRILLED TROUT ALMONDINE

simply grilled, fresh herbs, almonds, topped with brown butter

CHILAQUILES

tortillas, over-easy eggs, fire roasted salsa, garnished with mexican crema avocado slices, served with roasted potatoes, add roasted chicken +6

FREE RANGE CHICKEN

24 served with quinoa salad

CALIFORNIA BURGER*

18 fresh ground chuck, arugula, red onion, tomato, anaheim pepper, avocado, honey mustard

CRISPY RICE DUO

21 lightly fried rice, spicy tuna, spicy salmon

SHRIMP MANGO ROLL

jumbo shrimp, marcona almonds, aioli

SEARED SEA SCALLOPS

butternut squash risotto, brown butter, crispy sage

SAN FRANCISCO CIOPPINO

36 fresh fish and shellfish sautéed in a white wine tomato broth

CLASSIC BENEDICT

canadian bacon, spinach, poached eggs, topped with hollandaise

CHICKEN DIP SANDWICH

18 rotisserie chicken, jack cheese, rosemary jus

MISO GLAZED SALMON*

32 grilled Atlantic salmon, sticky rice, miso glaze, grilled broccolini

BREAKFAST BURGER

house ground chuck, ham, bacon, over easy egg, avocado, on a toasted english muffin

BRUSSELS SPROUT SALAD

18 roasted chicken, brussels sprout leaves, manchego, craisins, chopped egg, croutons, house vinaigrette

AMERICAN BRUNCH

scrambled eggs, crispy potatoes, bacon, toast, tomatoes

AHI TUNA SALAD*

26 seared ahi, kale, fennel, grapefruit, avocado, marcona almonds, house vinaigrette

SHRIMP TEMPURA ROLL

jumbo shrimp, avocado, asparagus

PACIFIC DIP

GRILLED STEAK SALAD*

arugula, spinach, avocado, chopped egg, manchego, olive vinaigrette

CRAB CAKE SALAD*

jumbo lump blue crab, field greens, avocado, lemon garlic dressing, pommery meaux mustard, parmigiano reggiano

#1 TUNA BURGER*

pan seared ahi, lettuce, pickle, tomato, spicy mayo

CHICKEN DIP SANDWICH

rotisserie chicken, jack cheese, rosemary jus

MAINE LOBSTER ROLL

toasted brioche, shaved celery, herb mayo

PINEAPPLE FRIED RICE

farm egg, green onion, seared broccolini, add choice of chicken +6, salmon +10, steak +10

SUSHI TOWER

crispy rice duo, shrimp mango roll, assortment of nigiri

CALIFORNIA BURGER*

18 fresh ground chuck, arugula, red onion, tomato, anaheim pepper, avocado, honey mustard

MAINE LOBSTER ROLL

35 toasted brioche, shaved celery, herb mayo

CEDAR PLANK SALMON

32 roasted Atlantic salmon, rosemary dijon butter

GRILLED FILET MIGNON*

60 center-cut filet, seared over hot coals, served with bearnaisé

NIGIRI SALAD

24 pristine fresh filets

SO FIRE ROLL

21 blue crab, aioli, chives, butter truffle ponzu

GRILLED STEAK SALAD*

arugula, spinach, avocado, chopped egg, manchego, olive vinaigrette

SEARED SEA SCALLOPS

butternut squash risotto, brown butter, crispy sage

BRAISED SHORT RIB

braised in a red wine sauce and topped with horseradish cream

CRISPY RICE DUO

lightly fried rice, spicy tuna, spicy salmon

#1 TUNA BURGER*

18 pan seared ahi, lettuce, pickle, tomato, spicy mayo

GRILLED FILET MIGNON*

60 center-cut filet, seared over hot coals, served with bearnaisé

SEARED SEA SCALLOPS

AQ corn risotto, roasted red peppers

RAINBOW ROLL

21 house-made cali mix, tuna, shrimp, salmon, yellowtail

MARGOT ROLL

20 shrimp, jalapeño, cucumber, lemon zest

PACIFIC OMELETTE

26 blue crab, white cheddar, fresh herbs, kale salad

NIGIRI SALAD

24 pristine fresh filets

AHI TUNA SALAD*

seared ahi, kale, fennel, grapefruit, avocado, marcona almonds, house vinaigrette

FREE RANGE CHICKEN

24 served with quinoa salad

ARCTIC CHAR

34 blackened over hardwood and served with quinoa salad

BABY BACK RIBS

Danish ribs, wood grilled, peanut coleslaw

ARCTIC CHAR

blackened over hardwood and served with quinoa salad

CLASSIC BENEDICT

canadian bacon, spinach, poached eggs, topped with hollandaise

PECAN VEGGIE BURGER

18 house-made recipe served all the way with house-made bun

GRILLED TROUT ALMONDINE

28 simply grilled, fresh herbs, almonds, topped with brown butter

FREE RANGE CHICKEN

served with quinoa salad

BABY BACK RIBS

Danish ribs, wood grilled, peanut coleslaw

ARCTIC CHAR

blackened over hardwood and served with quinoa salad

AHI TUNA SALAD*

seared ahi, kale, fennel, grapefruit, avocado, marcona almonds, house vinaigrette

CRAB CAKE SALAD*

jumbo lump blue crab, field greens, avocado, lemon garlic dressing, pommery meaux mustard, parmigiano reggiano

CHICKEN DIP SANDWICH

rotisserie chicken, jack cheese, rosemary jus

MAINE LOBSTER ROLL

toasted brioche, shaved celery, herb mayo

BRUSSELS SPROUT SALAD

18 roasted chicken, brussels sprout leaves, manchego, craisins, chopped egg, croutons, house vinaigrette

GRILLED TROUT ALMONDINE

28 simply grilled, fresh herbs, almonds, topped with brown butter

WALDORF SALAD*

19 roasted chicken, spinach, pecans, walnuts, golden raisins, bacon, white cheddar, egg, julienne apples, bacon vinaigrette

PECAN VEGGIE BURGER

18 house-made recipe served all the way with house-made bun

SHRIMP TEMPURA ROLL

19 jumbo shrimp, avocado, asparagus

WALDORF SALAD*

roasted chicken, spinach, pecans, walnuts, golden raisins, bacon, white cheddar, egg, julienne apples, bacon vinaigrette

GARLIC ROSEMARY FRIES

SPICY ROCK SHRIMP

SAN FRANCISCO CIOPPINO

fresh fish and shellfish sautéed in a white wine tomato broth

CEDAR PLANK SALMON

roasted Atlantic salmon, rosemary dijon butter

LOBSTER CEVICHE ROLL

grilled lobster, coconut, avocado, mango

CRAB CAKE SALAD*

33 jumbo lump blue crab, field greens, avocado, lemon garlic dressing, pommery meaux mustard, parmigiano reggiano

HIRAMASA ROLL

21 yellowtail tuna, togarashi spice, cilantro, jalapeño

GARLIC ROSEMARY FRIES

8

DAILY OCEAN CATCH

chef’s preparations change daily

PENNY’S ROLL

tuna, crispy shrimp, peanut sauce

RAINBOW ROLL

house-made cali mix, tuna, shrimp, salmon, yellowtail

SO FIRE ROLL

blue crab, aioli, chives, butter truffle ponzu

SAN FRANCISCO CIOPPINO

fresh fish and shellfish sautéed in a white wine tomato broth

LINCOLN’S ROLL

tuna, asparagus, avocado, spicy mayo

AHI TUNA SALAD*

26 seared ahi, kale, fennel, grapefruit, avocado, marcona almonds, house vinaigrette

MAINE LOBSTER ROLL

35 toasted brioche, shaved celery, herb mayo

SAN FRANCISCO CIOPPINO

36 fresh fish and shellfish sautéed in a white wine tomato broth

CEDAR PLANK SALMON

32 roasted Atlantic salmon, rosemary dijon butter

AVOCADO TOAST

14 toasted ciabatta, avocado, arugula, feta, tomatoes

CLASSIC BENEDICT

19 canadian bacon, spinach, poached eggs, topped with hollandaise

KYURI ROLL

cucumber, ahi tuna, salmon, yellowtail, avocado

DOUBLE CUT PORK CHOP

32 served with roasted butternut squash

AVOCADO TOAST

14 toasted ciabatta, avocado, arugula, feta, tomatoes

PACIFIC OMELETTE

blue crab, white cheddar, fresh herbs, kale salad

CAESAR SALAD

house-made caesar dressing, croutons, parmigiano reggiano, add choice of chicken +6, steak +10, grilled shrimp +10

CEDAR PLANK SALMON

roasted Atlantic salmon, rosemary dijon butter

YUZU LEMON MERINGUE

GRILLED FILET MIGNON*

center-cut filet, seared over hot coals, served with bearnaisé

CRISPY CHICKEN TENDERS

lightly fried chicken tenders with house-made sauces

DAILY OCEAN CATCH

chef ’s preparations change daily

MARGOT ROLL

shrimp, jalapeño, cucumber, lemon zest

PENNY’S ROLL

tuna, crispy shrimp, peanut sauce

RAINBOW ROLL

house-made cali mix, tuna, shrimp, salmon, yellowtail

SHRIMP TEMPURA ROLL

19 jumbo shrimp, avocado, asparagus

PACIFIC OMELETTE

26 blue crab, white cheddar, fresh herbs, kale salad

#1 TUNA BURGER*

pan seared ahi, lettuce, pickle, tomato, spicy mayo

PINEAPPLE FRIED RICE

farm egg, green onion, seared broccolini, add choice of chicken +6, salmon +10, steak +10

AVOCADO TOAST

toasted ciabatta, avocado, arugula, feta, tomatoes

CRÈME BRÛLÉE

PECAN VEGGIE BURGER

house-made recipe served all the way with house-made bun

LOBSTER CEVICHE ROLL

grilled lobster, coconut, avocado, mango

CHARRED OCTOPUS

JUMBO SHRIMP COCKTAIL*

SHRIMP TEMPURA ROLL

jumbo shrimp, avocado, asparagus

NIGIRI SALAD

pristine fresh filets

LINCOLN’S ROLL

tuna, asparagus, avocado, spicy mayo

AVOCADO TOAST

toasted ciabatta, avocado, arugula, feta, tomatoes

FREE RANGE CHICKEN

served with quinoa salad

SO FIRE ROLL

blue crab, aioli, chives, butter truffle ponzu

CHARRED OCTOPUS

18

CRÈME BRÛLÉE

12

YUZU LEMON MERINGUE

12

RAINBOW ROLL

21 house-made cali mix, tuna, shrimp, salmon, yellowtail

CRISPY CHICKEN TENDERS

lightly fried chicken tenders with house-made sauces

KYURI ROLL

cucumber, ahi tuna, salmon, yellowtail, avocado

CLASSIC BENEDICT

19 canadian bacon, spinach, poached eggs, topped with hollandaise

HIRAMASA ROLL

yellowtail tuna, togarashi spice, cilantro, jalapeño

CRÈME BRÛLÉE

12

GARLIC ROSEMARY FRIES

8

ICE CREAM SANDWICHES

12

SO FIRE ROLL

21 blue crab, aioli, chives, butter truffle ponzu

MARGOT ROLL

20 shrimp, jalapeño, cucumber, lemon zest

CALI ROLL

house-made cali mix, avocado, cucumber

CRISPY RICE DUO

lightly fried rice, spicy tuna, spicy salmon

HIRAMASA ROLL

yellowtail tuna, togarashi spice, cilantro, jalapeño

E.H. CLAM CHOWDER

13

CAESAR SALAD

house-made caesar dressing, croutons, parmigiano reggiano, add choice of chicken +6, steak +10, grilled shrimp +10

SHRIMP MANGO ROLL

jumbo shrimp, marcona almonds, aioli

CALI ROLL

house-made cali mix, avocado, cucumber

TUNA TARTARE*

19

CAESAR SALAD

14 house-made caesar dressing, croutons, parmigiano reggiano, add choice of chicken +6, steak +10, grilled shrimp +10

HIRAMASA ROLL

21 yellowtail tuna, togarashi spice, cilantro, jalapeño

SPICY ROCK SHRIMP

18

MASHED POTATOES

NIGIRI SALAD

pristine fresh filets

WOOD GRILLED EDAMAME

E.H. CLAM CHOWDER

TUNA TARTARE*

BRUSSELS SPROUT SALAD

roasted chicken, brussels sprout leaves, manchego, craisins, chopped egg, croutons, house vinaigrette

GREEK CUCUMBER SALAD

QUINOA SALAD

LITTLE HOUSE SALAD

QUINOA SALAD

8

ICE CREAM SANDWICHES

12

ICE CREAM SANDWICHES

JALAPEÑO PEANUT COLESLAW

8

CALI ROLL

17 house-made cali mix, avocado, cucumber

KYURI ROLL

21 cucumber, ahi tuna, salmon, yellowtail, avocado

CHARRED OCTOPUS

18

MARGOT ROLL

shrimp, jalapeño, cucumber, lemon zest

AMERICAN BRUNCH

scrambled eggs, crispy potatoes, bacon, toast, tomatoes

LITTLE KALE SALAD

JALAPEÑO PEANUT COLESLAW

CALI ROLL

17 house-made cali mix, avocado, cucumber

GRILLED ARTICHOKES

GREEK CUCUMBER SALAD

8

DAILY OCEAN CATCH

AQ chef’s preparations change daily

GREEK CUCUMBER SALAD

8

WOOD GRILLED EDAMAME

11

YUZU LEMON MERINGUE

12

KYURI ROLL

21 cucumber, ahi tuna, salmon, yellowtail, avocado

WOOD GRILLED EDAMAME

11

MASHED POTATOES

8

GRILLED BROCCOLINI

WOOD GRILLED EDAMAME

11

COLD WATER OYSTERS

AQ accompanied with sauce and crackers

TUNA TARTARE*

19

BUTTERNUT SQUASH

COLD WATER OYSTERS

accompanied with sauce and crackers

COLD WATER OYSTERS

AQ accompanied with sauce and crackers

BROILED SHISHITO PEPPERS

GRILLED BROCCOLINI

8

BUTTERNUT SQUASH

8

LOBSTER CEVICHE ROLL

30 grilled lobster, coconut, avocado, mango

LOBSTER CEVICHE ROLL

30 grilled lobster, coconut, avocado, mango

GRILLED STEAK SALAD*

26 arugula, spinach, avocado, chopped egg, manchego, olive vinaigrette

JUMBO SHRIMP COCKTAIL*

21

CRISPY RICE DUO

21 lightly fried rice, spicy tuna, spicy salmon

LINCOLN’S ROLL

21 tuna, asparagus, avocado, spicy mayo

JUMBO SHRIMP COCKTAIL*

21

JUMBO SHRIMP COCKTAIL*

21

LINCOLN’S ROLL

21 tuna, asparagus, avocado, spicy mayo

PENNY’S ROLL

20 tuna, crispy shrimp, peanut sauce

TUNA TARTARE*

19

PINEAPPLE FRIED RICE

18 farm egg, green onion, seared broccolini, add choice of chicken +6, salmon +10, steak +10

PINEAPPLE FRIED RICE

18 farm egg, green onion, seared broccolini, add choice of chicken +6, salmon +10, steak +10

CRISPY CALAMARI

18

SPICY ROCK SHRIMP

18

GRILLED ARTICHOKES

16

GRILLED ARTICHOKES

16

GRILLED ARTICHOKES

16

PACIFIC DIP

15

PACIFIC DIP

15

PACIFIC DIP

15

CAESAR SALAD

14 house-made caesar dressing, croutons, parmigiano reggiano, add choice of chicken +6, steak +10, grilled shrimp +10

BROILED SHISHITO PEPPERS

13

BROILED SHISHITO PEPPERS

13

E.H. CLAM CHOWDER

13

BROILED SHISHITO PEPPERS

13

CHILLED ASPARAGUS

8

LITTLE KALE SALAD

8

LITTLE HOUSE SALAD

8

LITTLE KALE SALAD

8

QUINOA SALAD

8

JALAPEÑO PEANUT COLESLAW

8

GRILLED BROCCOLINI

8

MASHED POTATOES

8

CHILLED ASPARAGUS

8

LITTLE HOUSE SALAD

8

CREAMED CORN

8

CHILLED ASPARAGUS

SPICY ROCK SHRIMP

18

MISO GLAZED SALMON*

grilled Atlantic salmon, sticky rice, miso glaze, grilled broccolini

PRIME RIB FRENCH DIP

25 herb roasted prime rib, jack cheese, mayo, au jus

SHRIMP MANGO ROLL

19 jumbo shrimp, marcona almonds, aioli

PENNY’S ROLL

20 tuna, crispy shrimp, peanut sauce