π± Download the only app with the macros of over 35,000 restaurant menus.

2115 Bondsteel Dr, Jackson, MI 49202
One Northβs traditional pepperoni, jalapeno pepperoni, cup pepperoni and mozzarella cheese. Crust drizzled with garlic butter.
Bacon, cheddar, jalapeno and cream cheese filled egg rolls, wrapped and deep fried. Served with southwest ranch. 11
Housemade dough stretched and topped with ranch, julienned pickles, crispy bacon pieces, Swiss and mozzarella cheeses, then baked until bubbling. Topped with parmesan. Crust drizzled with garlic butter.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Housemade dough topped with bacon, pepperoni and Italian sausage, then topped with mozzarella cheese. Crust drizzled with garlic butter.
Hand breaded chicken strips made to order. Served with your choice of housemade BBQ, ranch, buffalo, sweet chili sauce or honey mustard dipping. 12
A Michigan-inspired favoriteβhand-pattied and grilled to order*, topped with crispy bacon, melted Swiss, fresh spinach, and a rich cherry reduction, all served on a toasted brioche bun. Served with seasoned fries.β
Crispy tortilla chips, piled high with pico de gallo, pickled jalapenos, queso, and melted cheddar. Served with a side of sour cream and salsa. 12 Add beef, chicken or pulled pork 3.75
Hand-pattied burger grilled to order*, topped with pepperjack cheese, roasted red pepper, applewood smoked bacon, lettuce, crispy fried jalapenos and Russian dressing on a brioche bun. Served with seasoned fries.β
Our hand-pattied burger grilled to order*, seasoned to perfection and served on a toasted pretzel bun with housemade One North beer cheese, sliced bacon, shredded lettuce and pico de gallo. Served with seasoned fries.β
Grilled salmon*, bacon, avocado, spinach and tomatoes, wrapped in a flour tortilla with basil pesto mayo. Served with fries.
Cheddar, American, Swiss and provolone, perfectly melted together with homemade tomato jam on parmesan crusted Texas toast. Served with fries.
A bold, smoky classicβhand-pattied and grilled to order, stacked with bacon, provolone, Tabascoβ’ onions, pickles, and house-made whiskey sauce on a soft pretzel bun. Served with seasoned fries.β
Crispy fried chicken breast, drizzled with hot honey and topped with our creamy house coleslaw, all served on a toasted brioche bun.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap βTender and flavorful New York Strip, grilled to order served with seasonal vegetables and garlic mashed potatoes.
Slow roasted pork shoulder, blended with housemade BBQ sauce and topped with pepperjack cheese, pickles and creamy coleslaw on Texas toast. Served with fries.
Your choice of grilled or seasoned breaded chicken with bacon, lettuce, tomato, shredded cheddar cheese and basil pesto mayo, wrapped in a flour tortilla. Served with fries.
Grilled blackened chicken breast, fresh sauteed spinach, garlic, diced red pepper, mushrooms, and parmesan cheese tossed in a cajun alfredo sauce over fettuccine.
Choose your own toppings: Meats: bacon, pepperoni, sausage ,ground beef, ham, BBQ pork - $2.50 each Veggies: red onions, pickled jalapeno, mushrooms, spinach, red pepper, green pepper, green olives, green onions, pineapple.- .75 each Cheeses: cheddar cheese, bleu cheese, feta, mozzarella 1.75 each Fresh mozzarella $2.50
Whether it's game day or a night out, our from scratch tots are the perfect addition. Served with queso, bacon, lime sour cream and green onions.
One Northβs traditional pepperoni, jalapeno pepperoni, cup pepperoni and mozzarella cheese. Crust drizzled with garlic butter. Small 13.25 Large 20 Cauliflower 18.25
Sauteed, garlic shrimp tossed with cavatappi pasta, roasted tomatoes, basil pesto, parmesan cheese and alfredo sauce.
A little bit of home in this local favorite; Michigan dried cherries and granny smith apples, with bleu cheese crumbles, crispy applewood bacon and walnuts. Served with balsamic vinaigrette.
Beer battered, fried cod served with fries, tartar sauce and housemade coleslaw.
Seasoned and deep fried bone-in wings, tossed with your choice of Sweet Chili, Parmesan Garlic Butter, housemade BBQ, Buffalo, Hot Honey or One North dry rub. Served with celery and your choice of ranch or bleu cheese dressing.
Pan fried chicken, shrimp and andouille sausage cooked in a pepper creole sauce. Served with white rice and garnished with green onion, roasted red pepper and cajun seasoning.
Cheese tortellini in a roasted red pepper vodka cream sauce with chicken, mushrooms and broccoli and sprinkled with grated parmesan.
Creamy smoked gouda risotto, topped with smoky pulled pork, crispy onion straws and jalapeno.
Grilled turkey and provolone, piled high with housemade coleslaw and creamy spicy Russian dressing on rye bread.
Salted Bavarian style pretzel bites served with One North Classic Ale beer cheese. 11.50
Fresh lettuce blend served with cheddar cheese, tomato, avocado , bacon, bleu cheese and hard boiled egg. Served with your choice of dressing.
Cavatappi pasta in our signature cheese sauce, topped with panko bread crumbs and baked until bubbling.
Topped with house BBQ sauce, your choice of chicken or pork, bacon, cilantro, red onion and cheddar cheese.
Loaded with fresh ground beef and simmered with our special seasonings, kidney and black beans, then topped with lime sour cream, green onions and shredded cheddar cheese.
Hand pulled pork or chicken, slow cooked black beans, pico de gallo, chilaquiles sauce, mozzarella cheese and cilantro served over a bed of fresh jasmine rice and drizzled with lime sour cream.
Tasty house bourbon marinated salmon filet, grilled to your liking* , served with seasonal vegetables, and garlic mashed potatoes.
Tender roast beef,carrots and onions in a hearty gravy, served over garlic mashed potatoes.
Warm fudge brownie piled with a scoop of creamy vanilla ice cream and topped with an espresso-chocolate sauce, whipped cream and dusted with cocoa.
Double layer, spiced and cream cheese frosted carrot cake.
Fresh lettuce blend with cheddar cheese, tomato, avocado, corn & black bean salsa and tor tilla strips, tossed in so uthwest ranch and drizzled with BBQ.
A unique combination of cream cheese with buffalo sauce and housemade bleu cheese dressing, baked and served with corn tortilla chips. Garnished with green onions.
Grilled to order*, with your choice of cheese, lettuce, tomato, pickle and red onion.
Assorted warm breads & rolls served with choice of honey-cinnamon butter or garlic butter. 7.50
Creamy blend of spinach and artichokes with garlic and cream cheese. Served with tortilla chips.
Deep fried brussel sprouts tossed with crispy applewood smoked bacon, drizzled with balsamic glaze and topped with parmesan cheese. Perfect for sharing.
Grilled balsamic marinated chicken breast, served with garlic mashed potatoes and seasonal vegetable.
A vibrant, plant-powered wrap featuring a sweet potato-quinoa patty, crisp cucumber, juicy tomato, fresh spring mix, and creamy avocado, all drizzled with jalapeΓ±o vegan mayo.
A dense delicious slice of chocolate torte served with your choice of a caramel or berry sauce. Adorned with a dollop of whipped cream. 11
Arugula and lettuce blend, tossed with fresh blackberries, shaved red onion, feta cheese, cucumber & candied walnuts. Served with cherry vinaigrette.
Our homemade classic creamy cheesecake. 10
Creamy blend of spinach and artichokes with garlic and cream cheese. Served with tortilla chips.
A One North classic recipe and fan favorite; this soup combines the flavors of onion and savory beef broth, topped with croutons, Swiss and provolone cheeses, melted until bubbly.
Our specialty hand-stretched dough, topped with garlic butter, spices and cheese then baked to perfection.
Mac & cheese.
Vegan Option ( 4 count) +5.50
Crispy romaine lettuce, parmesan cheese, garlic croutons and housemade Caesar dressing.
Onion rings.
Seasoned fries.
Tender, cinnamon-kissed apples with a crisp, golden-brown crumble.
Traditional baked custard with torched caramelized sugar and a rosette of whipped cream.
Hand cut block mozzarella, double coated in our special recipe of herb and spices before deep frying to a golden brown. 9.50
Topped with olive oil, garlic, pomodoro tomatoes, fresh basil, cracked black pepper, fresh mozzarella and balsamic glaze.
Tots.
Garlic mashed potato.
White rice.
Coleslaw.
Ask about our flavor of the week. One Scoop 3.75 Two Scoops 6
Try Vanilla or Chocolate! One scoop 3.50 Two scoops 6
Seasonal vegetables.
Fruit cup.
Broccoli.
Garden salad.
Discover the nutritional content of menu items at One North Kitchen and Bar in Jackson, MI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any MenuCopy & paste the citation below:
Macros Menu. "One North Kitchen and Bar Menu - Nutrition Facts β Macros & Calories." https://macros.menu/one-north-kitchen-and-bar-jackson-mi. Accessed December 31, 2025.