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411 E Mason St, Milwaukee, WI 53202
Nutrition Facts & Calorie Information
avocado, lettuce, tomato, onion, brioche bun Choice of fries, gaufrettes, fresh fruit, or coleslaw
8oz angus beef patty, smoked gouda, marble rye, fried onions substitute portabella mushroom (v) +$2 Choice of fries, gaufrettes, fresh fruit, or coleslaw
house-made jam, fresh berries, chantilly (v)
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6oz bavette steak served medium rare, 2 eggs any style, herb potatoes (gf)
tomato sesame dressing, tomatoes, flour tortilla. Choice of fries, gaufrettes, fresh fruit, or coleslaw
tomato sauce
chorizo, red potato, peppers, cheddar cheese, avocado
2 poached eggs, creole mustard, lump crab cakes, toasted brioche, herb potatoes
raspberry coulis, lemon curd (v)
2 eggs any style, herb potatoes & sourdough toast choice of sausage, ham, bacon or fruit (+3)
3 eggs with peppers, onions, cheddar cheese with herb potatoes, sourdough toast (v) add bacon, sausage or ham +$4
2 eggs any style, peppers, red potatoes (gf)
(v)
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →2 poached eggs, hollandaise, smoked ham, toasted english muffins, herb potatoes
sourdough toast
garlic parmesan, herbs, lemon
gratin, fontina cheese (v)
feta cheese, strawberries, candied pecans, balsamic-tahini dressing, seasonal greens (v)
calabrian chili aioli, coleslaw, lemon
dried cranberries, brown sugar, almonds, cream (gf, v)
seasonal greens, onions, tomatoes, croutons, greek olives, house vinagrette (v+)
pita chips, evoo, crudites (v+)
(v)
chef's selection of seasonal fruit (gf, v+)
(gf, v+)
chef's accoutrement
Discover the nutritional content of menu items at Oggie's Kitchen & Bar in Milwaukee, WI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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