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Oak Steakhouse
Nutrition Facts & Calorie Information
417 W Hargett St Raleigh, NC 27603
- Paw14oz Prime Boneless NY Strip
Certified Angus Beef.
16oz Prime Boneless Ribeye
Certified Angus Beef.
16oz Prime Boneless Ribeye
Certified Angus Beef.
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Oak Steakhouse Burger
smoked cheddar, roasted grape tomatoes, lettuce, red onion, bone marrow frites, brioche
Social Hour Burger
5 oz. Certified Angus Beef patty, smoked cheddar, roasted tomatoes, lettuce, onion, brioche, tallow fries
Steak Frites
5oz. C.A.B. carved tenderloin, bone marrow frites, béarnaise
Oak Steakhouse Burger
smoked cheddar, roasted grape tomatoes, lettuce, red onion, bone marrow frites, brioche
Social Hour Burger
5 oz. Certified Angus Beef patty, smoked cheddar, roasted tomatoes, lettuce, onion, brioche, tallow fries
Baked Alaska
foie gras mousse, lime coconut jelly, white chocolate ice cream, almond cake, vanilla meringue, passion fruit coulis, almond streusel
Spring Raviolo
spring pea, ricotta, egg yolk, lemon parmesan brodo, fennel & asparagus salad
Steak Frites
5oz. C.A.B. carved tenderloin, bone marrow frites, béarnaise
Bone Marrow Boilermaker
roasted bone marrow, bacon jam, grilled baguette, shot of Evan Williams
Rindschnitzel
C.A.B. prime beef schnitzel, braised red cabbage, warm bacon-potato salad, lemon, marinated cucumbers and tomatoes
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Download MacrosMap →Steak Frites
5 oz. Certified Angus Beef tenderloin, tallow frites, sauce Bearnaise
Peanut Butter Pie
toasted marshmallow fluff, cinnamon feuilletine crunch, banana chip
Trio of Housemade Ice Creams & Sorbets
chef's rotating selection
Roast Pork
black bean puree, tostones, mojo sauce
Trio of Housemade Ice Creams & Sorbets
chef's rotating selection
14oz Prime Boneless NY Strip
Certified Angus Beef.
10oz Hanger Steak
Certified Angus Beef. presented sliced.
Spring Raviolo
spring pea, ricotta, egg yolk, lemon parmesan brodo, fennel & asparagus salad
Roast Pork
black bean puree, tostones, mojo sauce
8oz Filet Mignon
Certified Angus Beef.
Mac & Cheese
smoked cheddar, herbed breadcrumbs
Mac & Cheese
smoked cheddar, herbed breadcrumbs
Peanut Butter Pie
toasted marshmallow fluff, cinnamon feuilletine crunch, banana chip
Bone Marrow Frites
rosemary and thyme
Oak Chocolate Cake
República del Cacao caramelized milk chocolate ganache and cacao nib crumble, salted caramel ice cream
Roasted Bone Marrow
bacon mustard jam, grilled bread
C.A.B. Tenderloin Tartare
morel mushroom duxelles, wild ramp aioli, quail egg, house made potato chips
Local Catch
chef’s daily preparation
Peach and Sweet Corn Clafoutis
sweet corn chantilly, brûléed peach, sorghum caramel corn
Roasted Bone Marrow
bacon mustard jam, grilled bread
North Carolina Burrata Salad
local asparagus & strawberries, baby arugula, white balsamic vinaigrette, cornbread croutons
8oz Filet Mignon
Certified Angus Beef.
Oak Chocolate Cake
República del Cacao caramelized milk chocolate ganache and cacao nib crumble, salted caramel ice cream
Bone Marrow Boilermaker
roasted bone marrow, bacon jam, grilled baguette, shot of Evan Williams
Steak Frites
5 oz. Certified Angus Beef tenderloin, tallow frites, sauce Bearnaise
North Carolina Burrata Salad
local asparagus & strawberries, baby arugula, white balsamic vinaigrette, cornbread croutons
Confit Duck Leg
huitlacoche puree, corn espuma, charred jalapeno relish
10oz Hanger Steak
Certified Angus Beef. presented sliced.
Baked Alaska
foie gras mousse, lime coconut jelly, white chocolate ice cream, almond cake, vanilla meringue, passion fruit coulis, almond streusel
Beef Tartare
morel mushroom duxelles, wild ramp aioli, quail egg, house made potato chips
Confit Duck Leg
huitlacoche puree, corn espuma, charred jalapeno relish
Beef Tartare
morel mushroom duxelles, wild ramp aioli, quail egg, house made potato chips
Mini Lobster Rolls
buttered Maine lobster, truffled mayonnaise, celery, housemade rolls
Oysters Rockefeller
smoked bacon, parmesan, spinach, breadcrumb, hollandaise
Caesar
broccoli rabe, toasted garlic streusel, pecorino, calabrian chili honey, boquerones, traditional dressing
Blueberry Lime Pavlova
blueberry mousse, meringue shards, basil, buttermilk cremeux, lime pearls
Australian Lamb Chops
C.A.B. Tenderloin Tartare
hard boiled egg, pickle aioli, shaved pecorino, house made potato chips
Local Catch
chef’s daily preparation
Blueberry Lime Pavlova
blueberry mousse, meringue shards, basil, buttermilk cremeux, lime pearls
Peach and Sweet Corn Clafoutis
sweet corn chantilly, brûléed peach, sorghum caramel corn
Oysters Rockefeller
spinach béchamel, neuske’s bacon, herbed breadcrumb
Local Bibb Lettuces
goat cheese, pickled red onions, grape tomatoes, creamy herb dressing
Bone Marrow Frites
rosemary and thyme
Oysters Rockefeller
smoked bacon, parmesan, spinach, breadcrumb, hollandaise
Mini Lobster Rolls
buttered Maine lobster, truffled mayonnaise, celery, housemade rolls
Local Bibb Lettuces
goat cheese, pickled red onions, grape tomatoes, creamy herb dressing
Joyce Farms Pork Chop
Australian Lamb Chops
Deviled Eggs
Crispy oyster, hot sauce caviar
Oysters Rockefeller
spinach béchamel, neuske’s bacon, herbed breadcrumb
Caesar
broccoli rabe, toasted garlic streusel, pecorino, calabrian chili honey, boquerones, traditional dressing
New Zealand Elk Chop
Joyce Farms Pork Chop
NC Shrimp Cocktail
red and white cocktail sauces
East Coast Oysters
mignonette, cocktail sauce, lemon
New Zealand Elk Chop
Creamed Bradford Family Collard Greens
nueske's bacon, béchamel
Yukon Gold Mashed Potatoes
East Coast Oysters
mignonette, cocktail sauce, lemon
Yukon Gold Mashed Potatoes
Pan Roasted Mushrooms
madeira, thyme
Parkerhouse Rolls
cultured butter, maldon salt
Deviled Eggs
Crispy oyster, hot sauce caviar
Deviled Eggs
crispy oysters, hot sauce caviar
Parkerhouse Rolls
cultured butter, maldon salt
Roasted Beets
yogurt, citrus, pomegranate, pistachio
Roasted Shishito Peppers
peach agrodolce, fried shallots
Bar Bites Oysters on The Half Shell
pomegranate ginger mignonette, cocktail sauce
Roasted Shishito Peppers
peach agrodolce, fried shallots
Pan Roasted Mushrooms
madeira, thyme
Oysters on The Half Shell
pomegranate ginger mignonette, cocktail sauce
NC Shrimp Cocktail
red and white cocktail sauces
Roasted Beets
yogurt, citrus, pomegranate, pistachio
Deviled Eggs
crispy oysters, hot sauce caviar
Creamed Bradford Family Collard Greens
nueske's bacon, béchamel
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About Oak Steakhouse Nutrition Information
Discover the nutritional content of menu items at Oak Steakhouse in Raleigh, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
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Macros Menu. "Oak Steakhouse Menu - Nutrition Facts – Macros & Calories." https://macros.menu/oak-steakhouse-raleigh-nc. Accessed December 26, 2025.