Numprik Thai Lao

Combo Appetizers

Two spring roll, two pot stickers, two crab rangoon, two shrimp cream cheese, and two crispy won ton. (all fried no substitution).

Crispy Tofu (6)

Golden fried tofu in vegetable oil served with sweet and sour fruity sauce topped with lots of ground roasted peanuts.

Moo dad deal

Thai Pork Jerky. Served with thai sriracha sauce. Add sticky rice 3.

Chicken Egg Rolls (2)

Crispy chicken egg roll (mixed chicken cabbage, carrot, glass noodle, radish) wrapped in egg roll sheet deep fried served with a sweet and sour sauce.

Hot Chicken Wing (5)

Golden fried in vegetable oil sprinkle with house seasoning.

Chicken Satay

Served with peanut sauce. Chicken breast marinated with curry powder, coconut milk and plum sugar.

Thai Esan Sausage

Thai style sausage ground pork, rice, and glass noodle.

Crab Dumplings

Crab, Pork and Shrimp, scallion water chestnut Top with Fried garlic and dumpling sauce

Son in Law Eggs

Boiled eggs are fried until golden brown and served with sweet and sour sauce top with fried shallots, son in law eggs have all the thai flavors sweet and sour, with or without heat.

Shrimp Cream Cheese Roll (2)

Fried roll filling with shrimp and cream cheese, served with orange sauce.

Crab Rangoon (4)

Mixed cream cheese with crab-meat, carrots, and scallions wrapped with wonton skin and deep fried to golden brown served with orange sauce.

Puff Chicken Pie

Chicken,Onion, Carrot, Celery half-and-half cream milk 1 piece

Spring Roll (2)

Crispy vegetable spring roll (mixed cabbage, carrots, and glass noodle) wrapped in spring roll sheet deep fried and served with a sweet and sour sauce.

Kari Puff Chicken (1)

Chicken, onion and potato curry powder.

Northern Style Sausage

Make with pork and glass noodle.

Kari Puff Taro (1)

Taro root, plum sugar, coconut milk and milk.

Shrimp Cake (2)

Tod Man Kung Shrimp and chicken patties marinate with garlic, salt, cilantro, white pepper coat with eggs and breadcrumbs deep fried serve with plum sauce.

Cha Shu Bun (2)

Steamed bun with a pork filling.

Pot Stickers (4)

Wheat flour dough which is rolled out and stuffed with a meat or vegetable filling. Served with soy sauce and chili sauce.

Crispy Won Ton (Ck5)(Pk&Sh4)

Mixed chicken wrapped in egg roll skin and deep fried to golden.

Sesame Ball (1)

Mung beans or Taro, plum sugar, coconut milk, sesame seeds. Gluten free.

Dumpling

Minced Pork , Shrimp onion, and water chestnut Top with Fried garlic and dumpling sauce 4 pieces

Mu Ping (Pork Kabobs) (2)

Thai style grilled pork on a skewer that is marinated in pounded coriander root, pepper and garlic together and is then grilled on stove.

Fresh Tofu Roll

Fresh Shrimp Roll

Fried Chives Dumplings

Fried Chives Dumplings (Gluten free and Vegan)Chives, rice flour,tapioca starch salt sugar