Juicy beef tossed in a sweet and tangy orange peel sauce.
⚡️ Calories:450
🥩 Protein:20g
🍞 Carbs:30g
🧈 Fat:25g
hunan tofu
Tofu stir-fried with vegetables in a savory Hunan sauce.
⚡️ Calories:450
🥩 Protein:15g
🍞 Carbs:55g
🧈 Fat:20g
almond chicken
⚡️ Calories:400
🥩 Protein:35g
🍞 Carbs:12g
🧈 Fat:22g
almond chicken
Chicken cooked with almonds and a savory sauce.
⚡️ Calories:400
🥩 Protein:30g
🍞 Carbs:12g
🧈 Fat:22g
mandarin chicken
⚡️ Calories:350
🥩 Protein:25g
🍞 Carbs:40g
🧈 Fat:10g
mandarin chicken
⚡️ Calories:350
🥩 Protein:24g
🍞 Carbs:40g
🧈 Fat:12g
hunan tofu
⚡️ Calories:350
🥩 Protein:14g
🍞 Carbs:40g
🧈 Fat:18g
mandarin chicken
A delicious chicken dish served with a blend of mandarin flavors.
⚡️ Calories:350
🥩 Protein:25g
🍞 Carbs:30g
🧈 Fat:15g
combination seafood
A mix of various seafood ingredients.
⚡️ Calories:350
🥩 Protein:30g
🍞 Carbs:5g
🧈 Fat:20g
curry shrimp
⚡️ Calories:300
🥩 Protein:25g
🍞 Carbs:20g
🧈 Fat:10g
curry shrimp
⚡️ Calories:300
🥩 Protein:25g
🍞 Carbs:20g
🧈 Fat:15g
hunan tofu
⚡️ Calories:250
🥩 Protein:10g
🍞 Carbs:20g
🧈 Fat:15g
scallops with garlic sauce
⚡️ Calories:250
🥩 Protein:20g
🍞 Carbs:10g
🧈 Fat:15g
scallops with garlic sauce
Succulent scallops stir-fried in a delicious garlic sauce.
⚡️ Calories:250
🥩 Protein:20g
🍞 Carbs:15g
🧈 Fat:12g
curry shrimp
Shrimp cooked in a flavorful curry sauce.
⚡️ Calories:250
🥩 Protein:26g
🍞 Carbs:10g
🧈 Fat:12g
scallops with garlic sauce
Tender scallops sautéed with garlic sauce.
⚡️ Calories:250
🥩 Protein:24g
🍞 Carbs:8g
🧈 Fat:14g
curry shrimp
Shrimp cooked in a rich curry sauce for a unique flavor.
⚡️ Calories:240
🥩 Protein:25g
🍞 Carbs:15g
🧈 Fat:10g
scallops with garlic sauce
⚡️ Calories:180
🥩 Protein:23g
🍞 Carbs:4g
🧈 Fat:8g
hunan tofu
Tofu stir-fried with Hunan spices.
⚡️ Calories:120
🥩 Protein:8g
🍞 Carbs:10g
🧈 Fat:6g
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About North End Chinese Restaurant Nutrition Information
Discover the nutritional content of menu items at North End Chinese Restaurant in Boise, ID. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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