Noi Thai Cuisine - Downtown Seattle

Cashew Nut

Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.

Chicken Wings

Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.

Tamarind Duck

Deep-Fried Pork Strips (Moo Dade Deaw)

This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.

Drunken Noodles (Khi Mao Noodles)

VG Pad Thai

Crying Tiger

Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.

Bangkok Red Curry

Red Curry Roast Duck

Clay Pot Shrimp & Glass Noodles (Goong Ob Woonsen)

A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.

Black Noodles (Pad Sei-Iew)

Khao Soi

Salmon Garlic Fried Rice

Chopsticks

Steamed Pad Thai Noodle

Cashew Nuts

Drunken Noodles (Khi Mao Noodles)

Spicy Thai Basil Stir-Fry (Khao Ka Prow)

Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.

Clay Pot Crab with Glass Noodles

Spicy Thai Basil Stir-Fry (Khao Ka Prow)

Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.

Cashew Nut

Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.

Swimming Rama

Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.

Massaman Curry

Black Noodles (Pad Sei-Iew)

Angry Ocean

Deep-Fried Pork Strips (Moo Dade Deaw)

This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.

Angry Ocean

Salmon Curry

VG Drunken Noodles (Khi Mao Noodles)

Yes Need Utensils

VG Pineapple Fried Rice

VG Fried Rice

Pad Thai

Traditional Thai stir-fried noodles with shrimp, tofu, and peanuts.

Swimming Rama

Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.

Crispy Garlic Chicken

Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.

Clay Pot Shrimp & Glass Noodles (Goong Ob Woonsen)

A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.

Yellow Curry

Bangkok Red Curry

Crying Tiger

Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.

Coconut Panang Curry

VG Black Noodles (Pad Sei-Iew)

VG Swimming Rama

VG Yellow Curry

No Utensils

Mango Sticky Rice

Traditional Thai dessert made with sticky rice, fresh mango, and coconut sauce.

Massaman Curry

Rich and aromatic Thai curry made with beef cooked to perfection.

Chicken Wings

Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.

Pad Thai

Coconut Panang Curry

Pad Thai

Crab Fried Rice

Yellow Curry Crab

Pineapple Fried Rice

VG Cashew Nut Tofu

Sticky Rice

Steamed Wide Noodle

Green Curry

Spicy green curry with chicken and seasonal vegetables.

Siam Spicy Eggplant

An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

Thai Shrimp Cakes (Tod Mun Goong)

Amazing fried shrimp cakes, served with our Noi style plum sauce.

Larb

A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.

Mixed Vegetable Deluxe

A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

Fresh Rolls

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

Thai Shrimp Cakes (Tod Mun Goong)

Amazing fried shrimp cakes, served with our Noi style plum sauce.

Green Curry

VG Original Tom Kah

VG Siam Spicy Eggplant

Fresh Rolls

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

Classic Tom Yum

Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

Coconut Rice

Blacky Sticky Rice

Tom Yum Soup

Hot and sour soup with shrimp, mushrooms, and fragrant herbs.

Fried Tofu

Crab Wontons

Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

Original Tom Kah

This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk.

Siam Spicy Eggplant

An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

Larb

A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.

VG Tofu Soup

VG Veggie Rolls

Larb

Spicy minced meat salad with fresh herbs and lime.

Tamarind Rice

Fluffy jasmine rice flavored with tamarind and served with fried shallots.

Satay Chicken

Grilled chicken skewers served with peanut sauce.

Larb

A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.

Crab Wontons

Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

Cup of Curry Sauce

Banana In sweet Coconut Milk

Mixed Vegetable Deluxe

A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

Brown Rice

Jasmine Rice

Crispy Spring Rolls

Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

Green Papaya Salad (Som Tum)

Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.

Spring Rolls

Crispy vegetarian spring rolls served with sweet chili sauce.

Green Papaya Salad (Som Tum)

Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.

Peanut Sauce

Thai Iced Tea

Crispy Spring Rolls

Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

Yum Salad

A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.

Thai Iced Coffee

VG Mixed Vegetable Deluxe

Fried Tofu

Crispy fried tofu served with a tangy dipping sauce.

Yum Salad

A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.

Fried Egg

Steamed Veggies