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Nicola's Ristorante
Nutrition Facts & Calorie Information
1420 Sycamore St Cincinnati, OH 45202
- PawLamb “Rossini in Crosta”
Lamb strip steak, Swiss chard, truffle pâté, foie gras, speck.
CHOCOLATE COMPLEXITY
puff pastry / chocolate terrine / double chocolate gelato / amaretto caramel sauce.
Braised Berkshire Pork Belly
Celeriac puree, chili roasted romanesco, 100-year-old aged balsamic, and basil oil.
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Nicola's Eggplant Parmigiana
Circa 1998 - smokey pomodoro sauce and basil.
Wagyu Beef Carpaccio “Harry’s Bar”, Venice
House mayonnaise, black garlic aioli, shallots, and arugula.
Italian Porcini Risotto
Parmigiano Reggiano / porcini tuile / fine herbs.
Raviolone Lungo
florentine spinach / ricotta / Parmigiano Reggiano / brown butter / sage.
Carrot Infused Pappardelle with Tuscan Rabbit Ragout
Taggiasche olives, “piccole verdure”, and thyme.
Mussel Guazzetto
Italian parsley, shaved garlic, white wine, and butter croutons (gluten-free with no croutons).
Prime Beef Filet “Salsa Pepe Verde”
White and green asparagus and potato millefoglie.
Moulard Duck Breast
parsnip puree / carrot pearls / patate croccanti / cherry-duck jus.
Nicola's Baked Oysters
Mortadella mousse, Parmigiano Reggiano, lemon juice, and chives.
Tagliatelle Alla Bolognese
Classic veal and beef meat sauce.
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Download MacrosMap →Crispy Potato Gnocchi
Four cheese fondue, chives, and Italian truffle shavings.
Nicola’s Tiramisú
mascarpone cream / espresso lady fingers / espresso crème anglaise.
Italian Cheese Board
three Italian cheeses / fruit mostarda / lavender honey / aged balsamic.
Malfatti “A True Love for Rome”
"Cacio e pepe", amatriciana, and pancetta.
LAVENDER CRÈME BRULEE
raspberry foam / crystallized orchid.
Gelato
chocolate / vanilla / salted caramel.
VANILLA PANNA COTTA
green apple-mint puree / almond pistachio tuile.
Tuscan Salad
Fresh fava bean, pecorino, house-made croutons, tuscan vinaigrette, casa cares extra virgin olive oil (GF with no croutons).
Nicola's Bread Service
Baked fresh daily for two. Vermont cultured butter and extra virgin olive oil are available upon request. Gluten-free available upon request, please allow 15 min. for preparation.
Boucheron Goat Cheese
Crushed pistachios, spring mix, and live lettuces with apple-truffle vinaigrette.
Diver Caught Scallops
Soffritto, parsley-celery shaved fennel salad, and Acquapazza of the Amalfi Coast.
Grilled Octopus
“Bagna Cauda” dressing and Italian pickled giardiniera.
Insalata Siciliana
Fennel, oranges, red endive, taggiasche olives, golden raisins, apple cider vinaigrette.
Roasted Mushroom Soup
Porcini, morel mushrooms, truffle shavings, and puff pastry (gluten-free with no puff pastry).
Esperienza di Caviale (Caviar Experience)
Calvisus Italian sturgeon caviar (10grams), buckwheat blini, crème fraîche, and chives (gluten-free with no blini).
Romanesco Cauliflower "Steak"
roasted red pepper sauce / Italian parsley-pine nut gremolata.
Sorbetto
grapefruit / lemon basil / raspberry.
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About Nicola's Ristorante Nutrition Information
Discover the nutritional content of menu items at Nicola's Ristorante in Cincinnati, OH. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Nicola's Ristorante Menu - Nutrition Facts – Macros & Calories." https://macros.menu/nicolas-ristorante-cincinnati-oh. Accessed December 26, 2025.