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5757 Main Street #112 & #111, 5757 Main St, Frisco, TX 75034
Nutrition Facts & Calorie Information
Crispy fried pork loin, sliced smoked ham, dill pickles, Swiss cheese and hearty ground mustard on a toasted hoagie roll. Served with beer battered French fries.
Tender, expertly seasoned 12 oz ribeye, grilled to perfection and served over a generous portion of our beer battered french fries. Finished with our zesty house made chimichurri.
Golden fried chicken breast on toasted seasoned brioche. Topped with provolone and Parmesan and served with house made marinara for dipping. Served with beer battered French fries.
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A legendary level scoop of vanilla ice cream buffed with chocolate syrup slots on top of a hot gooey house made brownie.
Two crispy fried chicken breast medallions served on our house made biscuits. Served with our signature honey butter and garlic breakfast potatoes.
Shaved, seared prime cut ribeye beef, grilled white onion, horseradish aioli and Provolone cheese on a toasted hoagie roll. Served with au jus for dipping.
Seasoned, grilled jumbo shrimp and diced grilled chicken tossed in our signature Sonic Boom Sauce and served over linguine pasta.
An above average grilled cheese sandwich. Also you can haz fries.. because it comes with fries.
Three eggs any style, sausage links, applewood smoked bacon, a honey butter biscuit and garlic breakfast potatoes.
Black Forest ham and poached eggs on a soft English muffin, topped with house made hollandaise sauce and served with garlic breakfast potatoes.
Indulge in a short stack of fluffy churro hotcakes, layered with cinnamon and sugar and topped with Mexican chocolate drizzle and house made whipped cream.
USDA Choice beef tenderloin tips served in our house-made veal & mushroom sauce with egg noodles.
Pan seared and slow roasted to ‘fall apart tender’ beef short rib, with creamy mashed potatoes, honey hadouken glazed carrots, and cabernet jus.
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Download MacrosMap →Served with beer battered French Fries. Lettuce, tomato, red onion, pickle available upon request.
A fully deboned chicken breast and thigh, marinated in rosemary, lemon, and garlic before being seared under a hot brick. Served over mashed potatoes and brussels sprouts.
New Orleans inspired blackened shrimp and roasted andouille sausage served in a savory tomato and shrimp jus. Nestled in creamy, cheesy grits and topped with blistered tomatoes and fresh scallions.
Cannot decide? Good Game. Try this grilled chicken breast! Comes with fries.
Creamy banana pudding topped with banana brulee and rimmed with vanilla cookies. A classic!
Elbow pasta and choice of cheese sauce, marinara or butter. Good enough for an Italian plumber.
Rich, creamy cheesecake meets the bold flavors of traditional tiramisu. Layers of espresso-soaked ladyfingers and velvety mascarpone cheesecake are finished with a dusting of cocoa powder and a swirl of whipped cream.
Is it “gibs” or “jibs”? Fried chicken bites served with fries.
Classic Caesar with Romaine lettuce, crispy croutons, shaved parmesan and our home made caesar dressing.
Torched marshmallow creme, layered atop silky chocolate mousse with a buttery graham cracker crust.
Oven roasted organic zucchini, mushrooms, yellow squash, & butternut squash served over Ziti pasta & tossed with our house made tomato concassé sauce. Topped with fresh shaved Parmesan cheese & fried basil.
Smooth, creamy white chocolate cheesecake swirled with vibrant raspberry purée, set on a dark chocolate crust. Finished with fresh raspberries, swirls of whipped cream and white chocolate shavings.
Fluffy 3 egg omelette made to order and served with garlic breakfast potatoes. Platform: Country eggs, or egg whites. Operating System: Cheddar, Mozzarella, Goat Cheese 1.
Traditional french onion soup made with caramelized onions in a delicious beef stock. Topped with baguette slices, parmesan & swiss cheeses, and green onions.
Fresh spinach, spiced pecans, goat cheese crumbles, granny smith apples, dried cranberries, and blackberry balsamic vinaigrette.
Creamy cheesecake on a buttery crust with the option to add toppings of your choice!
Mixed greens, cherry tomatoes, red onion and cucumber with choice of house dressing. Choose from white balsamic, ginger garlic, buttermilk ranch, blue cheese, Caesar, or Sonic Boom.
Two eggs any style, served with garlic breakfast potatoes and choice of toast. Butter or jelly available upon request.
Mixed greens, tomatoes, shredded cheddar, egg, and bacon and tossed in our Sonic Boom dressing.
Pan seared North Atlantic Salmon, served with basmati rice, sauteed broccolini and topped with our Hadouken soy glaze.
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