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36440 Old Bayou Liberty Rd, Slidell, LA 70460
Fried Shrimp, Oysters, Catfish, Crab Cake, Stuffed Shrimp and Homemade French Fries on Texas Toast garnished with Onion Ring
16 Oz. Fresh cut Ribeye grilled to your liking and served with your choice of side
Crispy 1/2 Duck topped with an Orange Bourbon Glaze on a bed of Dirty Rice and Veg du Jour
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Meatballs covered in Melted Garlic Mozzarella with Angel Hair Pasta served with Grilled Garlic Bread
Fried and topped with Nocello Butter Sauce with Garlic Mashed Potatoes and Veg du Jour
Sautéed and topped with Shrimp Lemon Caper Butter Sauce on a bed of Parmesan Pasta and Veg du Jour
Fried, Sautéed or Grilled Speckled Trout topped with toasted Almonds and Brown Butter and served with Garlic Mashed Potatoes and Veg du Jour. A New Orleans Favorite!
Housemade Meatballs smothered in Marinara, Mozzarella and Provolone Cheeses served with Garlic Bread
Fried Eggplant layered with Crabmeat Stuffing on a bed of Seafood Pasta
Served with Pasta Marinara and Veg du Jour
Slow Braised Pork Shank on a bed of Garlic Mashed Potatoes topped with a Rich Pork Demi Glace and Veg du Jour
Smokey Fried Oysters, Creole Honey Butter with Crumbled Bleu Cheese and Chipotle Aioli
Layers of Bolognese, Herbed Ricotta Cheese covered with Marinara and Mozzarella
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Download MacrosMap →Sautéed, Fried or Grilled Speckled Trout topped with sautéed Crabmeat served with Pasta Bordelaise and Veg du Jour
8 Oz. Filet topped with a roasted sweet onion toped with cheesy au gratin sauce served with your choice of side
Louisiana Crabmeat in a Rich Cream Sauce served with Warm French Bread
Blackened Tuna Medium Rare on Sweet Potato Hash topped with Creole Honey Butter and Veg du Jour
12 Oz. bacon wrapped pork loin grilled and served with your choice of side
Fried on a bed of Roasted Corn Macque Choux and Remoulade
Sautéed Baby White Veal topped with Crabmeat Au Gratin served with choice of Side
Marinated scallops and shrimp with an 8 oz. fresh cut Filet with your choice of side
Fresh cut Filet grilled to your liking and served with your choice of side
Seared Scallops, Bacon, Asparagus and Red Pepper Aioli topped with Shaved Parmesan Cheese
Fried Eggplant Sticks with Warm Marinara and Parmesan Cheese
$2 Up Charge
Served with Parmesan Pita Chips
$2 Up Charge
Homemade Fries
Crispy Brussels Sprouts tossed in a Sweet Soy Reduction
Medium Rare and topped with Orange Ginger Sauce
$2 Up Charge
Garlic Mashed Potatoes
$2 Up Charge
Veg du Jour
Sautéed Spinach
Discover the nutritional content of menu items at Nathan's Restaurant in Slidell, LA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Nathan's Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/nathans-restaurant-slidell-la. Accessed December 31, 2025.