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227 E Ontario St, Chicago, IL 60611
Nutrition Facts & Calorie Information
Two whole chickens + 2 extra-large sides. (4 - 6 people)
Whole chicken + 2 Chicken Thigh Skewers + 3 large sides.
24 flame-grilled PERi-PERi wings with PERi Ranch + large PERi Chips.
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Whole chicken + 2 large sides.
24 flame-grilled PERi-PERi wings with PERi Ranch + large PERi Chips.
Whole chicken + 2 large sides. (2 - 3 people)
Two whole chickens + 2 extra-large sides.
24 flame-grilled PERi-PERi wings served with PERi Ranch.
Flame-grilled and generously basted in your choice of PERi-PERi sauce. Served with PERi Ranch for dipping (or dunking, we don't judge).
24 flame-grilled PERi-PERi wings served with PERi Ranch.
Macaroni in a rich, melty blend of Vermont-style Cheddar and Colby cheeses topped with PERi breadcrumbs.
Flame-grilled and generously basted in your choice of PERi-PERi sauce.
Flame-grilled and generously baste in your choice of PERi-PERi sauce. Served with PERi Ranch for dipping (or dunking, we don't judge).
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Whole chicken + 2 Chicken Thigh Skewers + 3 large sides. (3 - 4 people)
Macaroni in a rich, melty blend of Vermont-style Cheddar and Colby cheeses topped with PERi breadcrumbs.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
PERi-PERi chicken thighs, crunchy vegetables, sweet chilli jam, and lemon honey yogurt.
Two boneless thighs, arugula, tomato, pickled red onions, PERinaise.
Macaroni in a rich, melty blend of Vermont-style Cheddar and Colby cheeses topped with PERi breadcrumbs.
Two boneless thighs, arugula, tomato, pickled red onions, PERinaise.
Pulled Chicken, cheddar cheese, arugula and tomato served on warm buttery garlic bread.
Creamy four-cheese mac.
PERi-Paradise basted pulled chicken topped with melty cheddar, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Arugula, roasted red peppers, grilled corn and hummus on Portuguese Rice.
PERi-Paradise basted halloumi topped with avocado, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Pulled Chicken, cheddar cheese, arugula and tomato served on warm buttery garlic bread.
PERi-Paradise basted pulled chicken topped with melty cheddar, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Chicken breast on garlic bread topped with coleslaw.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Avocado, tomato cucumber & onion salad, pickled cauliflower, hummus, superseed crunch, and feta served over Portuguese rice and finished with a Lemon & Herb PERi-PERi drizzle.
Everything our chicken sandwich has on it plus pineapple and cheddar cheese.
Avocado, tomato cucumber & onion salad, pickled cauliflower, hummus, superseed crunch, and feta served over Portuguese rice and finished with a Lemon & Herb PERi-PERi drizzle.
On a Portuguese roll, topped with lettuce and tomato.
Chicken breast on garlic bread topped with coleslaw.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
PERi-Paradise basted pulled chicken topped with melty cheddar, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Arugula, roasted red peppers, grilled corn and hummus on Portuguese Rice.
Chicken breast on garlic bread topped with coleslaw.
Chilled pulled chicken, greens blend, PERi pita croutons, pickled red onions, parmesan cheese, in our signature PERi Caesar dressing.
Sweet potatoes and grilled halloumi with arugula, lemon honey yogurt and sweet chilli jam.
PERi-Paradise basted pulled chicken topped with melty cheddar, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
PERi-Paradise basted halloumi topped with avocado, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Avocado, tomato cucumber & onion salad, pickled cauliflower, hummus, superseed crunch, and feta served over Portuguese rice and finished with a Lemon & Herb PERi-PERi drizzle.
Pickled red onion, PERi pita croutons and shaved parmesan, served over mixed greens dressed in our signature PERi Caesar dressing.
Two boneless thighs, arugula, tomato, pickled red onions, PERinaise.
Pickled red onion, PERi pita croutons and shaved parmesan, served over mixed greens dressed in our signature PERi Caesar dressing.
Our signature chicken on the bone.
PERi-Paradise basted halloumi topped with avocado, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
On a Portuguese roll, topped with lettuce and tomato.
Creamy four-cheese mac.
Flame-grilled, skin-on and generously basted in your choice of PERi-PERi sauce. AND you don't have to choose between a breast or a leg. Best of both worlds.
Creamy four-cheese mac.
Chilled pulled chicken, greens blend, PERi pita croutons, pickled red onions, parmesan cheese, in our signature PERi Caesar dressing.
Flame-grilled, skin-on and generously basted in your choice of PERi-PERi sauce. AND you don't have to choose between a breast or a leg. Best of both worlds.
Two skewers with flame-grilled, skin-on chicken thighs, red peppers and onions.
On a Portuguese roll, topped with lettuce and tomato.
Sweet potatoes and grilled halloumi with arugula, lemon honey yogurt and sweet chilli jam.
Chicken breast grilled to perfection and sliced. Served with a side and a drink.
Crispy fries with our signature PERi-salt.
Flame-grilled, skin-on and generously basted in your choice of PERi-PERi sauce.
Everything our chicken sandwich has on it plus pineapple and cheddar cheese.
PERi-PERi chicken thighs, crunchy vegetables, sweet chilli jam, and lemon honey yogurt.
Arugula, roasted red peppers, grilled corn and hummus on Portuguese Rice.
Our signature chicken on the bone.
PERi-Paradise basted halloumi topped with avocado, grilled PERi-pineapple, arugula and chilli jam on warm, buttery garlic bread.
Plant-based patty topped with arugula, tomato, pickled red onions and PERinaise.
Rich, tasty livers that melt in your mouth. Basted in your choice of PERi-PERi sauce.
PERi-PERi chicken thighs, crunchy vegetables, sweet chilli jam, and lemon honey yogurt.
Pickled red onion, PERi pita croutons and shaved parmesan, served over mixed greens dressed in our signature PERi Caesar dressing.
Tomato cucumber & onion salad, feta and PERi pita croutons on mixed greens dressed in PERi Ranch.
Two skewers with flame-grilled, skin-on chicken thighs, red peppers and onions.
Chilled pulled chicken, greens blend, PERi pita croutons, pickled red onions, parmesan cheese, in our signature PERi Caesar dressing.
Sweet potatoes and grilled halloumi with arugula, lemon honey yogurt and sweet chilli jam.
Tomato cucumber & onion salad, feta and PERi pita croutons on mixed greens dressed in PERi Ranch.
Arugula, tomato, pickled red onions, PERinaise.
Crispy fries with our signature PERi-salt and side of PERinaise.
Crispy fries with our signature PERi-salt and side of PERi Ranch.
Crispy fries with our signature PERi-salt and side of PERi Ranch.
Crispy fries with our signature PERi-salt and side of PERi Ranch.
Melted cheddar cheese on toasted white bread.
Melted cheddar cheese on toasted white bread.
Arugula, tomato, pickled red onions, PERinaise.
Tomato cucumber & onion salad, feta and PERi pita croutons on mixed greens dressed in PERi Ranch.
Chicken breast grilled to perfection and sliced. Served with a side and a drink.
Arugula, tomato, pickled red onions, PERinaise.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Plant-based patty topped with arugula, tomato, pickled red onions and PERinaise.
Six of our star treats. Marinated for 24 hours and flame-grilled to order.
Served with chilli jam for dipping.
Crispy fries with our signature PERi-salt and side of PERinaise.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Crispy fries with our signature PERi-salt and side of PERinaise.
Roasted and tossed in sweet chilli sauce, topped with superseed crunch.
Melted cheddar cheese on toasted white bread.
Pulled Chicken, cheddar cheese, arugula and tomato served on warm buttery garlic bread.
Crispy fries with our signature PERi-salt.
Roasted sweet potatoes tossed in PERi-spiked honey, topped with feta and pepitas.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Our signature chicken on the bone.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Baked Portuguese roll, cut in strips, and smothered in garlic-herb spread and grilled.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Crispy fries with our signature PERi-salt.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Rich, tasty livers that melt in your mouth. Basted in your choice of PERi-PERi sauce.
Topped with superseed crunch. Substitute pita for veggies for $1.00
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Roasted and tossed in sweet chilli sauce, topped with superseed crunch.
Two skewers with flame-grilled, skin-on chicken thighs, red peppers and onions.
Plant-based patty topped with arugula, tomato, pickled red onions and PERinaise.
Baked Portuguese roll smothered in garlic-herb spread and grilled.
Roasted sweet potatoes tossed in PERi-spiked honey, topped with feta and pepitas.
Creamy mashed potatoes with real butter and garlic.
Roasted and tossed in sweet chilli sauce, topped with superseed crunch.
Creamy mashed potatoes with real butter and garlic.
Chicken breast grilled to perfection and sliced.
Flame-grilled, skin-on, basted in your choice of PERi-PERi sauce.
Roasted sweet potatoes tossed in PERi-spiked honey, topped with feta and pepitas.
House-made with turmeric and peppers.
Rich, tasty livers that melt in your mouth. Basted in your choice of PERi-PERi sauce.
House-made with turmeric and peppers.
Baked Portuguese roll smothered in garlic-herb spread and grilled.
Drizzled with PERi Ranch.
Creamy mashed potatoes with real butter and garlic.
Fresh yellow corn flame-grilled and served with butter.
Baked Portuguese roll smothered in garlic-herb spread and grilled.
House-made crunchy slaw with onion and carrots in a creamy mayo dressing.
House-made crunchy slaw with onion and carrots in a creamy mayo dressing.
Drizzled with PERi Ranch.
House-made crunchy slaw with onion and carrots in a creamy mayo dressing.
Fresh yellow corn flame-grilled and served with butter.
Fresh yellow corn flame-grilled and served with butter.
Drizzled with PERi Ranch.
House-made with turmeric and peppers.
Our great tasting and famous PERi-PERi blended mayo.
Our great tasting smooth and creamy PERinaise with a garlicky kick.
May contain pits.
Hot PERinaise is the perfect blend of the creaminess of mayonnaise and the spiciness of PERi-PERi.
Garlic is many things, but it isn't subtle. Just like this sauce, a blend of PERi-PERi with its sweet waves of garlicky goodness.
Our PERi-PERi sauce is made with African Bird's eye Chilli and a blend of ingredients-onion, sun-ripened lemons, garlic and spices.
This is our gateway sauce: a good dollop of PERi-PERi with spices.
Bursting with PERi-PERi, lemon, garlic and onion.
If you're after a bite of heat, you've come to the right sauce. Bursting with PERi-PERi, a kick of garlic and lemon.
Everything our chicken sandwich has on it plus pineapple and cheddar cheese.
Discover the nutritional content of menu items at Nando's PERi-PERi in Chicago, IL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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