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140 High St, Newburyport, MA 01950
Nutrition Facts & Calorie Information
Tender chunks of chicken cooked with cashews in a creamy sauce garnished with sliced almonds
Botikabab, tandoori chicken, chicken tikka, reshmi kabab and tandoori shrimp served with grilled onions and lemon slices.
Chicken, lamb, shrimp and noodles cooked with herbs and spices.
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Chicken, lamb, shrimp and noodles cooked with herbs and spices.
Prepared with Himalayas herbs & spices
Basmati rice richly flavored with herbs and spices cooked along with tender pieces of lamb.
Shrimp and noodles cooked with herbs and spices
Fresh spinach with chicken, lamb, shrimp cooked with ginger, garlic, herbs and spices.
Special lamb, shrimp and chicken cooked garlic, ginger, herbs and spices.
Basmati rice cooked with lamb, chicken, fresh vegetables, peas, carrot and a little butter.
Marinated lamb sauteed with fresh vegetables topped with chopped ginger, cilantro, Indian spices and herbs
Tender chicken cubes grilled and sauteed with a delicious tomato and onion sauce.
Tender chicken with mustard seed, whole chili peppers, fresh ginger, garlic, curry leaf, chopped onion and cilantro.
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Download MacrosMap →Mixed Cashunuts paste in Tender chunks of chicken simmered in a creamy tomato sauce.
Tender chunks of lambs cooked with cashews in a creamy sauce with slice almonds.
Basmati rice richly flavored with herbs and spices cooked along with tender pieces of chicken.
Basmati rice richly flavored with herbs and spices cooked along with tender pieces of chicken, lamb and shrimp.
Chicken and fresh vegetable and noodles cooked with herbs and spices
Lamb and noodles cooked with herbs and spices
Mixed Cashunuts paste in Tender chunks of chicken simmered in a creamy tomato sauce.
Flaky, golden pastry generously stuffed with potatoes, green peas, lamb, mild herbs and spices.
Special lamb, shrimp and chicken cooked garlic, ginger, herbs and spices.
South Indian delicacy. Fresh chicken cooked in aromatic coconut broth, Indian spices and creamy curry sauce.
Boneless chicken and russet potato cooked in an authentic vindaloo sauce.
Tender chunks of lamb cooked with spinach in an onion sauce.
Boneless lamb and russet potato cooked in an authentic vindaloo sauce.
Lamb and fresh vegetables cooked with herbs and spices.
Lightly leavened soft bread stuffed with coconut and baked in tandoor.
Tender lamb cubes grilled and sauteed with a delicious tomato and onion sauce.
South Indian delicacy. Fresh chicken cooked in aromatic coconut broth, Indian spices and creamy curry sauce.
A mouthwatering combination of boiled chick peas, chopped fresh onion, plain yogurt, chat masala, tamarind mind chutney and garnished with cilantro.
Mouthwateringly delicious vegetable balls cooked in a creamy almond and cashew sauce, then garnished with sliced almonds.
Boneless lamb simmered in tomato, onions, mild spices and garnished with cilantro.
South Indian delicacy. Fresh lamb cooked in aromatic coconut broth, Indian spices and creamy curry sauce.
Prepared with Himalayas herbs & spices
Boneless shrimp and russet potato cooked in an authentic vindaloo sauce.
Marinated shrimp sauteed with fresh vegetables topped with chopped ginger, cilantro, Indian spices and herbs.
Fresh vegetables noodles cooked with herbs and spices.
Lamb, chicken, shrimp and fresh vegetables cooked with herbs and spices.
Flaky, golden pastry generously stuffed with potatoes, green peas, chicken, mild herbs and spices.
Flaky, golden pastry generously stuffed with potatoes, green peas, mild herbs and spices.
Golden fried dumplings of milk pastry soaked in sweet saffron syrup.
Served hot. Grated carrot cooked gently in milk until is reduced to halwa, generously sprinkled with nuts and allowed to set.
Infused with sweet and tangy tamarind plum sauce
Stuffed, steamed dumplings seasoned with himalayan herbs and spices, served with an exotic nepalese sauce.
Cubes of homemade cheese sauteed in a delicious creamy tomato and onion sauce
Marinated chicken sauteed with fresh vegetables topped with chopped ginger, cilantro, Indian spices and herbs
Tender chicken cubes grilled and sauteed with a delicious tomato and onion sauce.
Tender chunks of chicken cooked with spinach in an onion sauce.
Crunchy fresh vegetables of cauliflower, broccoli, bell peppers, onions, tomatoes, cheese, yogurt and herbs, marinated and baked to perfection in a tandoor.
Fresh vegetable and noodles cooked with herbs and spices
Chicken cooked with bell pepper, onion, garlic, herbs and spices.
Fresh cauliflower, broccoli, mix veg, beans and spinach cooked with ginger, garlic, herbs and spices.
Chicken and fresh vegetables cooked with herbs and spices.
Rasmalai is a classic indian dessert of soft, spongy cottage cheese dumplings in a creamy sauce.
South Indian delicacy. Fresh shrimp cooked in aromatic coconut broth, Indian spices and creamy curry sauce.
Fresh shrimp simmered in a rich sauce seasoned with a hint of fresh minced garlic and ginger.
Basmati rice richly flavored with herbs and spices cooked along with tender shrimp.
Prepared with Himalayas herbs & spices
Spinach and homemade cheese cubes cooked in a tomato and onion sauce.
Black lentils cooked in a tomato-based cream sauce.
Spinach and homemade cheese cubes cooked in a tomato and onion sauce.
Fresh cauliflower and potatoes sauteed to perfection and mildly seasoned with tomato, onion, ginger, garlic and herbs.
Chickpeas cooked with fresh spinach in onion and tomato sauce
In season vegetables and russet potatoes cooked in vindaloo sauce.
Boneless chicken simmered in tomato, onions, mild spices and garnished with cilantro.
Prepared with Himalayas herbs & spices
Whole spring chicken marinated overnight in traditional herbs, spices and a creamy yogurt seasoning roasted and served with grilled onions and lemon slices.
Chick peas and kidney beans cooked with ginger, garlic, herbs and spices.
Lightly leavened soft bread cooked with fresh chopped garlic and baked in tandoor.
Yellow lentils cooked in Indian herbs and spices.
Unleavened whole wheat bread stuffed with potato and baked in tandoor.
Chick peas soaked overnight, cooked gently with tomato sauce, fresh ginger and light cream.
Mixed vegetables cooked in a rich gravy of cashew nuts with mild spices
Lightly leavened soft bread baked in a tandoor.
Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro.
Stuffed, steamed dumplings seasoned with himalayan herbs and spices, served with an exotic nepalese sauce.
Yellow lentils sauteed with cumin seed, garlic, tomato and garnished with cilantro.
Fresh shrimp simmered in tomato and onion, mild spices, and garnished with cilantro.
Shrimp cooked with cashews in a creamy sauce and slice almonds.
Green peas cooked in basmati rice.
Basmati rice cooked with mixed vegetables and mild spices.
Unleavened, layered whole wheat bread baked in tandoor.
Rice pudding. Fragrant rice cooked with sweetened milk, raisins and almonds.
Chick peas and red kidney beans cooked with ginger, garlic, tomato, herbs and spices.
Lightly leavened soft bread cooked with fresh chopped garlic and baked in tandoor.
Spinach and mushrooms cooked in a tomato and onion sauce.
Tender chunks of boneless chicken breast marinated with yogurt and Indian spices.
Basmati rice
Vegan-assorted vegetable fritters, dipped in a garbanzo flour batter then deep fried.
Fresh cauliflower and potatoes saulteed to perfection and mildly seasoned with tomato, onion, ginger, garlic and herbs.
Prepared with Himalayas herbs & spices
Potato, fresh spinach cooked with ginger, garlic, herbs and spices.
Lightly leavened soft bread baked in a tandoor.
Fresh cauliflower and potatoes sauteed to perfection and mildly seasoned with tomato, onion, ginger, garlic and herbs.
Fresh okra sauteed with onion, tomato and north Indian spices.
Fresh eggplant roasted in tandoor mashed and seasoned with herbs and spices.
Naan, garlic naan and coconut naan.
Basmati rice
Unleavened whole wheat bread baked in a tandoor
Whole wheat puffed bread, deep fried.
Discover the nutritional content of menu items at Mr India Restaurant in Newburyport, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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