Momiji Capitol Hill

King Ghidorah

Spicy snow crab mix, tempura scallions & avocado topped w/ spicy tuna, tempura unagi & scallions w/ spicy aioli, sweet chili & soy glaze

Legend of Kaiju

shrimp tempura, avocado & cucumber topped w/ seared crab & creamy scallop mix, tobiko & soy glaze

Garlic Short Ribs

garlic-soy marinated beef short ribs grilled w/ a side of taro chips

Ultimate Dragon

snow crab mix, avocado & cucumber topped w/ half an eel, tobiko, sesame seeds & soy glaze

Tarantula Extreme

blue crab tempura & cucumber topped w/ spicy snow crab mix, avocado, jalapeño, tobiko & spicy aioli

Rainbow Tartare

finely chopped tuna, yellowtail & salmon w/ shrimp, avocado, tobiko & scallions over sushi rice w/ wasabi aioli & spicy ponzu

Kurobuta no Kakuni

braised pork shoulder, fried shishito & karashi in a ginger-soy marinade

Nabeyaki Udon

buckwheat noodle soup w/ king crab, shrimp, scallop, clam, shrimp tempura, chicken, kamaboko & vegetables

Moonraker

spicy yellowtail, cucumber & cilantro, topped w/ seared spicy snow crab mix, black tobiko, scallions & jalapeño-citrus-truffle oil

Bird of Paradise

spicy yellowtail, shibazuke, asparagus & cilantro wrapped in soy paper & topped w/ sockeye salmon, white king salmon, Atlantic salmon, lime, jalapeño & shishito peppers

Sounder Roll

spicy yellowtail, avocado & asparagus topped w/ seared crab & creamy scallop mix, wasabi & yuzu tobiko, wasabi aioli & spicy ponzu

Spicy Cassidy

spicy yellowtail & cucumber topped w/ salmon, avocado, jalapeño & spicy aioli

Ponyo

Spicy yellowtail mix, cucumber & takuan topped w/ yellowtail, avocado, tobiko & spicy ponzu

Crunchy Cali (fried)

snow crab mix, avocado & cream cheese roll fried w/ soy glaze & sweet aioli

Badboy Roll (fried)

eel, avocado, cream cheese & snow crab mix roll fried w/ spicy aioli & soy glaze

Spider Roll

blue crab tempura, snow crab mix, avocado, cucumber & tobiko

Shrimp Tempura Roll

shrimp tempura, avocado, cucumber, tobiko & sesame seeds

Tempura Udon

buckwheat noodle soup w/ tempura shrimp & vegetables, kamaboko

12th Ave Roll

shrimp tempura, avocado & cucumber topped w/ spicy tuna, tobiko & spicy aioli

Pine Street Roll

shrimp tempura, avocado, cucumber & cream cheese topped w/ smoked salmon, tobiko, sesame seeds, spicy mayo & soy glaze

Ikura Somen

house-marinated ikura, sockeye salmon sashimi & thin noodles in dashi broth

Rockstar (fried)

Creamy scallop roll topped w/ spicy snow crab mix, tobiko & soy glaze

Spicy Rainbow

spicy snow crab mix & cucumber topped w/ tuna, salmon, yellowtail, shrimp, avocado, tobiko & spicy aioli

Hottie Roll

spicy creamy scallop & cucumber topped w/ salmon, avocado, tobiko & spicy aioli

Madison Roll

creamy spicy salmon, shibazuke & takuan topped w/ sockeye salmon, lime, cilantro, jalapeño & shishito peppers

Crunchy Seattle (fried)

salmon, avocado & cream cheese roll fried w/ soy glaze & sweet aioli

Crispy Calamari

fried squid w/ a spinach, lime & green curry aioli & tossed wild greens in sweet aioli

Spicy Ginger Chicken

sautéed chicken, spinach & onions w/ spicy ginger sauce

Yakiudon

choice of chicken, seafood, tofu or veggie, stir fried w/ buckwheat noodles & vegetables

Crunchy Lizard

shrimp tempura, avocado & cream cheese, topped w/ eel & soy glaze

Gladiator

shrimp tempura, avocado & spring mix topped w/ seared albacore belly, scallions & spicy ginger ponzu

Three Devils

spicy tuna, cucumber & cilantro topped w/ salmon, yellowtail, scallions, tobiko & strawberry-habañero sauce

Pretty in Pink

creamy scallop, snow crab mix & cucumber wrapped in soy paper & topped w/ avocado, tobiko, sweet aioli & soy glaze

El Diablo

shrimp tempura, shibazuke & asparagus topped w/ seared snow crab legs, pico de gallo & chipotle

Angel Roll

creamy scallop & cucumber topped w/ albacore, salmon, avocado & tobiko

Veggie roll

Yasai Tem-Zaru

chilled green tea soba noodles w/ seasonal vegetable tempura

Demon Slayer (Spicy!)

Scallop, enoki, asparagus, cilantro & ume paste topped w/ Amberjack, roasted habañero & garlic ponzu

Flat Iron Steak

6oz grass fed beef, green onions & diced jalapeño w/ garlic ponzu

Spicy King Crab

Alaskan king crab & onions simmered in a savory dashi broth, garnished w/ lemon, cilantro & habañero tobiko

Sashimi Salad

Salmon, tuna, albacore & yellowtail sashimi tossed w/ avocado, onions, cherry tomatoes & spring greens in a spicy miso vinaigrette

Casino Royale

spicy tuna, avocado, cucumber & cilantro topped w/ yellowtail, lime, jalapeño & shishito peppers

Mr. Perfect

spicy tuna, cucumber, yamagobo & cilantro topped w/ 7-spice seared albacore, scallions & garlic ponzu

Matador

snow crab leg tempura & asparagus topped w/ albacore belly, pico de gallo, habañero tobiko & habañero-citrus-truffle oil

Samurai Spirit

spicy yellowtail, white onions & cilantro topped w/ albacore, scallions & yuzu citrus ponzu

Caterpillar

eel & cucumber topped w/ tobiko, avocado, sesame seeds & soy glaze

King of Fighters

snow crab legs, roasted bell pepper & portabella mushroom, topped w/ sockeye salmon, albacore, tobiko, chipotle aioli & ponzu

Lucky Leprechaun

takuan, shibazuke, yamagobo, cucumber & cilantro topped w/ mango, avocado & mango-shiso sauce

Rising Sun

sweet potato & asparagus tempura, yamagobo topped w/ roasted red pepper, avocado, cilantro & habañero pumpkin purée

Flaming Tuna

spicy tuna, avocado & cucumber topped w/ spicy yellowtail, black tobiko & spicy aioli

Knockout Roll

spicy yellowtail, cilantro & shibazuke topped w/ seared spicy snow crab mix, scallions, habañero tobiko & habañero-jalapeño-citrus-truffle oil

Capitol Hill Roll

snow crab mix, avocado & cucumber topped w/ seared salmon, scallions, tobiko, sweet aioli, sweet chili & soy glaze

Momiji Roll

creamy scallop & cucumber topped w/ tuna, avocado & tobiko

Ebi & Vegetable Tempura

lightly battered & flash-fried shrimp & assorted vegetables w/ house tempura sauce

Black Cod Kasuzuke

marinated in sake kasu w/ sesame seeds & saikyo miso glaze

Chicken Karaage

chicken marinated in sesame-mirin-tamari, lightly battered & fried

Soft Shell Crab

fried blue crab served w/ wild greens & ponzu

7-Spice Tuna Tataki

shichimi dusted tuna, lightly seared w/ micro-greens, garlic chips, tobiko, wasabi aioli & garlic ponzu

7-Spice Grilled King Crab

shichimi dusted grilled Alaskan king crab w/ wild greens & ponzu

Spicy Ginger Tofu

fried tofu w/ bell pepper, spinach & onions in ginger-chili-soy

Neverland

sockeye salmon, cilantro & asparagus topped w/ avocado, micro greens & 7-spice soy

Green Decadence

asparagus & green onion tempura topped w/ avocado, cherry tomatoes & sweet aioli

Pike Place Roll

salmon skin & cucumber topped w/ avocado, smoked salmon, scallions, sesame seeds & soy glaze

White Tiger Roll

spicy yellowtail, cucumber & asparagus topped w/ white king salmon, lime, tobiko & yuzu citrus ponzu

Hotter than Hell !!!

spicy tuna, yamagobo & cilantro topped w/ 7-spice seared tuna, scallions, habañero tobiko & habañero-citrus-truffle oil

Panda Roll

salmon skin, avocado & cucumber topped w/ 7-spice seared albacore, scallions & a black sesame reduction

King Crab Ceviche

king crab, snow crab & avocado topped w/ pico de gallo, tobiko, wasabi aioli & yuzu citrus ponzu

Halibut Cheeks

marinated in sea salt & honey, served over diced pear and portabella mushroom, topped w/ fried yamagobo

Special Kama

choice of grilled kanpachi, hamachi, sake, sockeye salmon or ivory salmon collar w/ garlic ponzu, dressed wild greens & ponzu

Yakisoba

choice of chicken, seafood, tofu or veggie, stir fried w/ wheat-egg noodles and vegetables

Sea Monster

scallop, avocado & asparagus wrapped w/ albacore, kaiso seaweed & garlic ponzu

Octopus Carpaccio

thinly sliced octopus sashimi, mustard soy & capers in a mignonette w/ wasabi aioli & 7-spice granita

Street Fighter

spicy snow crab mix, cucumber & cilantro topped w/ 7-spice seared tuna, jalapeño, shishito peppers & garlic ponzu

Geisha Roll

spicy yellowtail, avocado & cucumber topped w/ salmon, mango, tobiko, habañero-citrus-truffle oil & yuzu citrus ponzu

Portabella roll

Wonderland Roll

asparagus, shibazuki & fried tofu topped w/ grilled portabella, red bell pepper & mango w/ cucumber-citrus sauce

Poke

diced tuna or salmon tossed w/ onions & cucumber on a bed of wakame w/ 7-spice sesame soy

Momiji Sashimi

two piece each of tuna, salmon, yellowtail & albacore sashimi

Anago Kabayaki

sea eel broiled & basted w/ sweet soy glaze

007

spicy tuna, avocado, cucumber & cilantro topped w/ salmon, lime, jalapeño & shishito peppers

Poke Roll

spicy tuna, avocado & cucumber topped w/ tuna, white onions, cilantro & 7-spice sesame soy

Philadelphia Roll

Smoked salmon, cream cheese, avocado & cucumber topped w/ sesame seeds

Unagi Roll

eel, avocado, cucumber sesame seeds & soy glaze

Temari Crispy Rice

3pc crispy rice topped w/ choice of scallop or sea urchin w/ salmon roe, avocado truffle oil & matcha sea salt

Momiji Ceviche

choice of thinly sliced amberjack or sockeye salmon sashimi w/ pico de gallo in yuzu citrus ponzu

Goma Tofu

white sesame tofu w/ dengaku miso paste & crushed candied peanuts

Jalapeño Hamachi

yellowtail sashimi, jalapeño, cilantro, tosaka & garlic paste w/ yuzu citrus ponzu

Spicy Tomato Tofu

fried tofu, tomato & okra w/ sweet & spicy sauce

Mango Tango

mango, cilantro & bell pepper topped w/ tuna & mango-shiso sauce

Salmon Roll

Seattle Roll

salmon, avocado, cucumber, tobiko & sesame seeds

Veggie Sushi Sampler

nigiri omakase and veggie roll

Futomaki

tamago, spinach, takuan & kanpyo

Spicy Tuna Roll

spicy tuna, avocado, cucumber & sesame seeds

Tottoroll

grilled portabella & asparagus topped w/ roasted red pepper, mango & mango-shiso sauce

Negi Hama Roll

Four Kings

creamy scallops & cilantro topped w/ Atlantic salmon, sockeye salmon, white king salmon, smoked salmon & ikura

Maitake no Tempura

maitake mushrooms battered & fried w/ green tea sea salt

Vegetable Gyoza

pan-fried, seasoned vegetable dumplings made in house w/ ponzu & chili oil

Tofu Salad

tofu, micro greens, red onion, tosaka seaweed & umeboshi w/ mustard soy, yuzu ponzu & wasabi aioli

Chawan Mushi

steamed egg custard, scallop, shrimp, kamaboko & scallions

Asari Sakamushi

sake-steamed manila clams w/ sake, ginger & butter

Panko Fried Oysters

fried Japanese oysters w/ katsu sauce

California Roll

snow crab mix, avocado, cucumber, tobiko & sesame seeds

Salmon Skin Roll

salmon skin, avocado, cucumber, tobiko & soy glaze

Tropical Paradise

mango, avocado & cucumber topped w/ tuna, salmon, strawberry, tobiko & spicy blueberry soy

Veggie Roll

avocado, cucumber, takuan, yamagobo, shibazuke & sesame seeds

Agedashi Tofu

fried tofu in dashi broth topped w/ daikon, ginger, nori, scallions & bonito flakes

Ankimo

monkfish liver, scallions, tobiko, wasabi aioli & ponzu

Seafood Gyoza

house-made pan fried shrimp & scallop dumplings w/ ponzu & chili oil

Seasonal Mushroom Saute

shiitake, maitake, shimeji & oyster mushrooms w/ asparagus sautéed batayaki style

Avocado/Cucumber

Natto roll

Inari

Grilled Portabella

Tuna Roll

Asari Miso

manila clams, enoki mushroom, spinach & scallions

Avocado

Usuzukuri

choice of thinly sliced salmon or yellowtail in yuzu citrus ponzu w/ micro greens, jalapeño & tobiko

Enoki Yaki

grilled enoki mushrooms on a bed of kaiso & wakame seaweed w/ garlic ponzu

Beet & Arugula Salad

poached beets, arugula & shiso w/ lemon vinaigrette

House Spring Mix

mixed greens, cherry tomatoes & cucumber w/ spicy garlic ponzu

Grilled Shiitake

Ume Shiso roll

Avo/cucumber roll

Avocado roll

Portabella Yaki

house-marinated grilled portabella mushroom & sesame seeds

Miso

tofu, shiitake, wakame & scallions

Grilled Enoki

Wakame Salad

seaweed medley of wakame, kaiso & nori w/ sanbaizu & chili oil

Asparagus Su Miso

blanched asparagus w/ miso vinaigrette

Ohitashi Spinach

blanched spinach w/ choice of sesame dressing or konbu dashi, garnished with bonito flakes

Tsukemono

pickled takuan, shibazuke & yamagobo

Cucumber roll

Shishito Yaki

japanese peppers w/ sea salt & lemon

Seaweed

Roasted Bell Pepper

Tako Wasabi

seasoned raw baby octopus in a wasabi marinade w/ scallions & grated ginger

Pickled Eggplant

Spinach

Sunomono

cucumber, wakame & onions w/ sanbaizu

Asparagus

Cucumber

Pickled Gourd

Pickled Radish

Pickled Burdock Root